Begin your gastronomic journey in Goa with a visit to Viva Panjim located in the heart of Panaji. This restaurant is famous for its authentic Goan cuisine, such as Prawn Curry Rice, Pork Vindaloo, Xacuti, and Bebinca. Start your morning with a hearty breakfast of Puri Bhaji, followed by a lunch of Sorpotel and Sanna, and finish with a scrumptious dinner of Chicken Cafreal.
Head to Fisherman's Wharf in Cavelossim for a delightful seafood feast. The restaurant is situated on the banks of the River Sal and offers a magnificent view. You can try their catch of the day, which can be prepared in various styles such as Goan, Continental, and Indian. The must-try dishes are the Grilled Lobster, Crab Xec Xec, and Prawn Curry Rice. You can also enjoy live music while savouring your meal.
Experience the local flavour of Goa by visiting the Mapusa Market. It is one of the oldest markets in Goa and offers a wide range of street food. Try the Goan sausage pav, pork vindaloo pav, fish cutlets, and samosas. You can also sample the famous Goan drink, Feni. After a satisfying street food crawl, you can shop for local handicrafts, antiques, and spices.
Sahakari Spice Farm is the perfect place to learn about spices and herbs used in Goan cooking. Take a guided tour of the farm and learn about the cultivation of spices such as black pepper, cinnamon, and cardamom. After the tour, you can attend a cooking class and learn to make delicious Goan dishes. End your trip by trying your hand at baking bread in the traditional Goan way.
Aside from the itinerary, we recommend visiting the following places:
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