Gourmet Goa: A 2-Day Foodie Itinerary

Day 1: Culinary Delights

Panaji, Goa

8:00AM

Breakfast at Cafe Tato

Start your day with a traditional Goan breakfast of Poi (bread) and Chorizo at Cafe Tato, a local favorite.
INR 200, 1 hour

10:00AM

Explore Mapusa Market

Head to Mapusa Market to sample local produce, spices, and homemade pickles. Don't miss the refreshing coconut water stalls.
Free, 2 hours

1:00PM

Lunch at German Bakery

Indulge in wood-fired pizzas and freshly baked bread at the iconic German Bakery in Anjuna.
INR 500, 1.5 hours

3:00PM

Beachside Snacks at Vagator

Relish some local seafood snacks while enjoying the stunning views of the Arabian Sea at Vagator Beach.
INR 300, 1 hour

6:00PM

Dinner at Mum's Kitchen

End your day with a sumptuous Goan thali at Mum's Kitchen, known for its authentic flavors and homely ambiance.
INR 600, 2 hours

Day 2: Coastal Cuisine

Panaji, Goa

9:00AM

Breakfast at Venite Bar and Restaurant

Enjoy a hearty breakfast of Goan Poee with Prawn Balchao at the charming Venite Bar and Restaurant in Panaji.
INR 250, 1 hour

11:00AM

Visit Margao Municipal Market

Explore the bustling market of Margao for fresh fish, spices, and local sweets like Bebinca.
Free, 2 hours

1:30PM

Lunch at Martin's Corner

Savor Goan delicacies like Chicken Cafreal and Fish Curry Rice at the famous Martin's Corner in Colva.
INR 800, 1.5 hours

4:00PM

Beach Time at Benaulim

Relax on the pristine shores of Benaulim Beach and try some local snacks like Kulkuls and Bebinca.
INR 200, 1 hour

7:00PM

Dinner at Ritz Classic

Head to Ritz Classic in Panaji for a dinner of Goan Fish Thali or Prawn Curry with Rice, ending your culinary journey on a high note.
INR 700, 2 hours