Try local delicacies like Kumaoni Raita, Kachmauli, and Bhangjeera. Interact with locals to learn about the culture and food in the region.
Nanda Devi National Park offers a beautiful backdrop for a picnic. Pack a homemade lunch with fresh local cheeses and bread, mutton biryani, and masala chai before heading out to explore the park.
After a long drive, fuel up at local eateries serving freshly prepared and healthy food like Garhwali Rajma, Fana, and Mandua ki roti. Try the famous local dessert Bal Mithai before heading out to the serene setting of Chenab Lake.
Indulge in a hearty breakfast at one of the dhabas before starting a trek through the picturesque countryside. The trek is breathtaking, and so are the hot pakoras and masala chai during the many snack stops along the way.
Drive to the picturesque valley and discover the stunning mountain vistas. Enjoy a sandwich and a chilled lemonade, a light meal at Ghangaria, a small village at the end of the valley trek. Don't forget to try the hot thupka, a local spicy soup.
If you have extra time, visit the Auli Ski Resort, a popular tourist spot known for its beautiful skiing experience. Don't forget to buy the famous Rhododendron juice, a refreshing drink from local vendors. If you have less time, skip Chenab Lake, and head straight to the Kuari Pass Trek.