Begin your food adventure at the Tsukiji Fish Market. The lively atmosphere of the inner market sets the perfect tone for the day. Enjoy fresh seafood delicacies such as sushi, sashimi, and uni in one of the many restaurants on-site. Don't forget to try the tamagoyaki (Japanese omelet) and a cup of hot green tea.
Head over to the Shin-Yokohama Ramen Museum. This culinary museum features eight different ramen restaurants and all of them provide a unique and delicious bowl of noodles. On your way to Shinjuku, stop by at one of the small restaurants in Omoide Yokocho alley, known for its grilled meats and yakitori. Shinjuku also has an array of izakayas (Japanese pubs) with amazing tasting menus.
In Harajuku, enter a different food dimension at Kawaii Monster Cafe that serves themed dishes such as rainbow pasta, burger with waffles, and colorful desserts. Before you leave, take a walk down Takeshita Street and grab some crepes, candy floss, and bubble tea. You can also stop by the famous Shibuya Crossing and grab a late-night bowl of ramen at Ichiran, which offers individual booths for diners to savor their dish without distraction.
If you have extra time, explore Tsukishima, a small island that provides the unique experience of making monjayaki or take a food tour in Shinjuku's Golden Gai. If you have less time, choose between the two, Shinjuku or Harajuku during the day, but if you want to experience the famous Shibuya crossing, go towards the end of the day. Quick tip: check the opening and closing times for each food location to avoid disappointment.