Scenic 3-Day Road Trip from Baltimore, MD to Taos, NM with Comfortable Stops

Day 1: Drive to Indianapolis

Baltimore, MD to Indianapolis, IN on May 7, 2025

7:30am

Breakfast at Miss Shirley's Café

Start your trip with a hearty southern-style breakfast known for its creative dishes and fresh ingredients.
USD15, 1h0m

8:30am

Drive to Indianapolis

Drive about 600 miles west via I-70 W, estimated at approximately 9.5 hours with breaks included.
USD0, 9h30m

6:00pm

Check-in and Dinner at St. Elmo Steak House

Relax after your drive and enjoy classic, well-aged steaks at this historic Indianapolis restaurant established in 1902.
USD40, 1h30m
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Day 2: Drive to Amarillo

Indianapolis, IN to Amarillo, TX on May 8, 2025

7:00am

Breakfast at Café Patachou

Enjoy fresh, wholesome breakfast with house-made pastries and creative egg dishes before a long day on the road.
USD15, 1h0m

8:00am

Drive to Amarillo, TX

Travel approximately 850 miles southwest via I-70 W and I-35 S, roughly 12.5 hours driving with rest stops required.
USD0, 12h30m

8:30pm

Late Dinner at The Big Texan Steak Ranch

Famous for its 72-ounce steak challenge, this iconic Amarillo spot offers a quintessential Texas dining experience.
USD35, 1h0m
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Day 3: Final Leg to Taos

Amarillo, TX to Taos, NM on May 9, 2025

7:30am

Breakfast at Yellow City Coffee

Start your day with locally roasted coffee and fresh breakfast sandwiches in Amarillo.
USD12, 1h0m

8:30am

Drive to Taos

Journey about 280 miles west, approximately 5 hours driving via US-87 N and US-64 W through beautiful New Mexico landscapes.
USD0, 5h0m

1:30pm

Lunch at The Love Apple

Enjoy a farm-to-table experience offering fresh, seasonally inspired New Mexican cuisine in the heart of Taos.
USD25, 1h0m

3:00pm

Visit Taos Plaza

Stroll the historic central plaza with shops, galleries, and cultural sites open typically until 6pm, offering a glimpse of Taos’ vibrant community.
USD0, 1h30m

6:00pm

Dinner at Orlando's New Mexican Café

Conclude your journey with authentic New Mexican dishes featuring local chilies and traditional flavors in a cozy setting.
USD30, 1h30m
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