Arrive at Florence Airport (Amerigo Vespucci) or Santa Maria Novella station and collect your rental car or arrange a transfer to the rolling hills of the Florentine countryside. Check in at a charming B&B—think stone farmhouses like Agriturismo Il Salviatino or a family-run villa near Fiesole—with time to drop bags and take a slow walk through olive groves to get your first views of cypress-lined lanes and distant Duomo silhouettes.
Unwind by the B&B’s pool and enjoy a light Tuscan lunch on the terrace—fresh bruschetta, local pecorino and a glass of Chianti Classico—followed by a short drive into nearby Fiesole for panoramic views over Florence and a visit to the Roman Theatre and Archaeological Museum. If you prefer a quieter afternoon, book a relaxing massage or thermal-inspired treatment at the property and soak in the pool as the light softens over the vineyards.
Savor a home-cooked dinner at the B&B or a nearby osteria in a hilltop village—look for seasonal dishes such as pappardelle al cinghiale or ribollita paired with a local Vernaccia or Chianti. Finish the evening with a glass of wine by an outdoor firepit or on the terrace, listening to the countryside settle and planning tomorrow’s Florence highlights.
Drive down from your countryside B&B after a leisurely breakfast and arrive in central Florence to start at the Piazza del Duomo: climb Brunelleschi’s dome (book tickets in advance) for breathtaking views, then admire Giotto’s Campanile and the Baptistery’s gilded doors. Follow with a visit to the Uffizi Gallery to see Botticelli’s Birth of Venus and other Renaissance masterpieces—allow time for a coffee at the museum cafe to soak in the atmosphere.
Cross the Arno via Ponte Vecchio and wander the artisan shops toward the Oltrarno, where you can tour the Pitti Palace and Boboli Gardens for a tranquil afternoon among sculptures and manicured terraces. For a more hands-on experience, pop into a leather workshop or book a brief Florentine cooking class to learn how to make fresh pasta or a simple tiramisù, then enjoy your creations with a glass of local wine.
As sunset approaches, stroll up to Piazzale Michelangelo for sweeping panoramas of the city and the Duomo glowing in the dusk, ideal for photos and a gelato pause. Return to the historic center for dinner at a traditional osteria—try bistecca alla Fiorentina or pappa al pomodoro—followed by a relaxed riverside walk along Lungarno as the bridges and streetlights reflect on the Arno.
After a leisurely breakfast at your countryside B&B, collect the rental car and enjoy a scenic 45-60 minute drive into the heart of Chianti, winding past cypress-lined lanes and vineyards toward Greve in Chianti. Stop in Greve’s triangular Piazza Matteotti to browse enoteca shelves and sample local pecorino and salami, then continue to a family-run winery such as Castello di Verrazzano or Fattoria la Vialla for a guided tour of the cellars and a first tasting of Chianti Classico.
Lunch at a trattoria in Panzano—try a lampredotto panino or tagliata with a glass of robust Chianti—followed by a relaxed afternoon tasting at a boutique estate like Fontodi or Castello di Ama where you can walk the vineyards and learn about Sangiovese. After the last pour, settle into your poolside B&B (look for agriturismi near Castellina or Radda) and take a restorative swim while the valley light softens, enjoying panoramic vineyard views from the terrace.
As dusk falls, savor a farm-to-table dinner at the B&B or a nearby osteria featuring seasonal fare—pappardelle with wild boar or roasted porcini—and pair it with a local riserva. End the night on the terrace with a final glass under the stars, soaking in the peaceful Chianti rhythms and chatting with hosts about tomorrow’s thermal-spa options.
Drive from your Chianti B&B after a relaxed breakfast toward your chosen spa — either the elegant Art Nouveau baths of Montecatini Terme or the wild, steaming pools around Saturnia. In Montecatini, begin with a restorative soak and thermal circuit at Terme Tettuccio and a gentle stroll through the park of Parco delle Terme; in Saturnia, arrive early to enjoy the hot Cascate del Mulino with fewer people and the unique sulfur-scented waters that have healed locals for centuries.
Continue your wellness focus with a targeted treatment: book a mud bath or mud wrap followed by a therapeutic massage at a Montecatini spa like Grotta Giusti or at a Saturnia resort such as Terme di Saturnia Spa & Golf Resort, then linger over a light, healthful lunch of bruschette, fresh salad and mineral-rich water. If staying near Montecatini, take a short excursion to the nearby medieval hilltown of Montecatini Alto for panoramic views and a quiet espresso; if in Saturnia, wander the surrounding rolling countryside or visit the ancient Etruscan sites around Pitigliano for a dose of culture.
Return to your countryside accommodation refreshed and enjoy a slow Tuscan dinner—perhaps a vegetable-centric tagliatelle or fish from nearby coastal markets—paired with a glass of Vernaccia or a gentle Vermentino. Cap the evening with a soak in your B&B’s pool (if heated) or a warm cup of herbal infusion on the terrace, reflecting on the day’s restorative waters and the next stop in quaint Siena.
Drive from your thermal-spa base after a leisurely breakfast and arrive in Siena to begin at the iconic Piazza del Campo; linger on the shell-shaped square, admire the Torre del Mangia (climb if you’ve booked ahead) and watch the city wake as locals gather at Caffè dei Neri for espresso. From there, wander the narrow medieval streets to the Duomo di Siena—step inside to see the inlaid marble floor and the Piccolomini Library’s frescoes, then pop into the Museo dell'Opera for more masterpieces.
Enjoy a long, unhurried lunch at a trattoria near Via di Città—try pici pasta with ragù or saffron-infused risotto—followed by a stroll to the overlooked Orto de' Pecci for a quiet view of the surrounding rooftops. Spend the afternoon exploring artisan shops and specialty food stores on Via Banchi di Sopra (sample local panforte at Nannini) and visit the Civic Museum at Palazzo Pubblico for Sienese art and history that bring the city’s medieval rivalries to life.
As daylight softens, climb to Fortezza Medicea for panoramic sunset views and perhaps a glass of Chianti on the ramparts, then return to the historic centre for dinner at an osteria such as La Taverna di San Giuseppe or Osteria Le Logge to savor hearty Tuscan dishes and a local Brunello or Rosso di Montalcino. Finish the night with a relaxed passeggiata through moonlit alleys, stopping for gelato or a final espresso before heading back to your countryside B&B to rest for the Val d'Orcia explorations tomorrow.
After a leisurely countryside breakfast, drive the short scenic route to Bagno Vignoni and begin your day soaking in the historic thermal pool at Piazza delle Sorgenti—linger where Roman-era steam still rises and enjoy the quiet morning light on the ancient stone basin. If you prefer a quieter, cheaper option, walk a few minutes to the nearby thermal-fed pools and footpaths around Val d'Orcia or visit a public soak at the Terme di Montepulciano’s outdoor basins for warm mineral waters and panoramic hill views.
For lunch, take a table at a local trattoria such as Osteria Le Logge di Monticchiello or La Porta in Monticchiello and savor hearty Tuscan soups and grilled vegetables paired with a glass of Vino Nobile di Montepulciano. Spend the afternoon with a restorative treatment—book a mud wrap or massage at Terme di Montepulciano or a boutique spa like Terme di San Casciano—and then stroll the medieval lanes of nearby Bagno Vignoni or the vineyards around Montichiello to stretch your legs and enjoy the valley light.
Return to your B&B for a slow dinner featuring regional specialties—try pici with garlic and pecorino or a local wild boar ragù—then relax on the terrace or by a fireplace while sipping a digestive Vernaccia. If you’re up for a final soak, seek out a late-evening thermal dipping spot for a star-lit swim, letting the warm waters wash away travel weariness before tomorrow’s Val d'Orcia village explorations.
After breakfast at your countryside B&B, drive the short, scenic route into Val d'Orcia and begin in Pienza, the Renaissance ‘ideal town.’ Stroll Corso Rossellino to sample pecorino at a local shop like La Buca delle Fate, pause at the panoramic viewpoint above the Val d'Orcia, and pop into the Cathedral and Palazzo Piccolomini to soak up the elegant streets and postcard-perfect views.
Head south to Montalcino for a leisurely lunch and a wine-focused afternoon: enjoy ribollita or pappardelle at a trattoria such as Osteria Le Potazzine, then visit a nearby Brunello estate—Caparzo or Castello Banfi—for a cellar tour and tasting of Brunello di Montalcino and a brief walk through the vineyard slopes. If time allows, detour to the hilltop village of Monticchiello for a quieter look at stone lanes and local artisan shops before returning toward your B&B.
Return to your agriturismo in time to change for a sunset dip in the pool, sipping a chilled Vernaccia or local rosé as the valley light softens and cypress silhouettes darken the horizon. For dinner, enjoy a relaxed farm-to-table meal at the B&B or a nearby osteria featuring local favorites—wild boar ragù or pecorino-studded salads—and finish the evening on the terrace recounting the day’s village flavors and vineyard vistas.
Savor a slow final Tuscan breakfast on the B&B terrace—fresh pastries, local honey, pecorino and a strong espresso—then take a last restorative dip in the pool while enjoying the cypress-framed views that have become familiar over the week. Pack at a relaxed pace, check out mid-morning and, if time allows before heading to the airport, drive into Florence for a short stop at Piazzale Michelangelo for one last panoramic photograph of the Duomo and Arno.
Begin your transfer to the departure hub (Florence Airport or Pisa Galileo Galilei), allowing extra time to return the rental car and breathe before your flight; if you depart from Pisa and have a couple of spare hours, stroll the Piazza dei Miracoli to say goodbye to the Leaning Tower and pick up any final panforte or olive oil souvenirs. Otherwise, enjoy a light lunch at the airport—seek out regional treats like schiacciata or a caprese panino—and take a moment to reflect on the gentle rhythms of Tuscany before your evening flight to Montenegro.
Arrive in Montenegro (Tivat or Podgorica) and transfer to your coastal town—Kotor or Budva—checking into your seafront hotel and stretching your legs with a peaceful beachfront stroll as the Adriatic twilight settles. Settle in with a seafood dinner at a local konoba (try grilled calamari or black risotto) and a glass of local Vranac or Krstac, then retire early or enjoy a quiet aperitif while planning the Bay of Kotor explorations that begin tomorrow.
Arrive at Tivat or Podgorica and take the scenic transfer along the Bay of Kotor to your chosen base—Kotor for medieval charm or Budva for a livelier waterfront scene; if time allows, pause at the Perast viewpoint for your first sweeping bay photos. Check into your seafront hotel or guesthouse (look for a konoba-facing room in Old Town Kotor or a boutique hotel near Budva’s Mogren Beach), drop your bags, and breathe in the salty Adriatic air before heading out.
Stretch your legs with a gentle stroll through Kotor’s UNESCO Old Town—visit St. Tryphon Cathedral and the Maritime Museum—or wander Budva’s sandy beaches and the restored Citadel for coastal panoramas. Stop for a leisurely lunch at a waterfront konoba such as Konoba Catovica Mlini near Risan or Jadran Kod Krsta in Budva to try grilled squid and black risotto paired with a glass of local white Krstac or refreshing rosé.
As the golden light softens, walk the coastal promenade—Kotor’s fortified walls at sunset are particularly atmospheric, while Budva’s waterfront hums with seaside energy—and sip a cocktail or local rakija at a terrace bar. Dine at a seaside restaurant (try seafood pasta or fresh catch of the day) and take a post-dinner moonlit stroll along the marina or across the Old Town’s quiet lanes, letting the gentle lap of the Adriatic set the tone for tomorrow’s Bay of Kotor adventures.
Start your day with breakfast at a waterfront café near the Old Town, then step through the Sea Gate to wander Kotor’s labyrinth of medieval lanes; visit St. Tryphon Cathedral and pop into the Maritime Museum to learn about the town’s seafaring past. After that, begin the hike up the city walls toward the Castle of San Giovanni — the climb (bring water and sturdy shoes) rewards you with sweeping views over the Bay of Kotor and the red-tiled roofs below.
Descend for a relaxed seafood lunch at a konoba such as Konoba Scala Santa or Galion, savoring grilled squid or black risotto with a crisp Krstac while watching fishing boats glide by. In the afternoon, take a short drive or boat taxi to Perast for a gentle stroll along the waterfront and the option of a quick boat ride to Our Lady of the Rocks to explore the small church and its votive paintings.
Return to Kotor as the light softens and enjoy aperitifs on a terrace in the Old Town, then dine in a cosy konoba—try brodetto (Montenegrin fish stew) paired with a local Vranac or rosé. Finish the night with a moonlit walk along the fortified quay or a quiet drink at a seaside bar, listening to the lapping waves and planning tomorrow’s Bay of Kotor boat trip.
After a leisurely breakfast in Kotor, take a short drive or boat taxi to the elegant baroque town of Perast and join a small boat for the short crossing to Gospa od Škrpjela (Our Lady of the Rocks); explore the tiny church and its votive ex-votos while the guide recounts the island’s legend and maritime history. Wander Perast’s waterfront after the visit, admiring the marble palaces and stopping at a café like Conte for espresso and local pastries before boarding for the next bay stop.
Spend the afternoon on a relaxed boat loop of the Bay of Kotor — glide past the stately villas of Perast, the Benedictine convent ruins, and the dramatic cliffs of Lustica — then return to Perast for a long, unhurried lunch at a seaside konoba such as Conte or Villa Perast, sampling brodetto or grilled Adriatic fish with a crisp Krstac. If you prefer land time, stroll Perast’s peaceful lanes, climb the small church tower for panoramic views, or visit the Maritime Museum to deepen your sense of local seafaring life.
Head back to Kotor as the light softens and enjoy aperitifs on a terrace in the Old Town before dinner at a favourite konoba like Galion or Tanjga for roasted seafood and local Vranac wine. Finish the night with a gentle walk along the fortified quay under the stars, the bay’s reflections and church bells offering a serene close to a day of island lore and coastal charm.
Sleep in and enjoy a slow seaside breakfast on your hotel terrace, sipping strong Montenegrin coffee and fresh pastries as boats bob in the marina. Then stroll down to Mogren Beach or Jaz Beach for a gentle swim and sunbathe on golden pebbles, or choose to stay poolside at your boutique hotel (many, like Hotel Avala or Avala Resort partners, offer heated pools and loungers) and unwind with a good book and a cooling cocktail.
Head into Budva Old Town for a light lunch of grilled calamari or black risotto at Jadran Kod Krsta, then wander the fortified lanes to browse artisan shops and the Citadel’s small museum for sweeping coastal views. If you’re craving more water time, book a short afternoon boat trip from the Budva marina to visit nearby Sveti Nikola Island for a secluded swim, or return to the hotel spa for a restorative massage and steam.
As the sun lowers, take a sunset walk along the Budva promenade and pause for aperitifs at a waterfront bar, sampling local rosé or rakija. Dine at a seaside konoba such as Konoba Stari Grad or Kod Marije to enjoy fresh Adriatic fish and regional wines, then finish the night with a moonlit walk along the shore or a relaxed drink at a rooftop terrace overlooking the lit-up Old Town.
Leave the Budva/Kotor coast after breakfast for the scenic drive up into Lovćen National Park, stopping en route at the Njeguši village to taste smoked ham and traditional cheese and to stretch on a short viewpoint walk. Continue the climb on the serpentine road to the Njegoš Mausoleum—park near the visitor centre and, if you’re comfortable with steps, ascend the stone stairway to the mausoleum’s terrace for sweeping panoramas across the Bay of Kotor and the Adriatic beyond.
Descend toward Cetinje for a relaxed afternoon exploring Montenegro’s historic royal capital: visit the Cetinje Monastery, the National Museum of Montenegro and the former royal palace to learn about the country’s cultural roots, then enjoy lunch at a local konoba such as Konoba Duke or Cetinjski Dvor to sample hearty Njeguši plate specialties and čorba. After lunch, wander the pedestrian Njegoševa street to browse small galleries and artisan shops, or take a short drive back into the park for a gentle nature trail amid stone pines if you crave fresh mountain air.
Return to your coastal base as daylight softens, pausing at a sunset viewpoint on the descent to watch the bay glow before arriving in Kotor or Budva for a seaside aperitif. Dine at a coastal konoba—order brodetto or grilled fish paired with a local Vranac—and finish the evening with a peaceful stroll along the waterfront, letting the day’s highland vistas dissolve into the Adriatic night.
After breakfast in Budva or Kotor, set off on a leisurely coastal drive south along the Adriatic, pausing at the Sveti Stefan viewpoint to photograph the iconic islet and its honey-coloured buildings; if you’re staying flexible, stop at the small coastal village of Pržno for a seaside espresso. Alternatively continue toward Ulcinj, stretching your legs on the long sandy Velika Plaža and browsing the old town’s Ottoman-era lanes and the Bajraktar Mosque for a contrast to Montenegro’s baroque coastal towns.
For lunch choose a konoba overlooking the sea — try Kod Pere near Sveti Stefan for grilled seafood or Konoba Italiana in Ulcinj for fresh prawns and local olive oil — then spend the afternoon relaxing: swim or sunbathe on Sveti Stefan’s pebble coves (note some areas are private, so use public beaches nearby) or enjoy wind-surfing and a tranquil walk along Ulcinj’s vast beach and the nearby Salina nature reserve. If you prefer culture, explore Ulcinj’s old town bastions and the Museum of Local History to learn about the town’s seafaring and pirate past.
As the sun lowers, sip a glass of local Vranac or chilled Krstac on a terrace with sea views, then dine at a waterfront restaurant — order black risotto, grilled calamari or the day’s catch — and savor the relaxed southern coastal vibe. Finish the night with a moonlit stroll along the promenade at Ulcinj or the coastal path near Sveti Stefan, listening to the surf and planning tomorrow’s final Montenegro morning before your transfer to the airport.
Wake early for a last seaside stroll along Kotor’s fortified quay or Budva’s marina, savoring a strong Montenegrin coffee and a pastry at a waterfront kafana before returning to pack. Check out mid-morning and transfer to Tivat Airport (for quick coastal connections) or drive inland to Podgorica, allowing time for a scenic pause at the Perast viewpoint or a final photo of the Bay of Kotor depending on your route and flight time.
At the airport, return your rental car and enjoy a leisurely lunch at the terminal café—look for fresh local offerings like seafood sandwiches or burek—and pick up any last-minute local olive oil or rakija souvenirs. If your flight is later, use the remaining hours for a short detour (if flying from Podgorica) to the Moraca River viewpoint or to stroll Tivat’s Porto Montenegro marina for a relaxed coffee and one final taste of Adriatic life.
Arrive in Belgrade and transfer to your hotel, then take an easy first-evening wander to Kalemegdan Fortress for dusk panoramas over the confluence of the Sava and Danube. Finish the night with a warm Serbian meal in the city—seek out ćevapi or sarma and a glass of domestic wine—setting the stage for the cultural days ahead.
Arrive in Belgrade and check in to your hotel, then head to Kalemegdan Fortress for a gentle orientation walk—explore the ramparts, military museum and the Victor monument while taking in sweeping views where the Sava meets the Danube. Pause at a café in the park for a strong Serbian coffee and local pastry, letting the city’s layered history settle in as you watch river traffic and morning joggers on the promenade.
Stroll down Knez Mihailova, the pedestrian artery lined with 19th-century façades, boutiques and street musicians, stopping for lunch at a traditional kafana such as ?upava or Manufaktura to try hearty ćevapi or ajvar-topped plates with a glass of domestic wine. Afterward, detour into the nearby National Museum or the small but atmospheric Church of Saint Marko, then wander the bohemian side streets toward the Sava promenade to glimpse the floating river clubs and modern waterfront developments.
As dusk falls, return to Kalemegdan or the riverside for sunset views and an aperitif at a terrace bar overlooking the confluence; then enjoy dinner in the lively Skadarlija quarter where cobbled lanes, live traditional music and restaurants like Dva Jelena serve classic Serbian dishes and rakija. Cap the night with a relaxed walk along the illuminated fortress walls or a nightcap at a riverside bar, soaking up Belgrade’s convivial blend of history and nightlife.
Begin the day with a museum-rich morning: visit the Museum of Contemporary Art to see Yugoslav and regional works, then cross to the Nikola Tesla Museum for the inventor’s inventions and an engaging guided demonstration. Pause for a mid-morning coffee and burek at a nearby kafana before heading toward the historic heart of the city.
After lunch at a relaxed kafana on Knez Mihailova or in the pedestrian zone, wander into the bohemian quarter of Skadarlija to browse galleries, antique shops and artisan boutiques; pop into the Museum of Illusions for a playful half-hour or the nearby Ethnographic Museum if you prefer deeper cultural context. Take time to rest at one of Skadarlija’s terrace taverns—try soparnik or prebranac—and enjoy people-watching as you soak up the quarter’s 19th-century charm.
As night falls, linger in Skadarlija for a traditional dinner at Dva Jelena or another tavern with live music, sampling ćevapi, sarma and a shot of rakija while musicians set the mood. Finish the night with a drink at a riverside splav on the Sava or an atmospheric cocktail bar in the Beton Hala district, savoring Belgrade’s lively nightlife and the day’s cultural discoveries.
If you choose Novi Sad, set off after breakfast for the 1-1.5 hour drive to arrive at Petrovaradin Fortress by mid-morning; wander the underground tunnels, climb the Clock Tower for sweeping views over the Danube and stroll the tram-lined streets of the Old Town to a riverside café for a strong coffee. If you prefer Topola/Oplenac, drive south toward Šumadija to visit the Church of St. George at Oplenac—admire the shimmering mosaic interior that commemorates the Karađorđević dynasty and then explore the royal complex and nearby vineyards where local winemakers tend centuries-old Smederevka and Prokupac grapes.
In Novi Sad, enjoy a long riverside lunch at a bistro on Dunavska Street sampling local specialties like fiš paprikaš (fish stew) and regional wines, then pop into the Museum of Vojvodina or browse independent galleries and bookstores along Zmaj Jovina. In Topola/Oplenac, spend the afternoon at a family-run winery such as Aleksandrović or Vinarija Šipak for a cellar tour and tastings of robust Prokupac or elegant Bermet, paired with domaći cheese and smoked ham; if time allows, visit nearby Topola town for a quiet walk through its shaded streets and a stop at a local kafana for espresso.
Return toward Belgrade as daylight softens; if you were in Novi Sad, pause at the Petrovaradin promenade or a riverside kafana for a final aperitif while watching barges drift past. If coming back from Oplenac, consider a countryside sunset detour through rolling vineyards before arriving in Belgrade for dinner—choose a cosy kafana near Skadarlija to compare the day’s wines with grilled meat specialties and finish the night with a relaxed rakija or glass of Serbian red as you reflect on the region’s history and flavors.
Begin with a leisurely breakfast at your hotel or a riverside café on the Sava Promenade, then take a gentle walk along the quay from Brankov Most toward Beton Hala, pausing to watch river traffic and the modern splavovi (floating clubs) while sipping strong Serbian coffee. If you prefer green spaces, catch a short taxi to Ada Ciganlija and stroll the lakefront pathway among joggers and locals, or rent a bike for a relaxed circuit to soak in the winter light and views of Belgrade’s skyline.
After a light kafana-style lunch—try a warm bean stew (prebranac) or grilled pljeskavica at Beton Hala’s riverside restaurants—choose between a restorative spa visit at the nearby Termalni Spa or an urban wellness spot like NaSenSpa for a massage and sauna session to melt away travel fatigue. Alternatively, stay local and explore the Museum of Contemporary Art near the Sava for an hour or two, then settle at a cosy café in the New Belgrade riverside for a mid-afternoon pastry and people-watching.
As dusk falls, return to the historic centre for a relaxed dinner in the bohemian Skadarlija quarter—enjoy live traditional music over dishes like sarma or slow-roasted pork at Dva Jelena—and finish the evening with a nightcap at a terrace bar overlooking Kalemegdan Fortress. If you’re still craving calm, choose a late-evening riverside stroll along the illuminated confluence of the Sava and Danube before heading back to your hotel to pack for departure tomorrow.
Savor a final Serbian breakfast at a favourite kafana—return to Knez Mihailova for a coffee and burek at a bustling spot like Kafeterija or Burek Restoran—then browse nearby boutiques and souvenir shops for last-minute gifts (Rakija bottles, local honey, or a zakrpa from Skadarlija’s artisan stalls). If you prefer a calmer start, take one last walk through Kalemegdan Park to capture morning views over the confluence of the Sava and Danube and a few final photos of the fortress.
Check your luggage at the hotel and enjoy a leisurely lunch near Beton Hala or the Sava promenade—try a plated fish or grilled pljeskavica at a riverside restaurant while watching river traffic—and, time permitting, pop into the Design District or the small shops in Cetinjska Street for contemporary Serbian crafts and a boxed pastry to take on the road. Allow ample time to return to the hotel, collect bags, and transfer to Belgrade Nikola Tesla Airport (or bus/train station), stopping en route for a quick espresso or a last scoop of krempita at a trusted bakery.
If your flight departs late, enjoy a final aperitif at the airport lounge or a quiet terrace café near the terminal, reflecting on the trip’s highlights from Tuscan pools to Adriatic sunsets and Belgrade’s lively streets. Otherwise, board your flight with a relaxed heart and a pocketful of local treats, leaving Belgrade’s layered history and warm hospitality behind until your next return.
| Place / Activity | Cost |
|---|---|
| Florence Airport (Amerigo Vespucci) or Santa Maria Novella station - transfer to countryside B&B | €40-€120 (taxi/transfer) or €25-€60/day (rental car base cost, excludes fuel and insurance) |
| Countryside B&B (Agriturismo Il Salviatino / family-run villa) - check-in & grounds walk | €80-€220/night (mid-range to high-end B&B rooms) |
| Light Tuscan lunch at B&B (bruschetta, pecorino, glass of Chianti) | €8-€25 per person |
| Fiesole — panoramic viewpoints, Roman Theatre, Archaeological Museum | Museum €6-€12, parking/transfer €2-€10 |
| B&B spa or massage / pool time | €30-€90 (massage/treatment) or free if included with stay |
| Hilltop osteria dinner (pappardelle al cinghiale, Chianti) | €20-€45 per person (meal + glass of wine) |
| Piazza del Duomo — Brunelleschi’s dome, Giotto’s Campanile, Baptistery | €25-€35 per person (combined ticket if prebooked); free to view exterior |
| Uffizi Gallery | €20-€25 (standard ticket) + €2-€4 booking fee; reduced rates for EU youth/children |
| Ponte Vecchio and artisan shops (Oltrarno) | Free to stroll; shopping varies (souvenirs €5-€150+) |
| Pitti Palace & Boboli Gardens | €10-€20 (combined or separate tickets), gardens €6-€10 |
| Short leather workshop visit or brief cooking class | Leather workshop demo: free-€15 (shopping extra). Cooking class: €45-€120 per person |
| Piazzale Michelangelo (sunset view) | Free; taxi ~€8-€15 or parking €2-€6 |
| Drive to Chianti (Greve / Panzano) | Fuel €6-€15 (depending on distance); tolls minimal/negligible |
| Greve in Chianti Piazza & enoteca sampling | Sampling €5-€15; cheeses/salumi purchases €5-€30 |
| Castello di Verrazzano / Fattoria la Vialla winery tour & tasting | €15-€35 per person (tour + tasting); small-group/private tastings €40-€80 |
| Lunch in Panzano (trattoria) | €15-€35 per person |
| Boutique estates (Fontodi / Castello di Ama) tasting & vineyard walk | €20-€50 per person |
| Poolside B&B in Chianti (agruturismo) - afternoon swim | Usually included with stay; otherwise €5-€15 |
| Dinner at Chianti agriturismo (farm-to-table) | €25-€50 per person (multi-course with wine) |
| Drive to Montecatini Terme or Saturnia (thermal area) | Fuel €10-€30; optional tolls ~€5-€10 |
| Terme Tettuccio (Montecatini) — thermal circuit | €15-€30 entry/circuit; treatments extra €40-€120 |
| Cascate del Mulino (Saturnia) public hot springs | Free (parking €2-€10 in peak/managed areas); resort private pools pricier (€30-€90 day access) |
| Mud bath / spa treatment (Montecatini or Saturnia resort) | €50-€160 per treatment depending on facility |
| Montecatini Alto short visit | Funicular/transfer €1.50-€5 |
| Siena — Piazza del Campo, Torre del Mangia | Torre climb €8-€12, Museo/Palazzo Pubblico combined ~€10-€15 |
| Duomo di Siena & Piccolomini Library | Combined ticket ~€10-€18 (seasonal variations) |
| Lunch near Via di Città (pici pasta / risotto) | €12-€30 per person |
| Orto de' Pecci viewpoint and artisan shopping on Via Banchi di Sopra | Free to stroll; shopping varies (panforte €5-€20) |
| Fortezza Medicea (sunset view & wine) | Free entry to fortress; wine €4-€10/glass |
| Bagno Vignoni thermal pool (Piazza delle Sorgenti) | Free to view / public spots free; nearby spa access €10-€40 |
| Terme di Montepulciano or boutique san casciano spa treatment | €30-€120 (spa circuit/treatment) |
| Lunch in Monticchiello / Osteria Le Logge di Monticchiello | €15-€35 per person |
| Pienza — Corso Rossellino, Cathedral, Palazzo Piccolomini | Cathedral entry usually free; Palazzo €4-€10 |
| Montalcino — lunch and Brunello estate visit (Caparzo / Castello Banfi) | Tasting & cellar tour €20-€60 per person; lunch €15-€40 |
| Final B&B pool & departure prep | Included in stay; airport transfer as below |
| Transfer to Florence or Pisa airport (rental car return) | Transfer €40-€120; fuel ~€10-€25; car return fees possible €0-€50 |
| Flight Florence/Pisa to Montenegro (Tivat/Podgorica) | €60-€250 per person (one-way economy, seasonal variability) |
| Transfer from Tivat/Podgorica to Kotor or Budva | Taxi/transfer €25-€80; bus €3-€7 |
| Kotor Old Town — St. Tryphon Cathedral & Maritime Museum | Cathedral free/€2-€5 donation; Maritime Museum €3-€6 |
| Hike up city walls to Castle of San Giovanni | €2-€5 (small entry/maintenance fee) or free depending on access |
| Perast & Our Lady of the Rocks boat trip | €10-€25 per person (boat taxi) + small church entry donation €1-€3 |
| Seafood lunch at Perast or Kotor konoba | €12-€30 per person |
| Budva — beaches (Mogren / Jaz) or hotel pool day | Beach free; hotel heated pool access often included; beach amenities €3-€10 |
| Short boat to Sveti Nikola from Budva | €10-€25 per person |
| Lovćen National Park / Njegoš Mausoleum visit | Fuel/transfer €15-€40; mausoleum parking/entry €2-€6 |
| Cetinje — museums (National Museum, Royal Palace) | €3-€8 per museum |
| Coastal drive to Sveti Stefan viewpoint / Ulcinj | Fuel €6-€20; parking €1-€5; lunch €12-€30 per person |
| Velika Plaža (Ulcinj) beach time / Old Town visit | Free to access; optional activities like windsurf rental €10-€25 |
| Transfer to Tivat or Podgorica for departure | Taxi/transfer €25-€80; bus €3-€10 |
| Flight Montenegro to Belgrade | €50-€180 one-way economy (season dependent) |
| Belgrade — transfer to hotel & Kalemegdan Fortress visit | Taxi €7-€20; fortress free to enter; small museum fees €2-€5 |
| Knez Mihailova pedestrian street & lunch at kafana | Lunch €6-€20 per person |
| Museum of Contemporary Art / Nikola Tesla Museum | Contemporary Art €3-€6; Tesla Museum €3-€6 (guided demo may add €2-€5) |
| Skadarlija evening dinner with live music (Dva Jelena) | €12-€30 per person (meal + drink); live music cover charge sometimes €2-€6 |
| Day trip to Novi Sad — Petrovaradin Fortress & Old Town | Fuel €10-€25 or bus/train €6-€12 round trip; museum entries €2-€6; lunch €8-€20 |
| Day trip to Oplenac / Topola wineries (Oplenac Church & wine tasting) | Fuel €10-€25; wine tasting €8-€25; church entry €2-€5; lunch €8-€20 |
| Ada Ciganlija lake visit or Termalni Spa in Belgrade | Ada: free or bike rental €4-€10; Spa: €20-€60 |
| Final shopping / cafe visit in Belgrade (Knez Mihailova / Skadarlija) | Souvenirs €5-€50; coffee/pastry €1.50-€5 |
| Estimated Total (per person) | €2,400-€6,800 per person (approximate range, based on 20-day itinerary, mid-range accommodations and activities). Breakdown (per person, approximate): - Accommodation (20 nights): €1,200-€3,800 (avg €60-€190/night) - Transportation (rental car in Italy + fuel, transfers, Montenegro/Belgrade transport, flights TUS-TIV and TIV-BEG): €400-€1,200 - Food & drink: €500-€1,000 (€25-€50/day) - Activities & entrance fees (museums, spas, tastings, boat trips): €200-€600 - Misc/Shopping/Contingency: €100-€200 Notes: Lower-cost travel (budget B&Bs, public buses, fewer paid tours) can reduce total toward €1,600-€2,400; luxury upgrades (high-end agriturismi, private transfers, premium tastings, multiple spa treatments) can push total above €7,000. All costs shown are in euros (€). |