Experience the fresh and vibrant local flavours of Phu Quoc. Start by visiting Phu Quoc's Duong Dong market, which sells a range of exotic fruits, seafood, and delicious street food. After this, head to the Phu Quoc Fish Sauce Factory to explore how the region's famous condiment is made. Here, you will learn about the fermentation process and end the tour with tasting sessions of various fish sauces.
A trip to Phu Quoc Island is incomplete without visiting the Phu Quoc prison. This historical attraction reflects the atrocities of war and the struggle for independence. Afterward, take a relaxing sunset cruise while enjoying dinner on board. The seafood dishes will delight your taste buds, and you can relish the stunning sunset views of Bai Thom Beach and the Phu Quoc Archipelago.
Take an island tour to explore some of the incredible beaches and viewpoints of Phu Quoc. Visit Sao Beach for its crystal-clear waters or head to the Coconut Tree Hill to capture a panoramic view of the island. In the evening, embark on a culinary journey with a Fish BBQ dinner by the beach. The freshly barbecued fish served with Vietnamese herbs, chili dips, and steamed rice will be an unforgettable feasting experience.
Typical Vietnamese ingredients, cooking techniques, and traditional recipes await you in the cooking classes. Under the guidance of chefs, enjoy a hands-on cooking workshop, creating delicious dishes ranging from spring rolls to Braised Fish in Clay Pot. After the cooking session, head to Phu Quoc National Park to enjoy a tranquil nature walk, a refreshing swim in the river or explore the Ganh Dau Trail, where you can spot various birds, monkeys and have a stunning view of the Azure sea.
If you have more time, visit Nguyen Trung Truc Temple, An Thoi Island and Bai Sao Beach. If you have less time, you can adjust the itinerary by combining the cooking class with the island tour or skipping Phu Quoc National Park. Don't forget to try other local delicacies like Bun Quay Noodle and Che Khoai Mi sweet soup.