Morning: Arrive in Split and take a scenic ferry to the town of Makarska. Stroll along the promenade, enjoy the sea breeze, and grab a light breakfast at a local café.
Afternoon: Board a private shuttle to the first winery, Grgić Vina, where you’ll learn about indigenous Dalmatian varieties and sample their signature Plavac Mali. After the tasting, explore the historic cellar and vineyards overlooking the Adriatic.
Evening: Return to Makarska for dinner at a seaside konoba, sampling fresh seafood paired with a glass of local white wine. End the night with a leisurely walk along the lit beachfront.
Find HotelsMorning: Depart early by shuttle to the charming village of Omiš and visit Zlatanović Winery. Enjoy a guided tour of the organic vineyards and a tasting of their robust rosé.
Afternoon: Continue to Škrljica Winery nestled in the hills above Omiš. Participate in a hands‑on blending workshop and savor a platter of local cheeses.
Evening: Head back to Makarska for a relaxed evening at a rooftop bar, sipping a glass of Rovinjak’s vintage while watching the sunset over the peninsula.
Find HotelsMorning: Take a short shuttle ride to Korak Winery for a sunrise tasting of their limited‑edition dessert wine, set against panoramic views of the Biokovo mountains.
Afternoon: Enjoy a leisurely lunch at a family‑run tavern in the village of Podgora, paired with a tasting of the winery’s aromatic whites. Afterward, have free time to browse local artisan shops.
Evening: Return to Makarska, collect your luggage, and catch the evening ferry back to Split for your onward journey.
Find HotelsIf you have extra time, add a fourth day to visit the historic town of Ston for its famous salt pans and additional boutique wineries. To shorten the trip, combine Day 2’s two winery visits into a single half‑day and replace the sunset tasting with a quick stop at a local wine bar in Makarska.