4-Day Vegetarian & Hill‑Station Adventure in Bangalore & Surroundings

Day 1: Arrival & Bangalore Highlights

Morning: Arrive at Kempegowda International Airport and check into your hotel in central Bangalore. Enjoy a relaxed stroll to the nearby Lalbagh Botanical Garden to admire the seasonal flower shows and historic glasshouse.

Afternoon: Head to Bangalore Palace for a guided tour of its Tudor‑style interiors, then savor a wholesome vegetarian thali at the iconic MTR (Mavalli Tiffin Rooms) on Jayanagar.

Evening: Wander through Commercial Street sampling street‑food specialties like masala dosa and pani puri, before unwinding at UB City Rooftop with a cup of filter coffee.

Day 2: Nandi Hills Day‑Trip

Morning: Depart early for the scenic Nandi Hills, a 60‑km drive north of Bangalore. Climb to the summit to watch the sunrise over the rolling plains and visit the ancient Bhoga Nandeeshwara Temple.

Afternoon: Enjoy a picnic lunch featuring fresh fruits and vegetarian sandwiches at the hilltop, then trek to the nearby Tipu’s Drop for panoramic views.

Evening: Return to Bangalore, freshen up, and dine at Shivaji Military Hotel (vegetarian “military” style meals) before a leisurely night walk in Cubbon Park.

Day 3: Coorg – Coffee, Waterfalls & Culture

Morning: Drive to Coorg (≈260 km, 6 h). Check into a homestay in Madikeri and start with a guided visit to a coffee plantation, learning about the bean‑to‑cup process and tasting fresh brews.

Afternoon: Explore the picturesque Abbey Falls and enjoy a vegetarian lunch at the nearby Coorg Cuisine restaurant, known for its mushroom thali.

Evening: Stroll to Raja’s Seat for sunset views over the valley, then relish a traditional Kodava vegetarian dinner at the homestay, featuring bamboo shoot curry and akki rotti.

Day 4: Return via Chikmagalur & Departure

Morning: Depart Coorg and head to Chikmagalur (≈120 km, 3 h). Visit the lofty Mullayanagiri peak for a short trek and capture the mist‑clad hills.

Afternoon: Stop at a historic coffee estate for a guided tour and a light vegetarian lunch at the estate’s café.

Evening: Drive back to Bangalore (≈250 km, 5 h), drop off luggage, and enjoy a final dinner at the renowned vegetarian restaurant Rajdhani Thali before heading to the airport.

Time and Cost Estimates

• Bangalore Palace – 2 hrs – ₹200 entry
• Lalbagh Botanical Garden – 2 hrs – ₹20 entry
• MTR (vegetarian thali) – 1 hr – ₹250 meal
• Commercial Street (shopping & snacks) – 2 hrs – ₹300
• Nandi Hills (including Bhoga Nandeeshwara Temple) – 4 hrs – ₹150 parking
• Tipu’s Drop – 1 hr – Free
• Shivaji Military Hotel (vegetarian dinner) – 1 hr – ₹200
• Cubbon Park – 1 hr – Free
• Coffee plantation (Coorg) – 2 hrs – ₹300 tour
• Abbey Falls – 2 hrs – ₹100 entry
• Coorg Cuisine (vegetarian lunch) – 1 hr – ₹350
• Raja’s Seat – 1 hr – ₹50 entry
• Homestay dinner (Coorg) – 1 hr – ₹300
• Mullayanagiri trek – 3 hrs – ₹200 guide
• Chikmagalur coffee estate tour – 2 hrs – ₹250
• Rajdhani Thali (vegetarian dinner) – 1 hr – ₹400
• Transport (private car, 4 days) – 4 days – ₹7,500
• Accommodation (3 nights, mid‑range) – 3 nights – ₹3,600

Total Estimated Cost: ₹15,506

Tips

If you have extra time, add a full day in Coorg to explore Talacauvery and the Tibetan Monastery, or extend your stay in Chikmagalur for a sunrise trek on Baba Budangiri. To shorten the itinerary, skip the Chikmagalur leg and return to Bangalore directly after Coorg, using the saved travel time for a relaxed evening in the city.