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4-Day Foodie Itinerary in Goa in August 2023

  1. Day 1: Breakfast at Viva Panjim
    25 minutes (9.6 km) from Goa International Airport

    Indulge in some of Goa’s mouth-watering local breakfast dishes at Viva Panjim. Try the Prawn Paratha, which is a dish made of shallow fried prawns cooked in a spicy masala wrapped in a paratha. For vegetarians, the Mushroom Xacuti is a must-try, which is a spicy coconut-based mushroom curry served with poee bread. After breakfast, take a walk and explore the Fontainhas neighbourhood, which is a UNESCO World Heritage Site, and admire beautiful Portuguese-style architecture.

  2. Day 1: Lunch at Mum's Kitchen
    15 minutes (4.6 km) from Fontainhas

    Enjoy a lazy afternoon at Mum's Kitchen, known for its traditional Goan cuisine. Try the Crab Xec Xec, which is a crab curry cooked in roasted coconut and spices, or the Prawn Curry, which is a tomato-based gravy with prawns served with rice. After lunch, visit the Museum of Christian Art, which showcases a unique collection of Christian artifacts, paintings, and sculptures.

  3. Day 1: Dinner at Black Sheep Bistro
    10 minutes (2.5 km) from the Museum of Christian Art

    End the day with a contemporary dinner at the Black Sheep Bistro. The menu is a fusion of European and Indian cuisine. Try the Mushroom and Goat Cheese Ravioli, which is served with a tomato and basil sauce, or the Pork Belly with Hoisin Glaze, which is cooked to perfection and served with a side of vegetables. After dinner, take a stroll on Miramar Beach and enjoy the cool breeze.

  4. Day 2: Breakfast at Café Tato
    20 minutes (9.4 km) from Miramar Beach

    Start the day with a local breakfast staple at Café Tato. Try the Goan Sausage Pao, which is a dish made of Goan pork sausages served in a hot bread roll. If you prefer something sweet, try the Bebinca, which is a traditional Goan dessert made of layers of coconut milk, flour, and sugar. After breakfast, visit the beautiful Basilica of Bom Jesus, a UNESCO World Heritage Site.

  5. Day 2: Lunch at Vinayak Family Restaurant
    15 minutes (3.5 km) from Basilica of Bom Jesus

    Head to Vinayak Family Restaurant for a delicious vegetarian thali meal. The restaurant serves a variety of dishes, including rice, chapati, vegetable curries, lentils, and sweets. After lunch, take a guided tour of the Reis Magos Fort and enjoy the breathtaking views of the Arabian Sea.

  6. Day 2: Dinner at Fisherman's Wharf
    30 minutes (13 km) from Reis Magos Fort

    End the day with a sumptuous seafood dinner at Fisherman's Wharf. The restaurant is known for its fresh catches of the day. Try the Prawn Curry Rice, which is a spicy prawn curry served with rice, or the Grilled Lobster, which is grilled to perfection and served with a side of butter and lemon sauce. After dinner, take a stroll on the Baga Beach and watch the sunset.

  7. Day 3: Breakfast at Café Real
    10 minutes (3 km) from Baga Beach

    Start the day with a hot cup of coffee and a delicious breakfast at Café Real. Try the Egg Croissant Sandwich, which is a flaky croissant filled with scrambled eggs, cheese, and bacon, or the French Toast with maple syrup and bananas. After breakfast, take a guided tour of the Salim Ali Bird Sanctuary and spot some rare bird species.

  8. Day 3: Lunch at Ritz Classic
    5 minutes (1 km) from Salim Ali Bird Sanctuary

    Head to Ritz Classic for a hearty non-vegetarian thali meal. The restaurant serves a variety of dishes, including rice, chapati, chicken curry, mutton curry, fish curry, and sweets. After lunch, explore the Anjuna Flea Market and shop for souvenirs.

  9. Day 3: Dinner at Gunpowder
    20 minutes (7.3 km) from Anjuna Flea Market

    End the day with a spicy dinner at Gunpowder, known for its Indian fusion cuisine. Try the Chicken Xacuti, which is a traditional Goan chicken curry with roasted coconut and spices, or the Pork Vindaloo, which is a fiery and tangy pork curry. After dinner, take a walk on the Candolim Beach and watch the waves.

  10. Day 4: Breakfast at German Bakery
    25 minutes (9.5 km) from Candolim Beach

    Start the last day with a hearty breakfast at German Bakery. Try the Cheese Omelette, which is made with local cheese and served with garlic bread, or the Banana Pancakes with honey and butter. After breakfast, take a guided tour of the Aguada Fort and learn about the history of the fort.

  11. Day 4: Lunch at Souza Lobo
    20 minutes (7.8 km) from Aguada Fort

    Head to Souza Lobo for a beachside lunch. The seafood restaurant is famous for its Prawn Curry Rice, which is a spicy prawn curry served with rice, and the Fish Thali, which is a platter of fish curry, fried fish, rice, and vegetables. After lunch, take a dip in the Arabian Sea and relax on the Calangute Beach.

Recommendations

If you're a fan of water sports, head to the Baga Beach and try parasailing, jet skiing, and banana boat rides. For a scenic drive, take a road trip to the Dona Paula viewpoint and enjoy panoramic views of the Arabian Sea. If you have an extra day, consider taking a day trip to the Dudhsagar Waterfalls, which is a magnificent waterfall located in the Western Ghats.

Time and Costs Estimates

  • Viva Panjim (1 hour, INR 500)
  • Mum's Kitchen (2 hours, INR 1000)
  • Black Sheep Bistro (2 hours, INR 1500)
  • Café Tato (1 hour, INR 200)
  • Vinayak Family Restaurant (2 hours, INR 500)
  • Fisherman's Wharf (2 hours, INR 2000)
  • Café Real (1 hour, INR 300)
  • Ritz Classic (2 hours, INR 700)
  • Gunpowder (2 hours, INR 1000)
  • German Bakery (1 hour, INR 400)
  • Souza Lobo (2 hours, INR 1500)
  • Total Estimated Costs: INR 9,600

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