10-Day Foodie Itinerary for Kullu, Shangarh, Manali, and Kasol

1. Day 1: Kullu
   1 hour (27 km) from Bhuntar Airport

   Visit the Kullu market and indulge in local delicacies like trout fish, siddu, and dham.

2. Day 2: Shangarh
   3 hours and 45 minutes (103 km) from Kullu

   Explore the hilltop Shangarh village and have a taste of Himalayan cuisine at the Tirthan Valley Retreat.

3. Day 3-5: Manali
   2 hours and 30 minutes (80 km) from Shangarh

   Take a food tour around Manali and try local dishes like momos, thupka, and chha gosht. Don't miss Johnson's Cafe and Chopsticks for international cuisine.

4. Day 6-7: Kasol
   1 hour and 30 minutes (41 km) from Manali

   Indulge in Israeli and Tibetan delicacies like shakshuka and thenthuk. Visit the Buddha Place and Jim Morrison Cafe for a unique experience.

5. Day 8-10: Manali
   2 hours and 30 minutes (80 km) from Kasol

   Wrap up your trip with more local food like kullu trout, siddu and thali at the Manali Market.

Time and Costs Estimates

• Local food at Kullu market (1-2 hours, INR 200-500)
• Himalayan cuisine at Tirthan Valley Retreat (2 hours, INR 1000-1500)
• Manali food tour (4 hours, INR 400-700)
• International cuisine at Johnson's Cafe and Chopsticks (2 hours, INR 600-800)
• Israeli and Tibetan food at Kasol (2-3 hours, INR 500-1000)
• Closing meal at Manali market (1-2 hours, INR 200-500)
• Total Estimated Costs: INR 3000-5000

Useful Tips

If you have extra time, you can try adventure activities like paragliding in Solang Valley, visit Naggar Castle, or take a dip in the hot springs of Vashisht. If you have less time, you may skip Shangarh or choose to shorten your stay in Manali or Kasol.