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7-Day Western Ghats Loop: Mangalore → Madikeri → Mysore → Bangalore → Wayanad → Return to Mangalore (No Coimbatore / Ooty)

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Day 1: Mangalore → Madikeri

Mangalore, India → Madikeri, India on June 19, 2025

7:30am

Breakfast at Ideal Cafe, Mangalore

Begin with classic Mangalorean fare (neer dosa, ghee roast) to fuel the drive; the cafe opens early and is popular with locals.
INR150, 1h

9:00am

Drive Mangalore → Madikeri

Scenic 3–3.5 hour drive (≈130 km) east into the Western Ghats through coffee and spice plantations; expect winding roads and viewpoints.
INR1000 (fuel approx.), 3h30m

12:30pm

Check-in & quick rest

Drop bags at your Madikeri homestay or hotel and freshen up before heading out; many properties offer garden views in Coorg.
Included in lodging, 30m

1:00pm

Lunch at Raintree, Madikeri

Try Coorg specialities like pandi curry and akki rotti in a relaxed garden setting — a good introduction to local flavors.
INR350, 1h

2:30pm

Abbey Falls

Short walk to the iconic cascade set among coffee estates; falls area and viewpoint are open typically 8am–6pm and offer great photo ops.
INR20, 1h

4:00pm

Madikeri Fort & Museum

Explore the historic fort complex and small museum to learn about Coorg’s history; usually open until late afternoon (around 5–6pm).
INR20, 1h

5:30pm

Raja’s Seat (sunset)

Short drive to the famed viewpoint for panoramic hillside and valley views at sunset; gardens open till ~6pm but arrive early for best light.
INR20, 45m

7:30pm

Dinner at East End Hotel

Enjoy hearty Coorg and South Indian dishes in a simple, well-known local spot that serves until the evening.
INR300, 1h

Day 2: Madikeri → Mysore

Madikeri, India → Mysore, India on June 20, 2025

7:30am

Breakfast at Coorg Cuisine / local homestay

Have a filling Coorg breakfast (often includes local eggs, dosas or akki rotti) before departure; most eateries open by 7–8am.
INR200, 1h

9:00am

Drive Madikeri → Mysore

Drive ≈120 km (~3–3.5 hours) east/downhill to Mysore through scenic ghats and towns; plan one short break en route.
INR900 (fuel approx.), 3h30m

12:30pm

Lunch at Mylari Hotel, Mysore

Try the famed soft dosas and classic Mysore-style dishes at a beloved local spot open through midday.
INR150, 1h

2:00pm

Mysore Palace

Visit the grand Mysore Palace to admire Indo-Saracenic architecture, ornate interiors and royal history; palace open typically 10am–5:30pm.
INR70 (Indian visitors), 2h

4:30pm

Jaganmohan Palace / Art Gallery or St. Philomena's Church

Choose a relaxed cultural stop: the Jaganmohan art gallery (classical and Raja Ravi Varma works) or the Gothic St. Philomena’s Church; both close by early evening.
INR30, 1h

6:30pm

Brindavan Gardens (evening)

Head to the irrigated terraces and return for the musical fountain show at dusk (check timing; usually evening hours), gardens open till ~7pm–8pm.
INR50, 1h30m

8:00pm

Dinner at Dasaprakash or Vinayaka Mylari

Enjoy a comforting dinner of South Indian favorites or a thali at a well-regarded Mysore restaurant open into the evening.
INR250, 1h

Day 3: Mysore → Bangalore

Mysore, India → Bangalore, India on June 21, 2025

7:30am

Breakfast at Hotel RRR or local tiffin center

Grab classic Mysore breakfast items (idli, vada, rava idli) before hitting the road; most popular spots serve from early morning.
INR180, 1h

9:00am

Drive Mysore → Bangalore

Travel northeast about 150 km (~3–3.5 hours) to Bangalore; expect a mix of highway and city approaches into the metro.
INR1200 (fuel approx.), 3h30m

12:30pm

Lunch at MTR (Mavalli Tiffin Rooms) or Vidyarthi Bhavan

Experience authentic Karnataka meals at a historic Bangalore eatery; these places are busiest at lunch so plan accordingly (open late morning–afternoon).
INR350, 1h

2:00pm

Lalbagh Botanical Garden

Stroll through extensive botanical collections and visit the glasshouse; Lalbagh is generally open 6am–7pm (check seasonal timings).
INR30, 1h30m

4:00pm

Bangalore Palace

Tour the Tudor-style Bangalore Palace interiors and grounds (open typically 10am–5:30pm); gives a royal contrast to the botanical visit.
INR230, 1h

6:30pm

Shopping / Coffee on Church Street or Indiranagar

Explore Bangalore’s café culture and boutique shops; great place for an early evening coffee and people-watching.
INR150 for coffee, 1h

8:00pm

Dinner at Toit Brewpub or local multi-cuisine spot

Enjoy Bangalore’s lively dining scene — craft beer and varied menus at breweries or refined South Indian meals at classic restaurants open late.
INR700, 1h30m

Day 4: Bangalore → Wayanad

Bangalore, India → Wayanad, India on June 22, 2025

6:30am

Early breakfast at Airlines Hotel or local cafe

Have a quick, hearty South Indian breakfast (idli, vada, dosa) and coffee — you’ll start a long day of driving; many roadside outlets open by 6–7am.
INR150, 45m

7:30am

Drive Bangalore → Wayanad

Long drive approx 270–300 km (6–7 hours) via Mysore or NH275/NH766 depending on route; scenic as you climb into the Western Ghats—plan rest stops and fuel.
INR1600 (fuel approx.), 6h30m

2:15pm

Check-in & Lunch at your Wayanad homestay / nearby restaurant

Settle into your accommodation and enjoy a Kerala-style lunch (fish or vegetarian options); many local restaurants open through afternoon.
INR350, 1h

3:30pm

Pookode Lake

Visit this scenic freshwater lake with boating and walking trails; park typically open until early evening (~6pm).
INR100, 1h30m

5:30pm

Banasura Sagar Dam viewpoint

Short drive to see India’s largest earthen dam with island-like islets and kayak/boat options (open to visitors in daylight hours).
INR50, 1h

8:00pm

Dinner at 1980’s A Nostalgic Restaurant or Hotel Pepperpot

Dine on Kerala classics—appam, stew, karimeen or vegetarian thali—enjoy the relaxed Wayanad evening atmosphere.
INR400, 1h

Day 5: Explore Wayanad

Wayanad, India on June 23, 2025

7:30am

Breakfast at hotel / local cafe

Start with a Kerala-style breakfast—appam with stew or dosas—and fresh filter coffee before a day of exploration.
INR200, 45m

9:00am

Edakkal Caves

Hike to the prehistoric rock carvings and petroglyphs; site open roughly 8am–5pm, allow time for the uphill trek and viewpoints.
INR20, 2h

12:00pm

Lunch at a local homestay or 1980’s Restaurant

Enjoy a freshly cooked Kerala meal—homestays especially offer authentic local dishes and flavors.
INR350, 1h

1:30pm

Meenmutty or Soochipara Waterfalls (seasonal)

Visit one of Wayanad’s waterfalls—Meenmutty requires a bit of trekking (check accessibility during monsoon), Soochipara has easier access and pool areas.
INR50, 2h

4:30pm

Tea / Spice Plantation Walk

Join a guided short plantation walk or self-walk near your stay to learn about coffee, tea and spices; many estates host visitors in late afternoon.
INR200 (guide/entry), 1h

7:30pm

Dinner at Hotel Rahman’s or local specialty eatery

Finish with another Kerala specialty meal or multi-cuisine option—good chance to try local desserts as well.
INR400, 1h

Day 6: Wayanad → Mangalore (Return)

Wayanad, India → Mangalore, India on June 24, 2025

7:30am

Breakfast and pack

Have a relaxed breakfast at your stay (appam/stew or dosa) and prepare for the drive back to the coast; check-out times vary by property.
INR200, 45m

9:00am

Drive Wayanad → Mangalore

Return west to Mangalore (≈130–180 km depending on route, ~4–5 hours) descending the Ghats to the coastal plains; plan a couple of short stops.
INR900 (fuel approx.), 4h30m

1:30pm

Lunch at Giri Manjas or City Center, Mangalore

Celebrate your return with fresh coastal seafood or Mangalorean specialties (neer dosa, fish curry) at a noted local restaurant open through afternoon.
INR500, 1h

3:00pm

Relax at Panambur Beach

Unwind at this clean, accessible beach — good for a late-afternoon stroll, photography and local snacks; open all day.
Free, 2h

5:30pm

Local shopping (spices, coffee, cashews)

Visit city markets for souvenirs and regional produce before the trip concludes — many shops close by evening.
Variable, 1h

7:30pm

Final dinner at Machali Restaurant or similar

Enjoy a final coastal meal of Mangalorean dishes (fish curry, kori rotti, neer dosa) to round off the trip; restaurants typically open into the evening.
INR400, 1h
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