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4-Day Foodie Itinerary for Kozhikode in October 2023

  1. Day 1: Hotel Location to Paragon Restaurant
    10 minutes (2 miles) from hotel location

    Start your foodie adventure with a visit to Paragon Restaurant, a popular spot with locals and visitors alike. For breakfast, try their signature "Kalummakaya Nirachathu" (stuffed mussels) and "Chatti Pathiri" (layered pastry). For lunch, indulge in their famous "Biriyani" (spiced rice dish) or "Meen Mulakittathu" (spicy fish curry). For dinner, don't miss their "Kozhi Porichathu" (fried chicken) and "Kadukka Fry" (clam fry).

  2. Day 2: Paragon Restaurant to Salkara Restaurant
    15 minutes (3.5 miles) from Paragon Restaurant

    For a taste of authentic Malabar cuisine, head to Salkara Restaurant. Start your day with their popular "Puttu-Kadala" (steamed rice cakes with chickpea curry) or "Appam-Stew" (rice pancakes with stew). For lunch, try their "Kappa & Meen Curry" (tapioca with fish curry) or "Erachi Varattiyathu" (spicy beef roast). For dinner, their "Nadan Kozhi Curry" (traditional chicken curry) and "Karimeen Pollichathu" (pearl spot fish wrapped in banana leaf) are must-tries.

  3. Day 3: Salkara Restaurant to Zain's Hotel
    20 minutes (5 miles) from Salkara Restaurant

    Zain's Hotel is a great place to experience the fusion of Malabar and Mughlai cuisine. For breakfast, try their "Malabar Paratha" with "Kadala Curry" (flatbread with chickpea curry) or "Mughlai Paratha" with "Korma" (flatbread with meat curry). For lunch, try their "Chicken Fry" or "Mutton Curry" with "Appam" (rice pancakes) or "Parotta" (layered flatbread). For dinner, their "Malabar Biriyani" or "Mughlai Biriyani" are both delicious options.

  4. Day 4: Zain's Hotel to Bombay Sweets
    25 minutes (6.5 miles) from Zain's Hotel

    No foodie itinerary is complete without a visit to a sweet shop, and Bombay Sweets is one of the best in Kozhikode. Try their "Mittai" (traditional sweet) or "Halwa" (confection made from flour and sugar) for a morning snack. For lunch, their "Samosa" or "Samosa Chaat" (fried pastry with spiced vegetables) are great options. For dinner, their "Mutton Cutlet" or "Chicken Cutlet" (crispy fried cutlets) are perfect.

Recommendations

While in Kozhikode, also consider visiting the Beypore Beach, Kadalundi Bird Sanctuary, and the Kozhikode Backwaters for some scenic views and relaxation. For a side trip, head to Wayanad, a hill station renowned for its tea and spice plantations. To maximize your fun, try taking a culinary tour or a cooking class to learn how to make some of the local dishes. And lastly, don't forget to try the "Chatti Pathiri" from Paragon Restaurant and "Kappa & Meen Curry" from Salkara Restaurant, which are two of the most famous dishes in Kozhikode.

Click here to find hotels and flights to Kozhikode!

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