In the morning, visit the local market in Panaji to experience the bustling trade of fresh fish, fruits and vegetables. Head to Viva Panjim for a traditional Goan lunch, featuring seafood, pork and beef. Take a short walk to the Fontainhas neighbourhood to admire the Portuguese architecture and street art. In the evening, indulge in some street food at the Panaji Night Market, featuring a wide variety of dishes from different regions of India.
Start the day with a hearty breakfast at Infantaria, a famous bakery and café. Then, head to the Calangute Beach, the largest beach in Goa. Enjoy some beachside snacks at the many shacks lining the beach, such as prawn fry, fish thali, and Goan sausage bread. Take a dip in the sea or soak up the sun. In the evening, stroll along the Baga Beach and grab a drink at the Tito's Lane, known for its lively atmosphere.
Start the day early and drive to the Margao Municipal Market, known for its fresh produce and local snacks. Have a breakfast of poie bhaji, a traditional Goan bread served with a vegetable curry, at Ramashray. Then, drive to Colva Beach for a leisurely lunch at Fisherman's Wharf, featuring fresh seafood caught from the Arabian Sea. End the day with a visit to the historic Basilica of Bom Jesus in Old Goa, followed by dinner at Martin's Corner, a landmark restaurant serving traditional Goan dishes.
Aside from the itinerary above, you can also consider taking a spice plantation tour or visiting the Dudhsagar Falls, known for its scenic beauty. Alternatively, you can take a day trip to the nearby state of Karnataka to visit the historic city of Hampi. To maximize your fun, try to participate in a cooking class to learn how to cook traditional Goan dishes. Lastly, don't forget to try the local feni, a spirit made from cashew fruit, and visit a local bakery to try the bebinca, a multi-layered pudding cake.