4-Day Foodie Itinerary in Goa, September 2023

1. Day 1: Explore Panaji
   30 minutes (19.2 km) from Goa International Airport

   Morning: Start your foodie adventure in Panaji, the capital city of Goa. Visit the local market to experience the vibrant colors and aromas of fresh produce. Indulge in a traditional Goan breakfast at Café Bhonsle, known for its delicious poi bread and Goan sausages.

   • Local Market Visit: INR 0, 2 hours
   • Café Bhonsle: INR 300, 1 hour

   Afternoon: Head to Ritz Classic for a taste of authentic Goan thali, a platter with a variety of Goan delicacies. Savor the flavors of fish curry, chicken xacuti, and prawn balchão.

   • Ritz Classic: INR 600, 1.5 hours

   Evening: End the day with a visit to Joseph's Bar, a popular local hangout known for its chilled beer and mouthwatering Goan finger food.

   • Joseph's Bar: INR 400, 2 hours
2. Day 2: Culinary Delights in Margao
   40 minutes (31.7 km) from Panaji

   Morning: Visit the bustling Margao Municipal Market and explore the fresh seafood and spices. Enjoy a breakfast of poee (Goan bread) and chorizo pao at Café Real, a local favorite.

   • Margao Municipal Market: INR 0, 2 hours
   • Café Real: INR 200, 1 hour

   Afternoon: Head to Martin's Corner for a leisurely lunch. Try their famous Goan fish curry rice and bebinca, a traditional Goan dessert.

   • Martin's Corner: INR 800, 2 hours

   Evening: Explore the vibrant nightlife of Margao. Visit Longuinhos Bar and Restaurant for some Goan-style finger foods and cocktails.

   • Longuinhos Bar and Restaurant: INR 500, 2 hours
3. Day 3: Beachside Food Crawl in Calangute
   30 minutes (18.5 km) from Margao

   Morning: Start your day with a breakfast at Infantaria, a popular beachside café. Try their fluffy omelettes and freshly baked bread.

   • Infantaria: INR 400, 1 hour

   Afternoon: Indulge in some mouthwatering seafood at Souza Lobo, a beachfront restaurant known for its Goan specialties. Don't miss the prawn curry and Goan fish fry!

   • Souza Lobo: INR 1000, 2 hours

   Evening: Experience the vibrant beach shacks of Calangute. Visit Curlies for delicious cocktails, live music, and delectable seafood.

   • Curlies: INR 800, 2 hours
4. Day 4: Authentic Goan Cuisine in Assagao
   40 minutes (23.6 km) from Calangute

   Morning: Start your day with a visit to Gunpowder, a hidden gem in Assagao. Enjoy a breakfast of Goan sausage pulao and masala chai.

   • Gunpowder: INR 500, 1 hour

   Afternoon: Experience the traditional Goan Saraswat cuisine at Vinayak Family Restaurant. Try their unique dishes like Solkadi, Mackerel Recheado, and Alle Belle.

   • Vinayak Family Restaurant: INR 700, 2 hours

   Evening: End your foodie journey with a visit to Villa Blanche Bistro. Indulge in their delectable desserts, especially the Bebinca and Dodol.

   • Villa Blanche Bistro: INR 400, 2 hours

Recommendations

While in Goa, don't miss the chance to visit the famous Dudhsagar Falls, located on the border of Goa and Karnataka. It's a breathtaking sight to behold! For day trips, consider exploring the spice plantations in Ponda or taking a boat ride in the serene backwaters of Goa. To make the most of your money and have fun, try the local street food stalls and beachside shacks for affordable yet delicious meals. Don't forget to bargain while shopping at the flea markets for souvenirs and unique handicrafts.