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Jiuzhaigou & Siguniangshan Adventure with Chengdu Return — 2026-07-25 to 2026-08-02

Viewed by 85 travelers
Day 1 · Sat, Jul 25
In flight / Arrival at Chengdu

Overnight flight to Chengdu (AirAsia)

6:30 AM:

Arrive at Chengdu Shuangliu International Airport (if on earlier flight option) or disembark; collect carry-on and clear immigration/additional checks, then pick up a mobile SIM or recharge at the airport China Unicom / China Mobile counters.

7:15 AM:

Grab a light breakfast at Starbucks (Terminal) or try local flavors at Sichuan Snack Corner inside the terminal-order a warm soy milk and a youtiao or a bowl of hot congee to shake off jet lag.

8:00 AM:

Take the Airport Express or a taxi to Chengdu East Railway Station (allow 45-60 minutes); if you prefer comfort, book a Didi with luggage assistance and confirm drop-off at the station entrance.

9:00 AM:

At Chengdu East Railway Station, validate your Huanglong/jiuzhai train tickets, store any excess luggage at a station locker, and enjoy a quick coffee at the station café while waiting for onward transfers.

9:45 AM:

If time allows before departure, stroll to the nearby station plaza for fresh air and to buy bottled water, snacks, and a local map for Jiuzhaigou/Huanglong directions.

12:00 PM:

Land and clear arrival formalities; pick up checked luggage and buy a local SIM at the China Unicom or China Mobile counters in the arrivals hall, then head to the airport dining area for a light Sichuan-style lunch at Yangcheng Snack.

1:00 PM:

Take a taxi or Airport Express toward Chengdu East Railway Station, allowing traffic time; if you prefer comfort, book a Didi and use the ride to confirm your train station drop-off and luggage options.

2:00 PM:

At Chengdu East Railway Station, validate your Huanglong/Jiuzhai train tickets and check the departure board; pick up bottled water and snacks at the station convenience stores like FamilyMart.

3:00 PM:

If you have a long wait, relax at Starbucks (station branch) or try local tea at Chengdu Tea House in the station plaza, and double-check bus/transfer times to Huanglong.

4:00 PM:

Collect any stored luggage from the station lockers and make your way to the designated platform or green bus pick-up point; confirm the Green Bus schedule and seat assignments with station staff.

5:00 PM:

Board the scheduled Green Bus to Huanglong / Huanglongjiuzhai Railway Station area; settle in with snacks from FamilyMart and enjoy the landscape as you head toward the highlands.

6:00 PM:

If you arrive early evening, check into a convenient airport hotel such as Holiday Inn Chengdu Airport or Yitel Airport Hotel to freshen up and store carry-on luggage before exploring.

7:00 PM:

Head to Terminal Dining Hall or the airport plaza and sample a light Sichuan dinner-try a bowl of mapo tofu or dan dan noodles at Sichuan Flavour to ease into local cuisine.

8:00 PM:

Take a short rest or power nap at your hotel; if you're awake, enjoy a relaxing cup of tea at Tea & Lounge (airport hotel) to combat jet lag and plan your morning transfer details.

9:00 PM:

Confirm your train and green-bus reservations for Huanglong/Jiuzhaigou with the hotel concierge or via the 12306 app, and double-check pickup points and luggage storage options.

10:00 PM:

If you prefer a calm stroll, visit the nearby Airport Plaza for fresh air, pick up bottled water and extra snacks at FamilyMart, and take photos of the illuminated terminal.

11:00 PM:

Return to your room for final packing and set multiple alarms; charge phones and power banks at the bedside and place travel documents in an easy-to-reach spot for tomorrow's early start.

12:00 AM:

Lights out for rest; aim to get at least a few hours of sleep before the early transfer-if you can't sleep, read up on Jiuzhaigou highlights using the Trip.com or Lonely Planet guides downloaded on your device.

1:30 AM:

Wake for final preparations (if catching the late-night/early-morning transfer), do a last bathroom/packing check, and move luggage to the lobby for pre-arranged transport pickup.

2:00 AM:

Depart the hotel for the airport or train station pickup point; confirm with your driver or hotel staff that you are heading to Chengdu East Railway Station or the scheduled shuttle for Huanglong/Jiuzhaigou connections.

Day 2 · Sun, Jul 26
Huanglong / Jiuzhaigou (Pengfeng Village)

Transfer to Huanglong and onward to Jiuzhaigou

6:00 AM:

Wake early and enjoy a hearty breakfast at your hotel or guesthouse - try local steamed buns and porridge at Local Guesthouse Dining Hall - then double-check train/green-bus tickets and luggage arrangements.

6:45 AM:

Transfer to the nearby pick-up point for the green shuttle; confirm your spot with the driver and store any excess luggage at the designated free luggage area behind the building at Huanglongjiuzhai transfer stop.

7:15 AM:

Board the green bus toward Huanglong Scenic Area; settle in, enjoy mountain views through the window, and sip bottled tea or water purchased at FamilyMart (station kiosk).

8:00 AM:

Arrive at the Huanglong Scenic Area entrance, purchase any remaining park permits, and take a short warm-up walk along the first boardwalk while acclimating to the altitude.

8:30 AM:

Begin the Huanglong circuit, stopping first at Huanglong Pool Terraces for photos of the colorful travertine pools and a guided explanation of the ecology from a park ranger or local guide.

9:15 AM:

Continue to Shuzheng Valley viewpoints; pause for a snack break and tea at the scenic rest area near the main terrace viewpoint run by Huanglong Visitor Kiosk.

10:00 AM:

Hike a short trail to reach higher terraces and the Huanglong Temple viewpoint, enjoying panoramic vistas and photographing the layered pools with a telephoto lens if you have one.

10:45 AM:

Return toward the exit area, stop at Huanglong Souvenir Stall to pick up a local memento (pine-needle tea or small handicraft), and prepare for the transfer back to the green bus for Jiuzhaigou.

11:15 AM:

Board the green bus back to the transfer point; use the ride to rest, hydrate, and review tonight's check-in details for Pengfeng Village lodging so arrival is smooth.

11:45 AM:

Arrive at the Huanglong transfer hub; collect any stored luggage and have a quick lunch at Transfer Station Cafeteria - order a simple noodle soup or stir-fried vegetables to refuel before the afternoon journey to Jiuzhaigou.

12:30 PM:

Finish lunch at the Transfer Station Cafeteria and pick up bottled water and snacks from FamilyMart (transfer kiosk) before boarding; confirm seat numbers and luggage stowage with the driver.

1:00 PM:

Depart the transfer hub toward Jiuzhaigou; relax on the coach, enjoy mountain scenery, and charge devices using your power bank or the bus's USB ports.

3:00 PM:

Quick rest stop at Scenic Overlook Rest Point to stretch legs, take photos of the valley, and buy a warm tea or yak milk yogurt from the roadside vendor for a local taste.

4:30 PM:

Arrive in Pengfeng Village; check in to your guesthouse, drop luggage, and freshen up-request a window room if available for mountain views at dusk.

5:15 PM:

Stroll through Pengfeng Village to explore local handicraft stalls and sample an early snack like hand-pulled noodles or momo at a village eatery; ask your host about dinner timings.

6:00 PM:

Enjoy a relaxed dinner at Pengfeng Guesthouse Restaurant-try local yak meat dishes and butter tea while chatting with hosts about tomorrow's Jiuzhaigou plan.

7:30 PM:

Attend the scheduled Tibet performance show (if running early here) or join a village cultural talk arranged by your guesthouse to learn about local customs.

8:30 PM:

Return to your room for gear check: lay out hiking clothes, refill water bottles, and pack snacks for the next day's Jiuzhaigou exploration; charge cameras and batteries at the front desk if needed.

9:30 PM:

Take a short evening walk to view the starlit mountain silhouette and stop by Village Tea House for a calming cup of jasmine or yak butter tea before bed.

10:30 PM:

Lights out to rest early; set alarms for the next morning and confirm pickup time for the Jiuzhaigou park transfer with guesthouse staff.

9:00 PM:

Take a short stroll to the Village Tea House for a calming cup of jasmine or yak butter tea while enjoying the cool mountain air and the silhouette of nearby peaks.

9:45 PM:

Stop by the small Pengfeng Night Stall to buy extra bottled water, energy bars, or a local pastry to carry for tomorrow's long day in the park.

Day 3 · Mon, Jul 27
Jiuzhaigou

Full day exploring Jiuzhaigou (Primeval Forest & Long Lake) + Tibetan performance

6:00 AM:

Wake early and enjoy breakfast at Pengfeng Guesthouse Restaurant - try warm steamed buns and a bowl of porridge to fuel the day, and confirm park shuttle pickup time at the front desk.

6:45 AM:

Board the shuttle to Jiuzhaigou National Park entrance, present your park permit at the gate, and pick up a printed park map at the visitor kiosk for the Primeval Forest and Long Lake routes.

7:15 AM:

Begin the scenic boardwalk walk toward the Primeval Forest area, stopping at the first overlooks for soft morning light photos and listening for local birdlife with a pocket guide or phone app.

8:00 AM:

Continue deeper into the Primeval Forest circuit; pause at the wooden platforms to photograph reflections and ask a park ranger about unique flora near the creek.

8:45 AM:

Take a short rest and snack break at the designated rest area near the forest trail - enjoy a thermos of tea or local yak yogurt purchased from a park vendor.

9:15 AM:

Walk toward Long Lake via the connecting trails, stopping at smaller cascade viewpoints to capture the turquoise water and read interpretive signs about the lake's ecology.

10:00 AM:

Arrive at Long Lake; spend time on the lakeside boardwalk photographing reflections and, if available, rent a guided short boat/interpretive talk from the park information booth.

10:45 AM:

Visit the small Long Lake Tea Stall near the boardwalk for a hot cup of tea and a snack while enjoying panoramic mountain views and planning the afternoon loop.

11:15 AM:

Begin the return walk toward the park transit point, stopping at vantage points for one last set of photos and to visit the Jiuzhaigou Visitor Center for postcards or a map stamp.

11:45 AM:

Board the park shuttle back to the exit and return to Pengfeng Village - use the ride to rest, rehydrate, and confirm evening Tibetan performance timing with your guesthouse.

12:30 PM:

Lunch at Pengfeng Guesthouse Restaurant or nearby Village Noodle House - choose a warming bowl of local noodle soup and try a side of steamed yak dumplings while resting tired feet.

1:15 PM:

Return to the park via the shuttle and enter the mid-afternoon loop toward the Nuorilang Waterfall area to catch bright turquoise pools and cascading falls in softer light.

2:00 PM:

Stroll along the boardwalk to the Nuorilang Viewpoint and the adjacent smaller falls, pausing for photos and to listen for park guide commentary on seasonal water flows.

2:45 PM:

Walk the connecting trail to the Shuzheng Lakes cluster, stopping at wooden platforms to photograph the multi-tiered lakes and read interpretive signs about local geology.

3:30 PM:

Take the park eco-bus to the Zharu Valley transit stop and enjoy a short guided nature talk or pick up souvenirs at the Jiuzhaigou Souvenir Kiosk near the stop.

4:15 PM:

Head back toward the park exit with a slow-paced photo session of remaining viewpoints, grabbing a hot tea or yak butter snack from a park vendor stall if the air is cool.

5:00 PM:

Return to Pengfeng Village; freshen up at your guesthouse and relax on a terrace with mountain views while your host prepares dinner or recommends a nearby eatery.

6:00 PM:

Dinner at Pengfeng Guesthouse Restaurant - sample local specialties like stir-fried wild greens, yak stew, and a bowl of hand-pulled noodles while swapping today's photos with fellow travelers.

7:30 PM:

Attend the scheduled Tibet performance show in the village (confirm timing at reception); enjoy traditional singing, dancing, and costume displays that share local Tibetan culture.

9:00 PM:

After the show, stop by Village Tea House for a calming cup of jasmine or yak butter tea, or stroll the lantern-lit lane near Pengfeng Night Stall to pick up a sweet snack before bed.

9:30 PM:

Stroll the lantern-lit lane and browse snacks at Pengfeng Night Stall, picking up a sweet pastry or local candied hawthorn while enjoying the cool mountain air.

10:00 PM:

Sip a calming cup of tea at Village Tea House - try jasmine or yak butter tea - and quietly swap favorite photos from the day with fellow guests.

10:30 PM:

Return to Pengfeng Guesthouse to sort photos and back up batteries; lay out clothes and refill water bottles for tomorrow's early start.

11:00 PM:

Take a short walk to a nearby viewpoint for a last look at the mountain silhouette under the stars, then head back to your room to wind down.

11:30 PM:

Prepare for bed in your room at Pengfeng Guesthouse - charge devices, set alarms, and place travel documents together for a smooth morning transfer.

Day 4 · Tue, Jul 28
Chengdu / en route to Siguniangshan

Return transit toward Siguniangshan (train + long bus)

6:00 AM:

Check out and have a quick Sichuan breakfast at Angsana Chengdu Wenjiang's breakfast buffet or grab a take-away bowl from Local Hotel Breakfast Counter to eat on the way; confirm your Didi pickup time to Chengdu East Railway Station with the front desk.

6:45 AM:

Depart by pre-booked Didi or taxi to Chengdu East Railway Station; allow extra time for morning traffic and to retrieve any stored luggage from the station lockers.

7:30 AM:

Arrive at Chengdu East Railway Station, validate your train ticket to Huanglongjiuzhai Railway Station, and pick up bottled water and snacks at FamilyMart (station branch) for the journey.

8:15 AM:

Board the scheduled train toward Huanglongjiuzhai Railway Station; find your seat, stow luggage, and download an offline map or double-check your onward green-bus/coach connection details for the long bus to Siguniangshan.

9:00 AM:

While en route, enjoy a light travel snack from the onboard service and use the time to rest, charge devices, and review contact details for the Chadianzi bus terminal and your Siguniangshan guesthouse.

9:45 AM:

Prepare for arrival at Huanglongjiuzhai Railway Station by gathering your belongings and confirming the green-bus transfer point with on-site staff; purchase a hot tea or coffee at the station kiosk if needed.

12:00 PM:

If your train arrives in the morning, enjoy a leisurely lunch near the station at FamilyMart (station branch) or try a hot bowl at Station Noodle House; use this time to confirm the long-bus departure window to Chadianzi bus terminal.

1:00 PM:

Collect any stored luggage and take a final stroll through the station plaza to buy extra snacks or a local bottled tea for the long coach ride ahead.

2:00 PM:

Board the scheduled long-distance coach toward Chadianzi bus terminal; settle into your seat, store luggage securely, and download offline maps for Siguniangshan while the bus departs.

4:30 PM:

Short stop at a roadside rest point-stretch your legs, grab a hot tea or steamed bun from the vendor, and admire nearby mountain views before the final leg to Siguniangshan.

6:00 PM:

Arrive at Chadianzi bus terminal; locate your next transfer information board and, if time allows, have a quick snack or purchase bottled water from the terminal kiosk before boarding the shuttle to Siguniangshan.

6:30 PM:

Board the shuttle or arranged minibus toward Siguniangshan; confirm your guesthouse pick-up with the driver and enjoy early evening countryside scenery as you approach the mountains.

8:30 PM:

Check in at your Siguniangshan guesthouse and freshen up-ask your host for dinner recommendations and try a mountain-specialty meal at Guesthouse Dining Room such as yak stew or locally foraged vegetable dishes.

9:30 PM:

Take a short post-dinner walk around the village to breathe the cool alpine air and stop at Village Tea House for a calming cup of jasmine tea before returning to your room to rest for tomorrow's hike.

8:45 PM:

If you arrive before full check-in, drop off bags and take a short walk to Siguniangshan Village Square to stretch legs and photograph the mountain glow; pick up bottled water and snacks at the Terminal Kiosk.

9:15 PM:

Have a relaxed dinner at Guesthouse Dining Room (if not yet eaten) or try local flavors at Mountain Kitchen - order yak stew or stir-fried wild greens and ask your host for warming tea.

10:00 PM:

Stop by Village Tea House for a calming cup of jasmine or yak butter tea and chat with locals or your guesthouse host about tomorrow's trail conditions and weather.

10:30 PM:

Return to your room to organize gear for tomorrow's hike - lay out hiking layers, refill water bottles, pack snacks from Terminal Kiosk, and charge devices at the bedside.

11:00 PM:

Take a short, quiet stroll to a nearby low viewpoint (ask the host for the closest spot) to enjoy the clear alpine sky and photograph the silhouette of the peaks before lights-out.

11:30 PM:

Set multiple alarms, place travel documents and headlamp within reach, and turn in early to ensure a rested start for the full-day hike in Changpinggou tomorrow.

Day 5 · Wed, Jul 29
Siguniangshan (Changpinggou)

Hike Changpinggou in Siguniangshan

6:00 AM:

Quick breakfast at Guesthouse Dining Room - enjoy steamed buns and a hot bowl of congee, pack water bottles, sunscreen, and trekking poles for the day ahead.

6:30 AM:

Meet your guide at Siguniangshan Visitor Center or the guesthouse front desk to confirm the Changpinggou trail plan, permits, and estimated return time.

7:00 AM:

Depart by shuttle or arranged minibus to the Changpinggou trailhead; use the short ride to acclimatize and take in the valley views while the driver points out nearby peaks.

7:30 AM:

Begin the hike into Changpinggou, following the main valley track - move at a steady pace, stop for photos at the first scenic platforms, and listen for birdlife with binoculars if you brought them.

8:30 AM:

Pause at the lower streams viewpoint for a snack and water refill, enjoy the rushing creek sounds, and check your map or guide's route for the day's key viewpoints ahead.

9:15 AM:

Continue upward toward the mid-valley meadows, where alpine flowers and grazing yaks are often visible; take time for wide-angle photos and short rest breaks.

10:00 AM:

Arrive at the stone bridge viewpoint - a prime spot for landscape shots of the canyon and waterfalls; your guide will share geological and cultural insights while you relax.

10:45 AM:

Short tea break at a sheltered spot or small mountain kiosk if open; sip hot tea from Trail Vendor and enjoy a light snack before the next walking section higher into the valley.

11:15 AM:

Resume the hike toward the upper valley viewpoints, aiming to reach a panoramic overlook where you can see the ridgelines and glaciers framed by the valley.

11:45 AM:

Slow the pace for the final short push to a midday viewpoint; take group photos and begin a gentle descent back toward the trailhead, timing your return for a midday lunch at the guesthouse.

12:30 PM:

Enjoy a hearty alpine lunch at Guesthouse Dining Room-try the local yak stew and stir-fried wild greens-while swapping notes with your guide about the afternoon trail conditions.

1:15 PM:

Set out for a relaxed afternoon leg toward the upper meadow viewpoint, keeping a gentle pace to enjoy wildflowers and look for marmots; your guide will point out botanical highlights and photo spots.

2:00 PM:

Pause at the stone bridge viewpoint for longer exposures and landscape framing; refuel with a snack from Trail Vendor (hot tea or energy bars) and listen to your guide's geological insights.

3:00 PM:

Continue along the valley rim toward a quieter side trail leading to a small alpine pond-an excellent spot for reflection photos and birdwatching guided by binoculars from Siguniangshan Visitor Center.

4:00 PM:

Begin a steady descent back toward the trailhead, taking time to photograph cascading streams and glacier-fed rivulets while your guide explains seasonal water flow patterns.

5:00 PM:

Arrive back at the trailhead and relax with a warm cup of tea at Trailside Tea Stall; freshen up and collect any gear stored at the shuttle pickup point before returning to your guesthouse.

6:00 PM:

Freshen up at Guesthouse Dining Room, then enjoy an early dinner featuring regional specialties-ask for the host's recommended vegetable dishes and a bowl of hot noodle soup to soothe tired muscles.

7:30 PM:

Take an easy evening stroll to Siguniangshan Village Square to stretch legs, browse local handicraft stalls for small mementos, and photograph the alpine glow on the peaks as sunset fades.

8:30 PM:

Return to the guesthouse for a calming cup of jasmine tea at Guesthouse Lounge, sort photos and backup batteries, and check weather and trail notes for tomorrow's plans with your guide.

9:30 PM:

Wind down with a short talk or storytelling session (if offered) in the Guesthouse Dining Room about local culture and mountain lore, then prepare gear and set alarms for the next day.

10:00 PM:

Sip a calming cup of tea in the Guesthouse Lounge-try jasmine or locally sourced mountain tea-while sorting and backing up photos from today's hike.

10:30 PM:

Enjoy a short storytelling or culture chat in the Guesthouse Dining Room if available, where hosts often share local mountain lore and tips for tomorrow's trails.

11:00 PM:

Take a gentle stroll to the nearby Village Night Viewpoint for one last look at the starlit peaks and night-silhouetted ridgelines; bring your headlamp and a light jacket.

11:30 PM:

Return to your room to lay out gear for the next day, charge devices at the bedside, and set alarms; leave water bottles and trekking poles by the door for a smooth morning departure.

12:00 AM:

Lights out for a full rest; place essential items (documents, headlamp, medication) in an easy-to-reach spot and confirm breakfast time with the Guesthouse Dining Room staff.

Day 6 · Thu, Jul 30
Siguniangshan → Chadianzi → Chengdu (Angsana Chengdu Wenjiang)

Morning at Shuangqiaoqou; return to Chengdu area

6:00 AM:

Breakfast at the Guesthouse Dining Room - enjoy a warm bowl of congee and steamed buns while confirming the shuttle pickup time and last-minute luggage arrangements with your host.

6:30 AM:

Depart by minibus toward the Shuangqiaoqou trailhead; use the short drive to check trail conditions with the driver and take in early-morning valley light for photos.

7:00 AM:

Begin the easy morning walk into Shuangqiaoqou, stopping at the first wooden platforms to photograph alpine streams and listen to your guide point out local flora.

8:00 AM:

Pause at the stone bridge viewpoint for a tea break from your thermos or a hot cup from a Trail Vendor, capturing reflections in the creek and panoramic canyon shots.

8:45 AM:

Continue a gentle loop toward the meadow section, watching for marmots and photographing wildflowers; your guide will share notes on seasonal blooms and best framing spots.

9:30 AM:

Return to the trailhead and board the shuttle back to the village, stopping briefly at the Village Tea House for a quick cup of jasmine tea and to buy bottled water for the onward journey.

10:15 AM:

Check out from your guesthouse and load luggage into the arranged transfer vehicle bound for Chadianzi bus terminal; confirm pickup details for the Chengdu-bound coach.

10:45 AM:

Depart Siguniangshan area toward Chadianzi bus terminal; relax on the coach, review Chengdu arrival plans, and message your Angsana Chengdu Wenjiang reservation to confirm estimated arrival time.

11:30 AM:

Short stop at the Chadianzi Bus Terminal Kiosk to stretch, buy extra bottled water and local snacks, and confirm the Chengdu coach seating with the terminal staff before boarding.

12:00 PM:

Board the scheduled coach toward Chengdu; settle in, store carry-on luggage in the bus compartment, and download offline maps or review your Angsana Chengdu Wenjiang check-in details.

2:00 PM:

Quick roadside break at Highway Scenic Overlook-use the restroom, grab a hot tea or steamed bun from the vendor, and photograph the valley views while the driver refuels.

4:30 PM:

Arrive at Chengdu East Railway Station / Chadianzi drop-off (as scheduled); collect luggage and take a Didi toward Angsana Chengdu Wenjiang, confirming estimated check-in time with the hotel.

5:00 PM:

Check in at Angsana Chengdu Wenjiang; freshen up, store muddy hiking gear with the concierge if needed, and ask the front desk for dining recommendations in Wenjiang district.

5:45 PM:

Short stroll around Angsana Courtyard to loosen up after the journey; enjoy the hotel's garden ambience and sip a refreshing welcome drink at Angsana Lobby Bar.

6:30 PM:

Dinner at Angsana Restaurant or a nearby local spot like Wenjiang Noodle House-try a comforting bowl of Dan Dan noodles or Sichuan-style twice-cooked pork to reintroduce yourself to Chengdu flavors.

8:00 PM:

Evening option: take a short Didi to Wenjiang Night Market for street snacks and souvenir browsing, or remain at the hotel for a relaxed soak in the Angsana Spa (reservations recommended).

9:30 PM:

Return to Angsana Chengdu Wenjiang; enjoy a quiet cup of jasmine tea in the lounge, review photos from Siguniangshan, and confirm tomorrow's Chengdu city plans with the concierge.

10:30 PM:

Prep for bed at the hotel-air out hiking boots in the balcony, charge devices overnight, and set alarms; if you prefer, take a short night walk to the nearby Hotel Garden Viewpoint for a last look at the evening skyline.

7:15 PM:

Dine at Angsana Restaurant and order Sichuan classics like Dan Dan noodles or a milder stir-fried seasonal greens to soothe tired legs; ask the server about local Wenjiang specialties.

8:30 PM:

Take a short Didi to Wenjiang Night Market to sample street snacks - try a spicy skewered potato, sweet candied hawthorn, and browse handicrafts under lantern light.

10:15 PM:

If you prefer relaxation over strolling, book a 60-minute treatment at Angsana Spa (subject to availability) for a muscle-soothing massage or soak to recover from the day's hike.

11:00 PM:

Take a brief moonlit walk to the Hotel Garden Viewpoint for a last look at the evening skyline, then return to your room to lay out tomorrow's city-exploration clothes and charge devices.

Day 7 · Fri, Jul 31
Chengdu (Wenjiang / city center trips)

Leisure day: explore Chengdu from Angsana

7:00 AM:

Enjoy a relaxed breakfast at Angsana Chengdu Wenjiang Restaurant-try a bowl of warm congee and steamed buns while confirming transport options for the morning.

8:00 AM:

Take a short Didi to Anren Ancient Town (about 40-50 minutes) and stroll its quiet lanes to admire restored Qing-era courtyards and small artisan shops selling handcrafts.

9:15 AM:

Visit the local galleries in Anren Ancient Town, pop into the Zhang Daqian Memorial Hall for modern-Chinese art context, and sip tea at Anren Tea House while absorbing the town atmosphere.

10:30 AM:

Head back toward Chengdu city center and stop at Wide and Narrow Alleys (Kuanzhai Xiangzi) for light shopping, people-watching, and sampling street snacks like sweet candied hawthorn from a stall.

11:15 AM:

Relax over an early lunch or dim sum tasting at Chen Mapo Doufu (Kuanzhai Branch) or pick a quiet courtyard café inside Kuanzhai Lane to try milder Sichuan dumplings before afternoon plans.

12:30 PM:

Take a Didi back into Chengdu and have a relaxed lunch at Shu Jiu Xiang Hotpot (Wenjiang Branch) or try local noodles at Wenjiang Noodle House to recharge for the afternoon.

1:45 PM:

Visit Chengdu Research Base of Giant Panda Breeding for an afternoon stroll-watch pandas being playful in the cooler midday shade and stop at the Base Café for iced tea and a light snack.

3:30 PM:

Head to People's Park (Renmin Park) to relax like a local: sip tea at Lao Teahouse, watch tai chi groups, and sample a sweet snack from the park vendors.

4:30 PM:

Walk or take a short Didi to Wide and Narrow Alleys (Kuanzhai Xiangzi) for souvenir browsing, artisan shops, and a mid-afternoon coffee or dessert at Laneway Café inside the alley.

5:30 PM:

Enjoy an early evening Sichuan tasting at Chen Mapo Doufu (Kuanzhai Branch) or pick a quieter courtyard restaurant in Kuanzhai Lane to try a sampler of local small plates.

6:45 PM:

Return to Angsana Chengdu Wenjiang to freshen up; if you prefer a spa unwind, book a 60-minute recovery treatment at the hotel's Angsana Spa (advance booking recommended).

7:30 PM:

Take a short Didi to Wenjiang Night Market for street-food exploration-try skewers, spicy potato slices, and candied hawthorn while browsing lantern-lit stalls.

8:30 PM:

Stroll the stalls at Wenjiang Night Market sampling spicy potato skewers and candied hawthorn, then hunt for small handicrafts and local sauces to bring home.

9:15 PM:

Enjoy a relaxed drink at Laneway Café (Kuanzhai branch)-order a Sichuan-inspired cocktail or jasmine iced tea and people-watch from the courtyard seating.

9:50 PM:

Catch an intimate Sichuan opera or folk music performance at Shufeng Yayun Teahouse (check showtimes) for masked-face highlights and a dose of local culture.

10:45 PM:

Return to Angsana Chengdu Wenjiang and unwind with a nightcap at the Angsana Lobby Bar, ordering a warm chrysanthemum tea or a light cocktail while reviewing photos from the day.

11:15 PM:

If you prefer quiet recovery, book a late 60-minute treatment at Angsana Spa (subject to availability) for a muscle-soothing massage to relieve hiking fatigue.

11:50 PM:

Take a short moonlit walk in the hotel's garden to gaze at the stars and the silhouette of distant hills, then return to your room to pack lightly for tomorrow and charge devices.

Day 8 · Sat, Aug 1
Chengdu

Additional Chengdu day / flexible city exploration

7:30 AM:

Breakfast at Angsana Chengdu Wenjiang Restaurant - enjoy a warm bowl of congee and steamed buns, and confirm transport options (Didi or hotel shuttle) for the morning's outings.

8:30 AM:

Take a Didi to Wuhou Shrine (Wuhouci) to wander the tranquil temple gardens and learn about the Three Kingdoms history with a guided audio tour or local guide.

10:00 AM:

Stroll over to nearby Jinli Ancient Street for a sensory browse of snack stalls and handicrafts; sample a local sweet like candied hawthorn and pick up small souvenirs from artisan shops.

11:15 AM:

Head to People's Park (Renmin Park) for a relaxed tea at Lao Teahouse, join locals for tai chi watching, and try a classic Sichuan snack from park vendors while soaking up everyday Chengdu life.

12:30 PM:

Lunch at Chen Mapo Doufu (Kuanzhai Branch) to try a signature mapo tofu and milder small plates while resting before the afternoon's activities.

1:45 PM:

Visit Chengdu Research Base of Giant Panda Breeding for an afternoon stroll among the enclosures and spend time at the viewing platforms watching pandas nap and play.

3:15 PM:

Take a relaxed walk and tea break at People's Park (Renmin Park), sit in Lao Teahouse for a pot of tea, and watch locals practicing tai chi and playing mahjong.

4:30 PM:

Head to Wide and Narrow Alleys (Kuanzhai Xiangzi) for light shopping and artisan browsing, sampling street snacks and stopping at Laneway Café for an iced coffee or dessert.

5:30 PM:

Return toward Wenjiang and stop at Wenjiang Noodle House (or similar local eatery) for an early evening noodle dish to refuel before an evening market visit or performance.

6:30 PM:

Dine at Chen Mapo Doufu (Kuanzhai Branch) or a nearby courtyard restaurant to savor a fuller Sichuan banquet-order a milder mapo tofu, kung pao chicken, and a vegetable dish to share.

7:45 PM:

Take a short Didi to Shufeng Yayun Teahouse for an evening Sichuan opera performance; arrive early to secure good seats and enjoy a pot of tea at the teahouse before the show.

9:15 PM:

Wander the lantern-lit lanes of Wide and Narrow Alleys (Kuanzhai Xiangzi) for late-night shopping and street snacks, stopping at Laneway Café for a dessert or a light nightcap.

10:15 PM:

Return to Angsana Chengdu Wenjiang and relax with a soothing drink at the Angsana Lobby Bar, or book a late spa slot at Angsana Spa for a 60-minute recovery treatment to unwind.

11:15 PM:

Take a calm moonlit stroll in the hotel's garden or to the nearby Hotel Garden Viewpoint to gaze at the night skyline, then prepare for tomorrow-charge devices and lay out travel items.

Day 9 · Sun, Aug 2
Chengdu (airport departure)

Return flights from Chengdu (Air China or Sichuan Airlines)

6:30 AM:

Enjoy a final breakfast at Angsana Chengdu Wenjiang Restaurant - order a warm bowl of congee and steamed buns and confirm your airport transfer time with the front desk.

7:15 AM:

Check your flight status and e-boarding pass via the airline app, then pack last-minute items and settle any hotel bills at Angsana Chengdu Wenjiang reception.

7:45 AM:

Take a Didi to Chengdu Shuangliu International Airport, allowing extra time for morning traffic; ask the driver to drop you at the curbside departures entrance for faster check-in.

8:30 AM:

Arrive at Chengdu Shuangliu International Airport; check in bags at the airline counter (Air China or Sichuan Airlines), print boarding passes if needed, and stash carry-ons in secure overhead compartments.

9:00 AM:

Clear security and, if time allows, grab a light coffee or tea at Costa Coffee (Terminal) and pick up duty-free snacks or bottled water at DFS Duty Free near the departure gates.

9:30 AM:

Relax in the departure lounge near your gate; use free airport Wi-Fi to confirm transport arrangements at your destination and charge devices at the Charging Station (Gate Area) before boarding.

10:00 AM:

If you have extra time, visit the Airport Cultural Corner to browse local Sichuan handicrafts or drop into Terminal Bookshop for a travel read to enjoy during the flight.

12:00 PM:

Enjoy a leisurely lunch at Angsana Chengdu Wenjiang Restaurant or take a short Didi to Wenjiang Noodle House for a comforting bowl of hand-pulled noodles before heading toward the airport.

12:45 PM:

Check out of Angsana Chengdu Wenjiang and confirm your airport transfer with the front desk; arrange luggage handling or a late checkout if you need extra time to freshen up before departure.

1:15 PM:

Take a Didi toward Chengdu Shuangliu International Airport, requesting curbside drop-off for faster luggage drop and allowing extra time for possible city traffic or airport queues.

2:00 PM:

Arrive at Chengdu Shuangliu International Airport and, if you haven't already, check in bags at the Air China or Sichuan Airlines counter; consider fast-track check-in if available to save time.

2:30 PM:

After clearing security, browse the shops at DFS Duty Free for last-minute souvenirs and pick up bottled water or travel snacks at FamilyMart (Terminal) near the gates.

3:00 PM:

Relax in a quieter lounge area or grab a tea at Costa Coffee (Terminal); charge devices at the Charging Station (Gate Area) and review your boarding time and immigration documents.

3:30 PM:

If time allows, visit the Airport Cultural Corner to see Sichuan handicrafts and pick up a postcard, or take a short walk around the terminal to stretch legs before boarding.

4:00 PM:

Proceed to your departure gate, complete any final duty-free purchases, and queue for boarding when the airline begins pre-boarding announcements for Air China or Sichuan Airlines flights.

4:30 PM:

Board your flight and settle into your seat-use this time to stow carry-ons, confirm your arrival transfer, and enjoy a last sip of local tea or water before takeoff.

5:00 PM:

After boarding is complete or if you're waiting at the gate, enjoy a calming drink and light snack at Costa Coffee (Terminal) while finishing any last-minute e-mails and confirming arrival transport at your destination.

5:30 PM:

If your flight is delayed or you have spare time, visit the Airport Cultural Corner to browse Sichuan handicrafts and pick up a final postcard or small souvenir.

6:00 PM:

Head to DFS Duty Free for any final purchases of local tea, spices, or souvenirs and use the duty-free packing service to keep liquids compliant for cabin carriage.

6:30 PM:

Stroll through the terminal shops and stop at FamilyMart (Terminal) to pick up bottled water, energy bars, or a light travel meal to enjoy en route if in-flight catering is limited.

7:00 PM:

Return to your departure gate area, charge devices at the Charging Station (Gate Area), and use the airport Wi-Fi to download any offline maps or entertainment for the flight.

7:30 PM:

If you prefer a quieter pre-flight experience, relax in a pay-per-use lounge near your gate (ask the airline desk) and order a warm tea or small plate while reading a travel guide.

8:00 PM:

Complete final restroom and boarding-pass checks, stow carry-ons in the overhead bin, and keep passport and boarding pass in an easy-to-reach spot as boarding announcements begin.

8:30 PM:

Listen for pre-boarding calls for priority passengers or those needing assistance; if offered, request a final bottle of water from gate staff to take onboard for the flight.

9:00 PM:

Once airborne and settled, enjoy a last look at Chengdu skyline from the window, sip a warm drink if offered by cabin service, and set your watch to your destination's local time for smoother arrival routines.

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