Morning: Arrive at Jeju International Airport and head straight to Badang‑gil Abalone Porridge for a hearty bowl of sea‑fresh porridge that sets the tone for the island’s coastal flavors. After breakfast, stroll through the nearby market to soak in local vibes.
Afternoon: Walk the scenic Olle Trail 13, a 4 km coastal path offering breathtaking cliffs and turquoise waters, perfect for photography and gentle hiking.
Evening: Unwind at Café Aewol Matcha, where you can savor artisanal matcha drinks and pastries while watching the sunset over the western shoreline.
Find HotelsMorning: Start with a visit to Hamdeok Beach**, enjoying soft sand and clear waters, followed by a short dip to refresh after the journey.
Afternoon: Indulge in a savory lunch at Gyorae Black Pork, famous for its tender grilled pork belly served with traditional side dishes. Then, head to Sangmo‑ri Sea Urchin for a tasting of fresh sea urchin bowls, showcasing Jeju’s marine bounty.
Evening: Dine at Miyoung's Sashimi, where expertly sliced raw fish is paired with local vegetables, concluding the day with a refined seafood experience.
Find HotelsMorning: Explore the unique Doldam Carrot farm, where you can learn about Jeju’s famed carrot cultivation and sample fresh carrot juice.
Afternoon: Warm up with a comforting bowl of Pork Noodle Soup** at a local eatery, followed by a visit to Seogwipo‑si Mackerel Fine Dining for an upscale tasting menu centered on mackerel delicacies.
Evening: End your trip with a special dinner at Uni Songhe, where premium sea urchin is served in creative dishes, offering a luxurious finale to your Jeju adventure.
Find HotelsIf you have extra days, consider adding a visit to Jeju’s volcanic lava tubes or a day trip to the southern waterfalls for more natural wonders. To shorten the itinerary, combine the morning beach visit with the carrot farm and skip the fine‑dining night, opting for a local street market dinner instead.