Start in Hospet with a hearty pure-vegetarian South Indian breakfast (idli, dosa, filter coffee) at Shanthi Sagar — reliable, quick, and purely vegetarian options for a group to fuel a full day of sightseeing.
Short drive (or hire a tuk-tuk) to Hampi Bazaar; rent 2–3 bicycles or hire a local guide/tuk-tuk for the day to cover monuments efficiently. Bicycle rental approx; tuk-tuk good for groups of 5.
Visit the active Virupaksha Temple and stroll the historic Hampi Bazaar lanes to soak in the atmosphere; the temple is open early and is living heritage — great for morning rituals and photos.
Climb small rocky paths to Hemakuta Hill for a cluster of old shrines and great panoramic views over Hampi; excellent spot for photos and exploring quiet temples before crowds build.
Walk through the Royal Enclosure to see the Queen's Bath, Hazara Rama panels and the Elephant Stables — key royal-period monuments that explain Hampi's administrative and ceremonial life. Most ASI sites are open sunrise to sunset (approx 6:00am–6:00pm).
Enjoy a relaxed vegetarian lunch at Mango Tree (popular with travellers) offering South and North Indian thalis, set meals and rotis — good for groups and quick replenishment before the afternoon at Vittala.
Visit the iconic Vittala Temple complex to see the Stone Chariot and musical pillars; the complex is the highlight of Hampi’s architecture and best viewed in daylight and is usually open approx 7:00am–5:30pm (check ASI timings).
Stop at the famously balanced Krishna's Butterball for quick photos, then head to Matanga Hill for a memorable sunset view over the Hampi landscape — climb takes ~20–30 minutes; Matanga is accessible until sunset.
Dine on pure-vegetarian thalis and homestyle curries on a rooftop setting at a popular guesthouse like Gopi’s (many Hampi guesthouses serve only vegetarian meals on request); book ahead for a group of five.
After dinner, enjoy a leisurely walk through Hampi Bazaar by night (shops close early) or return to your accommodation for rest; keep water and torch handy — Hampi gets quiet after dark.
Have an early vegetarian breakfast at your hotel/guesthouse — many hostels and homestays in Hampi/Hospet offer pure-veg breakfast on request; fuel up for the Anegundi side trip and hill climb.
Take a short coracle/boat ride across the Tungabhadra to Anegundi village — an atmospheric way to reach the north bank and saves time; coracle rides generally run from early morning until evening (weather dependent).
Climb Anjanadri Hill (believed birthplace of Hanuman) for sweeping sunrise views; it’s a moderate climb of ~20–30 minutes and great for sunrise photos and a short morning trek. Hill access is generally open from sunrise.
Walk through rustic Anegundi village, visit Pampa Sarovar and small temples; the village offers insight into rural life, rock-cut sites and murals and is peaceful in the morning.
Enjoy a home-cooked vegetarian thali at a recommended Anegundi homestay (many villagers host visitors); this is a cultural highlight and supports local families — request strictly vegetarian food when booking.
Option A: Relax at Sanapur Lake (natural swimming/photography) — check swimming safety and water levels; Option B: Return to Hampi to visit any monuments you missed (e.g., Royal baths, more ruins). Sanapur activities are seasonal and may close after dusk.
Visit small artisan shops and markets near Anegundi or Hampi for souvenirs (handmade textiles, stone carvings, local spices); bargaining is common and shops usually open through late afternoon.
Cross back to the Hospet/Hampi side and return to your hotel to freshen up before dinner; travel time depends on boat schedule and transport choice (allow buffer for coracle/boat).
End the trip with a wholesome vegetarian dinner at a reliable Hospet restaurant or your hotel restaurant (many hotels cater to pure-veg groups if informed in advance). Book a table for 5 to ensure seating.
Depending on onward plans, depart from Hospet (railway/bus/drive) or stay one more night; confirm next-day departures and check-in times if continuing travel.