Keep today intentionally loose: this is your Delhi-side departure buffer day, so think of it as “reset, eat well, pack once more, and don’t rush.” If you’re near Delhi Airport or the railway side, give yourself 2–3 hours of margin for traffic, security, and the usual last-minute forgotten-item run. A cab from central Delhi to Aerocity or the terminals can take anywhere from 35 minutes to 1.5 hours depending on the time of day, so leave earlier than you think you need to.
If you want one proper Delhi breakfast before the southbound trip, go to Indian Coffee House in Connaught Place. It’s old-school in the best way: strong filter coffee, cutlet, toast, omelette, and that classic, unhurried North Indian café feel. Budget around ₹250–400 per person, and it’s best for a simple sit-down meal rather than a long linger. After that, head to Dilli Haat INA for a quick last browse—this is where you can pick up a few reliable souvenirs, regional handicrafts, stoles, and snack on momos, chaat, or a plate of something from a state stall without losing half the day. It’s usually most comfortable in the late morning before the crowds build, and you can be in and out in about 90 minutes.
For a calmer final Delhi stop, Sunder Nursery is the nicest way to decompress before a long travel stretch south. The gardens are beautifully maintained, the heritage ruins make it feel a little more special than a regular park, and it’s one of the easiest places to sit for a while without feeling like you’re “doing” anything. Entry is about ₹50, and it works well for a late-morning or early-afternoon pause—especially if you want some greenery after the traffic and terminal buzz. If you have time, walk slowly rather than trying to cover everything; this is the kind of place that rewards wandering.
From there, head to Aerocity or straight to the airport and use the lounge or a comfortable café as your final buffer before departure. This is the day to stay flexible, hydrate, charge everything, and keep snacks handy for the flight. If you’re on a same-day connection or train from the Delhi side, avoid tight timing—Delhi traffic can ruin even a “short” transfer. As a practical note for your larger Karnataka plan: it’s a very good trip, not just average, because it combines coast, waterfalls, temples, coffee hills, and a proper hill-station finish. June will bring monsoon weather in the Western Ghats, which makes the scenery beautiful but also means slower driving and possible road delays—so build in cushion and you’ll enjoy it much more.
Start early and go straight for the coast while it’s still cool. The best way to do Paradise Beach is the classic Gokarna Main Beach / Kudle access route with the small ferry connection, so aim to be out by sunrise if you can. Expect roughly 2–3 hours for the beach trek and ferry combination, with the nicest light in the first half of the morning. Wear sandals or trail shoes that can handle sand and a bit of rock, carry water, and keep some small cash handy for the ferry and any snack stops. The walk is the kind of slow, scenic Gokarna experience that feels unhurried and very local — just beach, cliff path, and sea air.
From there, continue to Om Beach, which is really the signature postcard shoreline of Gokarna. It’s best late morning, when the path is open and the water still looks bright; give yourself about 1.5 hours for a relaxed walk, photos, and a little sit-down on the sand. For lunch, Namaste Cafe is the easy, reliable choice right on Om Beach — go for a seat with the sea view and don’t expect fine dining, just solid beachfront food and the right atmosphere. Plan around ₹500–900 per person, and if you’re arriving hungry, this is the right place to take your time rather than rush.
After lunch, head back into town for the more spiritual side of Gokarna: Mahabaleshwar Temple first, then Maha Ganapati Temple. These two work well together because they’re close enough to do in one afternoon without feeling too packed. At Mahabaleshwar Temple, dress modestly, plan for around 1 hour, and keep in mind that temple hours can be busier in the late afternoon, so arriving a bit earlier is usually smoother. Then continue to Maha Ganapati Temple for a shorter 30–45 minute stop; it’s a meaningful, quick visit and a nice contrast after the beach stretch. Auto-rickshaws around town are the easiest hop-between-spots option if you don’t want to walk in the heat.
Finish the day at Kudle Beach for sunset, which is honestly the most relaxed way to end a first day in Gokarna. It’s quieter than the main town and has that slow, easygoing beach-town feel that makes people want to stay longer than planned. Give yourself about 1.5 hours, settle in with a drink or a simple snack, and let the day wind down naturally. If you still have energy after sunset, stay for an early dinner at one of the small shacks nearby — but mostly, this is the day to keep things loose and let Gokarna do its work without over-scheduling.
Arrive in Murudeshwar with enough time to hit the Murudeshwar Temple Complex before the heat and day-trippers build up. This is the nicest window to take it in properly: quiet courtyards, sea breeze, and that dramatic backdrop of the Arabian Sea. Give yourself around 1.5 hours here so you’re not rushing through the shrine areas and photo stops. If you like a calmer start, slip in with a bottle of water and sandals you can easily take off and on.
From there, do the easy Murudeshwar Beach promenade walk right by the shoreline and the giant statue area. It’s not a “trek” so much as a slow seaside stroll, but that’s the point — the best views here are the ones you just let unfold as you walk. Keep this for late morning, when the light is bright enough for the sea to look properly turquoise.
For lunch, stop at RNS Cafe. It’s a practical, no-drama choice if you want a clean sit-down meal without losing half the day hunting for food. Expect roughly ₹300–700 per person depending on what you order. Coastal thalis, rice meals, and simple South Indian dishes are the safest bets here. If you’re traveling in June, eat a little earlier rather than pushing lunch too late — the afternoon can feel sticky once the sea breeze drops.
After lunch, head back to the temple side for the Murudeshwar Raja Gopura viewpoint. This is the best payoff for the day in terms of scale: sea, town, temple roofs, and the full sweep of the coast all in one frame. Plan about 45 minutes, including the climb and a few photo pauses. Then, when the pace starts to feel a little too built-up, take the coastal leg out toward Honnavar backwater ferry / Sharavathi estuary viewpoint for a softer, greener contrast to the temple-heavy morning. It’s a good mid-afternoon reset — calmer water, mangrove edges, and that “you’ve left the main tourist strip for a bit” feeling that makes the day richer.
Come back for Sunset at Murudeshwar beach and keep the last hour loose. This is when the statue and shoreline look their best, and you’ll want room for wandering, sitting, and maybe one more tea or tender coconut if you find a small stall nearby. The sea-facing stretch is busiest around sunset, but it’s still worth it — the whole place changes mood when the light goes gold. If you can, stay a little after the sun dips; the crowd thins fast, and that’s when Murudeshwar feels most memorable.
Arrive in Honnavar with enough daylight to keep the day unhurried, then head straight to Apsarkonda Falls while the air is still cool and the greenery feels freshest. It’s not a huge waterfall, but that’s part of the charm—go for the short nature walk, a few photos, and the quiet little forest atmosphere rather than expecting a dramatic cascade. Spend about 1–1.5 hours here, and wear proper shoes if it’s rained recently; the rocks and mud can get slick. Entry is usually informal/low-cost depending on the exact access point, and this is the kind of place where a calm start pays off more than rushing.
From there, continue to Apsarkonda Beach, which is a much softer, less crowded coastal pause than the more famous stops nearby. Keep it simple: sea breeze, a slow walk, maybe a few minutes sitting by the shore before moving on. Then make your way to the Sharavathi Kandla Mangrove Boardwalk / Eco-zone for a completely different mood—this is the real “Honnavar is more than just beach” moment. The boardwalk and estuary setting are best enjoyed unhurried, and the contrast between mangroves and coast makes it one of the most distinctive stops of the day. By noon, head to Hotel Naveen Beach Resort restaurant for lunch; it’s a practical, no-fuss stop for coastal Karnataka food, with meals typically landing around ₹300–700 per person depending on what you order. Ask for local fish curry, neer dosa, or a simple rice meal if you want something familiar and satisfying before the afternoon stretch.
After lunch, keep the pace light with Eco Beach / Honnavar beach stretch—this is not a day for stacking too many big activities, so let this be your easy reset. A short walk, some shade, and a bit of downtime are enough here; if you’re traveling in June, the midday heat can feel stronger than the sea breeze suggests, so carry water and don’t overdo the walking. If you want a snack later, small tea stalls along the approach roads usually do the job, and this is a good moment to just sit and let the coast slow you down before sunset.
Finish with Sunset at Honnavar backwaters, which is easily the most memorable part of the day if the weather cooperates. Get there a little early so you can settle in before the light turns golden; the reflections on the water and the quieter evening atmosphere are what make this feel special. It’s the sort of place where you don’t need a plan—just a camera, a breeze, and enough time to sit still for a while. If you’re staying overnight nearby, keep dinner simple and close by; the day already gives you a strong mix of greenery, coast, and backwaters without feeling packed.
Get to the Jog Falls viewing deck at first light if you can — this is one of those places where the experience changes a lot with the hour. In June, the mist can hang low and the falls may be partially covered, so the early window is best for visibility and photos. Plan on about 2 hours here: enough time to see the main plunges, walk the railings, and wait a few minutes for the cloud cover to shift. Entry is usually modest, and if you’re carrying a camera, keep a microfiber cloth handy because the spray gets everywhere.
From there, continue to the Linganamakki viewpoint for a wider, quieter look at the dam-and-valley landscape. This is the “context” stop — less dramatic than the main deck, but it helps you understand the scale of the Sharavati system and gives you a calmer, less crowded perspective. It’s a short, practical add-on, so don’t rush it; a slow 45 minutes is enough to take in the sweep of the reservoir and surrounding greenery.
For lunch, keep it simple and local at Mayura Gerusoppa restaurant. It’s the kind of dependable stop that works well in a falls-heavy day: quick service, familiar South Indian plates, and usually a clean enough setting for a mid-trip reset. Expect around ₹250–500 per person depending on what you order. If you’re travelling in monsoon season, this is also the best time to dry off a bit, charge your phone, and avoid pushing too hard through the middle of the day.
After lunch, head to the Sharavati Valley overlook for a slower scenic pause. This is less about “sighting” and more about soaking in the geography — the depth of the valley, the layered greenery, and the way the light changes as clouds move. Give yourself about an hour, especially if you like photography or just want a quiet stretch after the busier viewing deck. If the weather opens up, this is usually the best place on the day to get a broad, postcard-style landscape shot without the main crowds.
If road conditions and timing allow, use the late afternoon for the Kunchikal Falls approach viewpoint as a scenic inland transition point on the route toward your next base. Treat this as a flexible stop, not a forced one: in this part of Karnataka, monsoon roads and local access can change quickly, so it’s worth checking with your driver or stay host before committing. If it works out, it adds a nice final waterfall note to the day before you settle in.
Keep the evening intentionally calm with evening rest at your stay in the Jog Falls belt. This is not the day to over-plan — the next leg is a long forest transfer, and a little recovery now will make the rest of the trip feel better. If you still have energy, do a short walk around the property or nearby roadside tea stall, then turn in early. In this region, the best evenings are often the simplest ones: rain on the roof, early dinner, and an early night.
By the time you reach Dharmasthala Manjunatha Temple, keep the morning calm and unrushed — this is one of those places where the mood matters as much as the architecture. Plan around 1.5 hours for darshan, a slow walk through the complex, and a little time to observe the rhythm of the town. Dress modestly, expect security checks, and keep some cash for small offerings or temple-related purchases; the busiest window is usually 9:30 AM to noon, so arriving earlier feels far more peaceful.
From there, head up to the Bahubali Statue for a short uphill visit and a wide-open viewpoint over the surrounding greenery. It’s a quick stop, but worth it for the scale of the statue and the quiet contrast after the temple crowds. Give yourself about 45 minutes, especially if you want photos without rushing, and wear comfortable footwear — the path is straightforward but you’ll appreciate good grip on the steps.
For lunch, go with the Anna Brahma temple dining hall meal — it’s simple, filling, and very much part of the Dharmasthala experience. Budget roughly ₹100–300 per person, depending on what’s available that day, and don’t expect a long leisurely restaurant meal; the charm is in the efficiency and the communal feel. Eat lightly if you can, because the afternoon drive has a few scenic pauses built into it.
After lunch, settle into the drive with a Belur route coffee/forest stop in the countryside around Beltangady — this is the kind of break that makes a long transfer day feel like a proper journey instead of just road time. Even 45 minutes with a cup of local filter coffee, a snack from a small roadside cafe, and a stretch in the fresh air is enough to reset you. If you find a clean stall or local eatery, take it; in this belt, the best stops are often the plain-looking ones with hot tea, buns, and strong coffee.
Then continue to the Charmadi Ghat viewpoint, one of the nicest mountain-road stretches in this part of Karnataka. Give it about an hour so you can stop safely, take in the curves of the Ghats, and breathe out after the long day. June can bring mist and sudden showers here, so keep a light rain layer handy and don’t plan this as a rushed photo stop — the best experience is simply standing still for a bit and looking out over the valleys.
By evening, keep things intentionally quiet with a nature walk at your forest stay in the Beltangady area. One relaxed hour is enough — no big agenda, just a slow walk around the property, the sounds of insects and birds, and an early night. After a day that mixes pilgrimage, road time, and hill scenery, this is the right pace: simple dinner, an early shower, and sleep before the next leg.
Arrive in Udupi with enough time to start slow and respectful around the temple zone. Begin at Sri Krishna Temple, ideally before the late-morning rush, when the lanes are cooler and the whole place still feels devotional rather than crowded. Give yourself about 1.5 hours for darshan, a quiet circuit, and the little pauses that make temple towns feel special. Dress modestly, keep footwear off at the designated points, and expect a simple but orderly experience rather than anything flashy. If you want a quick tea afterward, the streets around Car Street and the older town core have plenty of no-frills options, and you’re still close enough to walk to the next stop without needing transport.
A short walk brings you to Anantheshwara Temple, which pairs beautifully with the morning visit because it’s close, calmer, and gives you a fuller sense of Udupi’s temple precinct. Plan around 45 minutes here, more if you like to linger and notice the old stonework and the rhythm of local worship. By now the heat will be building, so keep water with you and don’t try to rush the circuit — Udupi is best when you let the town set the pace.
Head for MTR Udupi / Woodlands-style vegetarian meal for a proper local lunch, ideally around 12:30–1:30 PM before the busiest tables fill up. This is exactly the place to do a classic Udupi veg spread: crisp dosas, fluffy idlis, sambar, rasam, curd rice, and sweets if you’re in the mood. Budget roughly ₹200–500 per person depending on how elaborate you go. If you’re near the center, it’s an easy auto ride; otherwise, just use an auto from the temple area and ask them to take you to the nearest branch people actually queue for — in Udupi, the better-known vegetarian names are part of the experience, not just the meal.
After lunch, shift gears from temple town to the sea at Malpe Beach. It’s best in the later afternoon when the sun starts softening and the breeze picks up, so don’t arrive too early unless you’re just going for a quick look. Spend about 1.5 hours walking the shore, watching the fishing boats, and enjoying that broad coastal stretch that feels much more open than Gokarna or Murudeshwar. If you want a simple beach snack, look for coconut water, corn, or chai near the parking area rather than settling into anything too fancy. From here, keep an eye on the sea state and the ferry desk timing if you’re planning the next part.
If conditions are reasonable, do the St. Mary’s Island ferry experience from the Malpe jetty in the same afternoon. This is the signature add-on of the day, but it does depend on weather and sea conditions, so it’s worth asking locally before you commit. The full round trip, including waiting, crossing, and time on the island, usually takes 2–3 hours. Go with comfortable footwear, a hat, sunscreen, and cash for tickets and small expenses; if the ferry queue looks long or the sea is rough, it’s perfectly fine to skip and just enjoy extra beach time instead. Ticket prices and timings can vary by season and weather, so treat the jetty as the decision point.
For dinner, circle back toward Udupi/Malpe road and end with a coastal meal at Ocean Pearl or a solid local seafood spot nearby. This is the right moment for neer dosa, ghee roast, fish curry, prawn fry, or a simple crab dish if you want to splurge a little, with a budget of about ₹500–1,000 per person depending on the place and what you order. If you still have energy afterward, take a slow drive back through town rather than packing in anything else — Udupi is one of those places where a calm evening and an early night are better than overplanning.
Arrive in Mangaluru and start gently at Kadri Manjunath Temple in Kadri. This is a good first stop because the atmosphere is calm early, before the city fully wakes up; plan about an hour for darshan and a slow walk around the tank and hillside temple grounds. If you’re staying around Balmatta, Kankanady, or Lalbagh, getting here is easy by auto-rickshaw, usually ₹80–200 depending on distance and traffic. The temple is generally open through the morning, and it’s smartest to go before 9:30 a.m. so you avoid both heat and the midday crowd.
From there, head out to Tannirbhavi Beach, one of the nicer city beaches for a relaxed hour and a half. It’s cleaner and less chaotic than the busier stretches, and the vibe is better for an unhurried coastal morning than for swimming. Carry water, sunglasses, and a cap; in June the sun can still be sharp between cloud breaks. If you’re coming by local cab or auto, build in a little flexibility because road conditions and beach access points can vary, but once you’re there it’s easy to just wander, sit, and watch the sea.
For lunch, make this a proper seafood stop at Machali or a Gajalee-style seafood restaurant in the city, where Mangaluru really shows off. Order local staples like neer dosa, fish ghee roast, bongu/prawn fry, or bangude if it’s fresh; budget roughly ₹500–1,200 per person depending on how much seafood you go for. Good dining clusters are around Lalbagh, Kodialbail, and the central city side, so it’s easy to pair lunch with your next stop without wasting time.
After lunch, go to Sultan Battery in Boloor for a short historical pause and the river-side feel. It’s compact, so 45 minutes is enough unless you’re lingering for photos and the view. Then continue to Kudroli Sri Gokarnanatheshwara Temple in Kudroli, which is best in the softer afternoon light when the white-and-gold details look especially striking. Give yourself about an hour here, and dress modestly; the temple is well maintained and usually easiest to enjoy when you arrive without rushing.
Wrap the day at Pabbas in Lalbagh/Kodialbail for the classic Mangaluru ice-cream stop. It’s one of those places locals still actually line up for, especially in the evening, and it’s perfect after a temple-and-coast day. Expect about ₹100–250 per person depending on what you order, and don’t overthink it—this is the kind of ending where you just choose a few flavors, sit down, and let the day settle. If you still have energy afterward, the surrounding Lalbagh area is easy for a short stroll before heading back.
Start as early as you can and head straight up to Mullayanagiri before the clouds settle in. In late June, the hill can flip from crystal views to full mist very quickly, so the best window is usually 7:00–9:00 AM. Expect cool wind, slick steps near the top, and a short walk from the parking area to the viewpoint. Carry a light jacket and cash for the small parking/entry-type charges that sometimes get collected around the access road.
After the peak, continue to Jhari Waterfalls while the day is still fresh and the slopes are green. This is one of those stops where the drive and the setting are part of the experience, so keep it unhurried and give yourself around 1.5 hours. The last stretch usually involves a rough approach road and local jeeps in the monsoon period, so wear sandals or shoes you don’t mind getting muddy. If the flow is strong, stay a little back from the slippery rocks and enjoy it more as a forest stop than a swim stop.
Come back into Chikkamagaluru town for a simple Karnataka lunch at a no-fuss local place like Town Canteen, Hotel Aadrika, or Vismaya Karnataka Restaurant. A typical meal here is the kind that hits exactly right after a hill morning: ragi mudde, rice meals, bisibele bath, akki rotti, and a coffee on the side, usually in the ₹200–500 per person range. In the early afternoon, keep the coffee theme going with a coffee museum / plantation visit on the outskirts—look for places around the Kemmangundi road or Hirehally side where estates sometimes offer short plantation walks, roasting demos, and tasting sessions. It’s a good low-effort way to understand why this region tastes the way it does.
Save Hirekolale Lake for late afternoon, when the light softens and the water picks up that wide-open Western Ghats look. It’s one of the best “do nothing” spots in the area, especially if you just want to sit, walk a little, and let the day slow down. Reach about an hour before sunset for the best color, and don’t expect a big crowd or many facilities—this is part of its charm. Finish back in Chikkamagaluru town with a relaxed coffee tasting at a local café such as The Last Resort café-style spots in town, The Estate Café, or any good filter-coffee counter near Vijayapura Road / IG Road. Order a strong filter coffee, maybe a cold brew if you want to compare styles, and keep dinner flexible—this is the kind of town where the best evening plan is simply to wander a bit and decide after one more cup.
Arrive, check in, and keep the first half of the day crisp and scenic. Start with Manjarabad Fort while the weather is still kind and the views are clearest; in late June, this is the best slot before cloud cover thickens over the Ghats. Plan on about 1.5 hours to walk the fort ramparts, look over the star-shaped layout, and enjoy the open hill air without hurrying. Carry water and good grip shoes — the stones can be damp after rain, and the wind up there can be stronger than you expect.
A short drive brings you to Bisle Ghat viewpoint, and this is one of those “don’t overtalk it, just let it land” places. Late morning usually gives you the best balance of visibility and mist, though in monsoon season the mood can shift fast from panorama to pure cloud. Give yourself around 1.5 hours to stop, breathe, take photos, and just watch the layers of green roll away. If the road is wet, keep the day flexible and don’t linger too late at the edge.
For lunch, settle in at The Hills Sakleshpur or a similar estate-style café/resort restaurant nearby, where you can actually sit down and slow the day a bit. Expect roughly ₹400–900 per person depending on what you order; these hill eateries usually do simple South Indian meals, sandwiches, fried snacks, and decent coffee rather than anything fancy. If you’re arriving hungry from the viewpoints, order light but steady — a proper meal now makes the afternoon walk much more enjoyable.
After lunch, head out for a coffee estate walk in the Sakleshpur countryside. This is the kind of stop that works best when you don’t try to “do” too much — just wander shaded plantation paths, look for pepper vines, coffee bushes, and the wet forest edges that make this belt feel so alive in June. Budget about 1.5 hours, and if your host offers a guided loop, it’s worth taking because you’ll learn more in 20 minutes with a local than in an hour of guessing. Keep insect repellent handy, and wear shoes that can handle muddy patches.
From there, continue to the Sakleshpur railway bridge / Green Route viewpoint for a lighter adventure-style finale. This works well in the afternoon when you still have daylight but don’t want another major hike; plan about an hour, and treat it as a scenic stop rather than a strenuous excursion. The area around the old railway line can be slippery and informal, so stay on the safer access points and don’t push for a dramatic viewpoint if the weather turns.
End the day with sunset at your resort deck and keep everything deliberately unplanned. Sakleshpur evenings are really about sitting still: mist sliding in, tea or coffee in hand, and that soft Western Ghats chill setting the tone for the next day. If your stay has a valley-facing sit-out, this is the moment to use it; dinner can be as simple as the resort kitchen or a low-key local meal nearby, but the real value is in not rushing anywhere.
Arrive in Madikeri and go straight to Raja’s Seat while the light is still soft and the valley views are clearest. This is the classic Coorg opener for a reason: you get the layered hills, coffee-country breeze, and that “we’re really in the Western Ghats now” feeling. Give yourself about an hour here, and if you’re the kind who likes to linger, there are benches and a small garden section that make it easy to slow down without doing anything at all. Entry is usually low-cost, and mornings are the least crowded window, especially on weekends and holidays.
From there, it’s an easy hop to Madikeri Fort in the town center. The fort is compact, so you don’t need to overthink it — just walk the ramparts, peek into the small museum and old stone sections, and enjoy the contrast between the hill-town bustle outside and the old-world feel inside. Plan around 45 minutes. If you want a quick tea afterward, the lanes around General Thimayya Circle have simple local cafés and bakeries where you can pause without losing time.
For lunch, settle in at Raintree Restaurant for a proper Coorg-style sit-down meal. This is the right time of day to order something local and unhurried — think pandi curry if you eat pork, akki roti, rice meals, and seasonal veg sides. Expect roughly ₹400–900 per person depending on what you order, and it’s a good idea to arrive a little before peak lunch so you don’t waste the best part of the day waiting. Keep it to about an hour so you still have daylight for the nature stops.
After lunch, head to Abbey Falls, which is exactly the right kind of “midday” stop: lively, scenic, and best enjoyed without trying to rush it. In June, the falls should have good water, but the path can be damp and slippery, so wear shoes with grip and don’t expect to get too close if the spray is strong. Give it around 1.5 hours including the walk and photo stops. The approach roads can get busy with tour vehicles, so a private cab or local taxi drop is the least annoying way to do it.
Later in the afternoon, continue to Kaveri Nisargadhama near Kushalnagar. This is a nice change of pace after the waterfall — more relaxed, greener, and easier on the body. Walk the island paths, cross the hanging bridge if it’s open, and just let the day cool down a bit. Plan for about 1.5 hours here. If you want a light snack, the small stalls around the entrance usually have tea, coconut water, and simple fried snacks, which is enough to hold you until evening.
Finish with a slow sunset coffee/tea stop in Madikeri town before you wind down for the night or continue onward. This is the moment to sit somewhere simple, order a strong filter coffee or local tea, and let the hill-town atmosphere do the rest. Around General Thimayya Circle and the nearby market lanes, you’ll find no-frills cafés and bakeries that are better for atmosphere than polish, which is exactly what you want at this hour. Budget roughly ₹150–400 per person, and keep the stop to about an hour so you’re not racing darkness on the road later.