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Malta Adventure: 2 – 25 November 2025

Viewed by 64 travelers

Day 1: Arrival & Light Exploration (2 Nov)

Morning: Land at Malta International Airport and take a short taxi ride to the Hyatt Regency St. Julian. After check‑in, unwind with a refreshing swim in the hotel pool while enjoying views of the Mediterranean.

Afternoon: Stroll along St. Julian’s promenade to the lively Spinola Bay, where you can sip a coffee and watch traditional fishing boats bobbing in the harbor.

Evening: Dine at the hotel’s rooftop restaurant, sampling fresh seafood while the sun sets over the Sliema coastline.

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Day 2: Valletta Highlights (3 Nov)

Morning: Take the ferry to the capital and explore the historic St. John’s Co‑Cathedral, famed for its Baroque interior and Caravaggio masterpiece.

Afternoon: Wander the narrow streets to the Upper Barrakka Gardens, offering panoramic views of the Grand Harbour and the Three Cities.

Evening: Enjoy a dinner of rabbit stew at a traditional Maltese tavern in Valletta’s vibrant Strait Street.

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Day 3: The Three Cities (4 Nov)

Morning: Cross the historic *Popeye Bridge* to the fortified city of Vittoriosa, visiting the Inquisitor’s Palace and its medieval dungeons.

Afternoon: Continue to Birgu to see the Fort St. Angelo and the charming waterfront promenade.

Evening: Return to St. Julian for a relaxed sunset walk along the Sliema promenade, stopping for gelato at a local gelateria.

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Day 4: Mdina & Rabat (5 Nov)

Morning: Travel inland to the “Silent City” of Mdina, exploring its narrow alleys, the impressive St. Paul’s Cathedral, and the panoramic view from the city walls.

Afternoon: Descend to neighboring Rabat to visit the underground St. Paul’s Catacombs and the Roman Villa.

Evening: Dine at a rooftop restaurant in Mdina, savoring Maltese cheeselets and local wine under the stars.

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Day 5: Gozo Day Trip (6 Nov)

Morning: Catch the ferry to Gozo and head straight to the iconic Ġgantija Temples, a UNESCO World Heritage site older than the pyramids.

Afternoon: Explore the picturesque fishing village of Dwejra, admiring the dramatic cliffs and the famous former Azure Window site.

Evening: Return to Malta and unwind with a light dinner at the hotel’s lounge.

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Day 6: Marsaxlokk & Blue Lagoon (7 Nov)

Morning: Visit the colorful market town of Marsaxlokk, strolling among the bright *luzzu* fishing boats and sampling fresh octopus.

Afternoon: Take a boat tour to the crystal‑clear waters of the Blue Lagoon on Comino, swimming and snorkeling among vibrant marine life.

Evening: Return to St. Julian and enjoy a casual dinner at a seafront bistro.

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Day 7: Sliema Shopping & Beaches (8 Nov)

Morning: Explore the boutiques and malls of Sliema, picking up souvenirs and local crafts.

Afternoon: Relax on the golden sands of St. George’s Bay, renting a paddleboard for a bit of fun on the water.

Evening: Experience the lively nightlife on the *Barriera Wharf* with cocktails and live music.

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Day 8: Historic Fortifications (9 Nov)

Morning: Tour the massive Fort Rinella, home to the world’s largest cannon and daily reenactments.

Afternoon: Walk the impressive Fort St. Elmo and its museum, learning about Malta’s role in WWII.

Evening: Enjoy a quiet dinner at the hotel’s garden terrace, tasting a Maltese dessert called *qagħaq tal‑għaġin*.

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Day 21: Leisure Day & Spa (22 Nov)

Morning: Indulge in a full‑service spa treatment at the Hyatt’s wellness center, including a massage and hydrotherapy.

Afternoon: Lounge by the pool with a good book, or take a short walk to nearby Għar Lapsi for a dip in the sea.

Evening: Celebrate the final week with a gourmet dinner at the hotel’s award‑winning restaurant, pairing dishes with Maltese wine.

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Day 22: Cultural Immersion (23 Nov)

Morning: Join a cooking class to learn how to prepare traditional *ftira* and *pastizzi*.

Afternoon: Visit the National Museum of Archaeology in Valletta to see artifacts from Malta’s prehistoric temples.

Evening: Attend a live performance of Maltese folk music at the *Manoel Theatre*.

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Day 23: Last Exploration & Souvenirs (24 Nov)

Morning: Revisit your favourite spot—perhaps a quick walk to Sliema’s waterfront for final photos.

Afternoon: Shop for last‑minute gifts at the Valletta Waterfront Market, picking up honey, lace, and ceramics.

Evening: Enjoy a farewell dinner at a rooftop restaurant overlooking the harbour, reflecting on the trip’s highlights.

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Day 24: Departure (25 Nov)

Morning: Pack and check out of the Hyatt, storing luggage at the concierge if needed.

Afternoon: Transfer to Malta International Airport, allowing plenty of time for security and a final glimpse of the island from the runway.

Evening: Fly home, carrying wonderful memories of Malta’s history, cuisine, and crystal‑clear seas.

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Time and Cost Estimates

  • St. John’s Co‑Cathedral – 2 hrs – €10 entry
  • Upper Barrakka Gardens – 1 hr – Free
  • Inquisitor’s Palace (Vittoriosa) – 1.5 hrs – €7
  • Fort St. Angelo – 1 hr – €5
  • Mdina City Walls & St. Paul’s Cathedral – 2 hrs – €8
  • St. Paul’s Catacombs (Rabat) – 1 hr – €5
  • Ġgantija Temples (Gozo) – 2 hrs – €10
  • Blue Lagoon Boat Tour – 4 hrs – €30
  • Marsaxlokk Market & Lunch – 2 hrs – €20
  • Fort Rinella – 2 hrs – €12
  • Fort St. Elmo Museum – 1.5 hrs – €6
  • National Museum of Archaeology – 2 hrs – €9
  • Cooking Class (ftira & pastizzi) – 3 hrs – €45
  • Manoel Theatre Performance – 2 hrs – €25
  • Spa Treatment at Hyatt – 3 hrs – €120
  • Meals (average per day) – 3 meals – €60/day × 23 days = €1,380
  • Transportation (ferry, taxis, bus passes) – €200
  • Accommodation (Hyatt Regency St. Julian) – €250/night × 23 nights = €5,750
  • Miscellaneous (souvenirs, tips) – €300
  • Total Estimated Cost: €8,046

Tips

If you wish to shorten the trip, consider condensing the Gozo day, Marsaxlokk‑Blue Lagoon combo, and the cultural immersion day into a single “Island Highlights” day, reducing the itinerary to 14 days while still covering the major sites. To extend your stay, add a dedicated day in Gozo to explore the scenic villages of Xlendi and the salt pans, or spend an extra day on a sailing excursion around the Maltese archipelago, allowing for more beach time and relaxed exploration.

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