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Viewed by 73 travelers

7-Day Family Friendly Itinerary in Goa

  1. Saturday, October 21: Visit Anjuna Beach
    1 hour (17.8 miles) from Goa International Airport

    Start your trip with a visit to the scenic Anjuna Beach. Enjoy a morning stroll along the shoreline, followed by an afternoon of swimming and sunbathing. In the evening, explore the nearby flea market for unique souvenirs.

    • Relax on the Beach: Free, All day
    • Explore Anjuna Flea Market: Free, Open from 9:00 AM to 6:00 PM
  2. Sunday, October 22: Dudhsagar Waterfalls
    2 hours 30 minutes (46.5 miles) from Anjuna Beach

    Embark on an adventurous day trip to Dudhsagar Waterfalls, a mesmerizing cascade of milky white water. Spend the morning trekking through lush forests to reach the falls, then cool off with a refreshing swim. Return to Goa in the evening.

    • Trek to Dudhsagar Waterfalls: Rs. 400 per person, 8:00 AM - 4:00 PM
    • Swimming at Dudhsagar: Free, All day
  3. Monday, October 23: Visit Old Goa
    1 hour 15 minutes (23.7 miles) from Dudhsagar Waterfalls

    Immerse yourself in the rich history of Goa by exploring Old Goa. Start your morning with a visit to the Basilica of Bom Jesus, a UNESCO World Heritage Site. In the afternoon, discover the beautiful Se Cathedral and St. Augustine Tower. End the day with a peaceful sunset cruise on Mandovi River.

    • Visit Basilica of Bom Jesus: Free, Open from 9:00 AM to 6:30 PM
    • Explore Se Cathedral: Free, Open from 7:30 AM to 6:00 PM
    • Sunset Cruise on Mandovi River: Rs. 300 per person, 5:00 PM - 7:00 PM
  4. Tuesday, October 24: Bondla Wildlife Sanctuary
    1 hour 30 minutes (32.4 miles) from Old Goa

    Experience the natural beauty and wildlife of Goa at the Bondla Wildlife Sanctuary. Start your day with a nature walk to spot various species of birds and animals. In the afternoon, visit the mini zoo and enjoy a picnic amidst the serene surroundings.

    • Nature Walk at Bondla Wildlife Sanctuary: Rs. 20 per person, 9:00 AM - 5:00 PM
    • Visit Mini Zoo: Rs. 10 per person, 9:00 AM - 5:00 PM
  5. Wednesday, October 25: Explore Spice Plantations
    1 hour 45 minutes (45.6 miles) from Bondla Wildlife Sanctuary

    Discover the flavors of Goa by visiting the spice plantations. Take a guided tour to learn about various spices grown in the region and their medicinal properties. Enjoy a traditional Goan lunch amidst the lush greenery and spice-scented air.

    • Guided Tour of Spice Plantations: Rs. 400 per person, 9:00 AM - 1:00 PM
    • Traditional Goan Lunch: Rs. 300 per person
  6. Thursday, October 26: Water Sports at Calangute Beach
    1 hour 30 minutes (29.3 miles) from Spice Plantations

    Indulge in a day of thrilling water sports at Calangute Beach. Start your morning with parasailing, followed by jet skiing and banana boat rides. In the afternoon, relax on the beach and soak up the sun. End the day with a beachside dinner.

    • Parasailing: Rs. 800 per person, 9:00 AM - 5:00 PM
    • Jet Skiing: Rs. 500 per person, 9:00 AM - 5:00 PM
    • Banana Boat Ride: Rs. 400 per person, 9:00 AM - 5:00 PM
    • Beachside Dinner: Cost varies, Evening
  7. Friday, October 27: Visit Aguada Fort
    30 minutes (8.7 miles) from Calangute Beach

    Explore the historic Aguada Fort and enjoy panoramic views of the Arabian Sea. Start your day by touring the fort and learning about its fascinating history. In the afternoon, relax on the nearby Sinquerim Beach and indulge in water activities.

    • Tour of Aguada Fort: Free, Open from 9:30 AM to 6:00 PM
    • Water Activities at Sinquerim Beach: Rs. 300 per person, 9:00 AM - 5:00 PM

Recommendations

If you have extra time, consider visiting the vibrant Saturday Night Market in Arpora, where you can shop for handicrafts, clothes, and enjoy live entertainment. Another day trip option is visiting the beautiful beaches of South Goa, including Palolem and Colva Beach. To make the most of your money, try negotiating prices at local markets and street vendors. Don't forget to indulge in Goan cuisine and try popular dishes like fish curry, prawn balchao, and bebinca.

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