Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 84 travelers

Foodie's Delight in Matheran: A 3-Day Itinerary

Tuesday, August 8: Indulge in Local Flavors

Start your foodie adventure in Matheran by savoring a traditional breakfast at Hotel Panorama. Enjoy the delectable Poha, a popular Maharashtrian dish made with flattened rice, along with a hot cup of masala chai. Afterward, visit the Matheran Bazaar, where you can explore the local food stalls and sample various street foods like Vada Pav, Bhel Puri, and Kanda Bhaji. For lunch, head to Royal Garden Resort and relish a sumptuous Thali meal, featuring a variety of vegetarian dishes. In the evening, make your way to The Verandah in the Forest, a charming heritage hotel, and enjoy a delightful high tea experience while soaking in the scenic views.

  • Hotel Panorama: Cost Estimate - ₹200, Time Spent - 1 hour
  • Matheran Bazaar: Cost Estimate - Variable, Time Spent - 2 hours
  • Royal Garden Resort: Cost Estimate - ₹500, Time Spent - 2 hours
  • The Verandah in the Forest: Cost Estimate - ₹800, Time Spent - 2 hours
Wednesday, August 9: Exploring Culinary Traditions

Embark on a gastronomic journey through Matheran's culinary traditions. Begin your day with a visit to Hotel Cecil and treat yourself to a traditional Parsi breakfast comprising Akuri (spicy scrambled eggs), Kheema Pav (minced meat with bread), and Irani chai. For lunch, head to Shabbir Biryani and relish their famous Mutton Biryani, cooked with aromatic spices and tender meat. In the afternoon, explore the local markets and indulge in some street food delicacies like Kheema Pav, Dabeli, and Kala Khatta Gola. In the evening, make your way to By The Way, a cozy cafe known for its delicious desserts, and savor their specialty, the Chocolate Walnut Brownie with ice cream.

  • Hotel Cecil: Cost Estimate - ₹300, Time Spent - 1.5 hours
  • Shabbir Biryani: Cost Estimate - ₹400, Time Spent - 1.5 hours
  • Local Street Food: Cost Estimate - Variable, Time Spent - 2 hours
  • By The Way: Cost Estimate - ₹250, Time Spent - 1.5 hours
Thursday, August 10: Farm-to-Table Experience

On your final day, immerse yourself in a farm-to-table experience in Matheran. Begin your morning by visiting the Matheran Organic Farms, where you can explore the lush green fields and learn about organic farming practices. Enjoy a hearty breakfast prepared with fresh farm produce at the on-site restaurant. In the afternoon, take a leisurely horse ride to The Parsi Manor, a beautiful heritage property that offers a unique dining experience. Indulge in a delightful Parsi meal, including Salli Boti (spicy meat curry) and Patra Ni Machhi (marinated fish). In the evening, head to the scenic Louisa Point and enjoy a picnic with local snacks while watching the breathtaking sunset.

  • Matheran Organic Farms: Cost Estimate - ₹500, Time Spent - 2 hours
  • The Parsi Manor: Cost Estimate - ₹800, Time Spent - 2 hours
  • Louisa Point: Cost Estimate - Variable, Time Spent - 2 hours

Hidden Gems and Local Favorites

For foodies looking for hidden gems and local favorites, a visit to Shri Krishna Restaurant is a must. This humble eatery is known for its mouthwatering Maharashtrian snacks like Kothimbir Vadi and Sabudana Vada. Another local favorite is the Matheran Ice Cream, a small ice cream parlor that serves homemade ice creams in unique flavors like Karvanda and Kokum. Don't miss the opportunity to try these delightful treats and explore the lesser-known food joints tucked away in the bylanes of Matheran.

Check hotel and flight prices
0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version