6-Day Foodie Itinerary for Goa in December 2023

1. Day 1: Explore Panaji's Street Food Scene
   40 minutes (9.5 miles) from Goa International Airport

   Start your foodie adventure in Panaji where you can experience the vibrant street food scene. Go to the local markets and indulge in delectable dishes such as pani puri, pav bhaji, and Goan fish curry. In the afternoon, head to the Latin Quarter to try out some traditional Goan sweets like bebinca and dodol. End your day with a dinner at Viva Panjim, where you can try some authentic Goan cuisine like chicken xacuti and pork vindaloo.

2. Day 2: Visit the Spice Plantations and Enjoy a Goan Fish Thali
   1 hour 20 minutes (29 miles) from Panaji

   Start your day with a visit to the spice plantations of Goa where you can experience the aromas of various spices. After the tour, enjoy a traditional Goan Fish Thali for lunch. In the evening, head to the beachside shacks and indulge in some freshly caught seafood. Try out some of the popular dishes like prawn curry, butter garlic squid, and shark ambotik.

3. Day 3: Delve into Goan Bakeries and Feni Distillery
   25 minutes (7 miles) from Calangute Beach

   Visit some of the famous bakeries of Goa and indulge in some delicious baked goods like poi, pao, and croissants. Wash it down with a traditional Goan beverage, feni. Afterward, visit a feni distillery, learn about the process of making feni and have a taste. In the evening, head over to Souza Lobo and enjoy the sunset with some mouth-watering seafood.

4. Day 4: Experience the Night Markets and Try out Goan Fusion Food
   1 hour 10 minutes (27 miles) from Anjuna Beach

   Experience the vibrant night markets of Goa in the evening. Get a chance to explore the stalls selling local handicrafts, jewelry, and souvenirs. Try out some fusion food like sushi rolls stuffed with Goan chorizo or prawn risotto. End your day with a refreshing glass of Urak, a local drink made from cashews.

5. Day 5: Take a Cooking Class and Try Your Hand at Making Goan Delicacies
   40 minutes (9.5 miles) from Madgaon Railway Station

   Take a cooking class and learn how to make some of the popular Goan dishes. Get a chance to learn how to make the famous fish curry, pork vindaloo, and bebinca. After the class, enjoy the food you prepared. In the evening, head over to Martin’s Corner and try some more Goan delicacies like prawn curry, sorpotel, and chicken cafreal.

6. Day 6: Relax at the Beach and Enjoy a Sunset Cruise with Dinner
   50 minutes (15 miles) from Dabolim Airport

   Relax at the beach and soak up some sun. In the evening, take a sunset cruise and enjoy a dinner on board. Indulge in some mouth-watering seafood and enjoy the serene sunset over the Arabian Sea.

Recommendations

If you're looking for more local experiences, consider visiting the Sahakari Spice Farm, taking a trip to the Dudhsagar Waterfalls, or visiting the historic Fort Aguada. To maximize your fun, rent a bike and explore the streets of Goa, visit the local villages, or take a yoga class.

Time and Costs Estimates

• Street Food in Panaji (3-4 hours, INR 200-500)
• Spice Plantation and Fish Thali (5-6 hours, INR 1000-1500)
• Bakeries and Feni Distillery (4-5 hours, INR 500-1000)
• Night Markets and Fusion Food (4-5 hours, INR 600-1000)
• Cooking Class and Martin’s Corner (5-6 hours, INR 1000-1500)
• Beach and Sunset Cruise with Dinner (4-5 hours, INR 2000-3000)
• Total Estimated Costs: INR 5300-8500

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