Murugan Idli Shop is a popular breakfast spot among locals and tourists alike, famous for its soft and fluffy idlis and crispy dosas. Try their signature ghee idlis, onion uttapams, and filter coffee that will keep you energized for the rest of the day.
Amethyst Cafe is housed in a restored heritage building surrounded by lush greenery. The cafe serves a mix of Indian and continental cuisine, including salads, sandwiches, pasta, and pizzas. Be sure to try their signature banana and caramel crepes for dessert.
Annalakshmi Restaurant is a vegetarian restaurant run by volunteers, serving traditional South Indian thalis. The thali includes a variety of dishes, such as sambar, rasam, rice, chapati, and desserts. It's a great way to try different dishes in one sitting, and the best part is that it's unlimited.
Sangeetha Veg Restaurant is a popular chain of vegetarian restaurants serving South Indian breakfast dishes like idlis, vadas, dosas, and pooris. Their filter coffee and fresh fruit juices are also must-tries.
Murugan Mess is a no-frills restaurant that serves delicious non-vegetarian food, especially their Chettinad-style dishes. Try their mutton biryani, chicken kuzhambu, and fish fry, which are all known for their excellent taste and quality.
Thalappakatti Biriyani is a famous restaurant chain known for its flavorful biryanis, especially the Dindigul-style biryani. Their biryanis are made with high-quality rice, meat, and spices, which is sure to satisfy your taste buds.
Adyar Ananda Bhavan is a popular chain of vegetarian restaurants that serve a wide range of South Indian breakfast dishes. Try their mini tiffin, which includes idlis, vadas, pongal, and a variety of chutneys. Their sweets and savories are also worth trying.
Absolute Barbecue is a popular chain of restaurants that serve a unique concept of live grills on tables. You can grill your own vegetarian and non-vegetarian starters and enjoy a wide range of main courses and desserts. Their kulfi and paan shots are a must-try.
Hamsa is a fine-dining restaurant serving authentic Andhra cuisine, known for its spicy and flavorful dishes. Try their Gongura Chicken, Chepala Vepudu, and Natukodi Pulusu, which are all popular among foodies. Their desserts, including Qubani Ka Meetha and Double Ka Meetha, are also worth trying.
If you have some extra time, consider visiting Marina Beach, Santhome Cathedral, and Kapaleeshwarar Temple. You could also take a day trip to Mahabalipuram, which is known for its UNESCO World Heritage Sites, such as the Shore Temple and the Pancha Rathas. For a unique experience, take a food tour of Chennai to explore the city's diverse culinary scene. Make sure to try the local delicacies, such as filter coffee, masala chai, and banana chips. Enjoy your foodie adventure in Chennai!
Plan your trip to Chennai in advance by booking your flights and hotels through https://booking.tp.st/VhZsadPo