Leave early for Rajiv Gandhi International Airport to clear security and reach on time for a morning flight; allow extra time for traffic. Domestic airport cafes are open early if you need a quick bite.
Take a morning flight (approx 1h); flights are frequent and save travel time versus road. Book an early seat and carry a light snack for the short flight.
Mapro Garden (popular visitor spot) serves fresh strawberry-based items, sandwiches and light meals; it’s a good first stop to taste Lonavala chikki and jams. (Typical opening 9:30am–6:00pm; confirm seasonal hours.)
Visit Bhushi Dam’s stepped spillway and shallow pools; it’s open during daylight but can be crowded and slippery—avoid during heavy monsoon floods and heed local safety signs. (Typically open 6:00am–6:00pm.)
Start early for the Lohagad Fort trek (gates typically accessible sunrise–sunset). The trail is popular and scenic—takes you across ramparts with great valley views.
Drive to Pawna Lake (30–45 min from Lonavala depending on campsite), arrive, check-in at campsite—most camps allow evening check-in and require pre-booking.
Most Pawna camps include a hot dinner; check what’s included (vegetarian/non-veg options) and any curfews. Camps operate primarily for evening stays—confirm check-in/out times with operator.
Try Pune favourites—Kayani for baked items and Vaishali for South/Indian dishes; both are iconic and good for a relaxed lunch (hours vary, Vaishali open long hours typically).
Overnight in Pune to rest before a day-trip to Sinhagad; choose accommodation near Deccan or Koregaon for easy access to city dining and next-day transfers.
Try Vohuman Cafe or another local Pune institution for a classic sandwich and chai—note some cafés close early, check timings (Vohuman usually open till early afternoon).