London Foodie Extravaganza

Day 1: Gourmet Delights

London, United Kingdom on February 17, 2024

8:00 AM

Breakfast at Dishoom

Indulge in a sumptuous breakfast at Dishoom, known for their delectable Indian dishes with a British twist.
£30 per person, 1 hour

11:00 AM

Borough Market Exploration

Embark on a gastronomic adventure at Borough Market, sampling artisanal cheeses, freshly baked bread, and other gourmet treats.
Free entry, cost of purchases varies, 2 hours

1:30 PM

Lunch at Barrafina

Savour authentic Spanish tapas at Barrafina, featuring a wide array of small plates bursting with Mediterranean flavours.
£50 per person, 1.5 hours

4:00 PM

Afternoon Tea at Sketch

Unwind with an elegant afternoon tea at Sketch, offering a whimsical ambiance and a delightful selection of pastries and teas.
£60 per person, 1.5 hours

7:00 PM

Dinner at The Ledbury

Conclude the day with an extraordinary dining experience at The Ledbury, savouring innovative contemporary European cuisine in a refined setting.
£200 per person, 2.5 hours
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Day 2: Culinary Explorations

London, United Kingdom on February 18, 2024

9:00 AM

Brunch at The Wolseley

Start the day with a lavish brunch at The Wolseley, offering a delightful selection of classic British and European dishes.
£40 per person, 1.5 hours

11:30 AM

Chinatown Treats

Stroll through London's vibrant Chinatown and sample delightful dim sum and other authentic Chinese delicacies.
Cost of purchases varies, 1.5 hours

2:00 PM

Afternoon at Fortnum & Mason

Explore the renowned Fortnum & Mason to indulge in luxury food items and perhaps attend a tasting or culinary workshop.
Free entry, cost of purchases varies, 2 hours

5:00 PM

Cocktails at The Savoy

Unwind with exquisite cocktails at The Savoy, a legendary hotel with a rich history of serving exceptional drinks in an opulent setting.
£20 per cocktail, 1 hour

7:30 PM

Dinner at Restaurant Gordon Ramsay

Conclude the tour with an unforgettable dining experience at Restaurant Gordon Ramsay, savouring exquisitely crafted dishes with exceptional seasonal ingredients.
£250 per person, 3 hours
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