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Plans for 2-Day Conference + 1-Day Sightseeing in Wayanad — Need a Few Details

Viewed by 160 travelers

Day 1: Conference Day

TBD, Wayanad, India on January 1, 1970

8:00am

Hotel Breakfast / Conference Registration

Have breakfast at your hotel or the conference buffet and complete registration. This saves time and gets you settled before sessions begin.
INR0, 1h0m

9:00am

Morning Conference Sessions

Attend plenary and breakout sessions specified by the conference schedule — focused professional activity for the day.
INR0, 3h0m

12:30pm

Lunch (Conference / Nearby Restaurant)

Eat the conference-catered lunch for convenience or step out to a nearby homestyle restaurant to try local Kerala dishes like appam and vegetable stew.
INR500, 1h0m

2:00pm

Afternoon Conference Sessions / Workshops

Return to sessions or workshops; use this time for networking and note-taking.
INR0, 3h0m

6:00pm

Evening Networking / Free Time

Attend the conference networking event or take a short walk around the hotel area to stretch and get fresh air.
INR0, 1h0m

7:30pm

Dinner — Hotel or Recommended Local Restaurant

Dine at the hotel or a noted nearby eatery to sample local fish or vegetarian thali; relax early to rest for the next conference day.
INR700, 1h30m

Day 2: Conference Day

TBD, Wayanad, India on January 1, 1970

7:30am

Breakfast / Prep

Early hotel breakfast; collect any materials needed for the day's meetings and plan for evening travel to sightseeing on Day 3.
INR0, 45m

8:30am

Morning Conference Sessions

Attend the sessions most relevant to your goals — use breaks to exchange contacts and confirm logistics for departure.
INR0, 3h0m

12:30pm

Lunch (Conference / Local)

Again use conference lunch for speed, or try a local restaurant for a Kerala meal (try banana leaf thali if available).
INR500, 1h0m

2:00pm

Final Conference Sessions & Closing

Participate in closing panels, collect certificates or materials, and finalize follow-ups.
INR0, 3h0m

6:00pm

Pack & Brief Sightseeing Plan

Return to your room to pack a small daypack for tomorrow’s sightseeing — water, trekking shoes, permits, sunscreen.
INR0, 30m

7:30pm

Dinner — Hotel or Local Speciality

Have a relaxed dinner; if you prefer a local spot, ask hotel staff for the closest highly rated homestyle restaurant.
INR700, 1h30m

Day 3: Sightseeing Day

Wayanad, India on January 1, 1970

6:00am

Depart for Chembra Peak

Start early and drive to the Chembra Peak trailhead (permit required for the trek). The trek to the heart-shaped lake and back typically takes 3–4 hours; check local permit office times (usually opens early).
INR200, 4h0m

10:30am

Pookode Lake — Boating & Walk

Visit scenic Pookode Lake for a 30–45 minute paddle boat and a lakeside walk; boating usually operates around 9:00–17:00.
INR200, 1h0m

12:00pm

Lunch — Local Restaurant in Vythiri/Kalpetta

Have lunch at a recommended local restaurant or hotel diner and try Malabar-style biryani, Kerala fish curry, or a vegetarian thali.
INR600, 1h0m

1:30pm

Banasura Sagar Dam (Optional: Speedboat Ride)

Drive to Banasura Sagar Dam for scenic views and optional boat rides; the dam area is open daylight hours (around 9:00–17:00).
INR300, 1h30m

3:30pm

Edakkal Caves (Time-Permitted)

Visit Edakkal Caves to see ancient petroglyphs — the climb and cave visit take about 1–2 hours. Check local opening hours (typically 8:30–16:30) and plan travel time from the dam.
INR150, 1h30m

5:30pm

Return to Hotel / Depart Wayanad

Drive back to your hotel to collect luggage and head to your onward transport (airport or station). If staying another night, have dinner locally.
INR0, 1h0m

7:30pm

Dinner — Hotel or Station/ Airport En Route

If you remain in Wayanad, enjoy a relaxed dinner; otherwise grab a hearty meal en route to departure point.
INR700, 1h0m
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