Start your day with a visit to the famous Paranthe Wali Gali, located in the heart of Chandni Chowk. This narrow street is known for its mouthwatering stuffed paranthas, a traditional Indian breakfast dish. Indulge in a variety of flavours, from potato and paneer to sweet fillings like jaggery and rabri. Cost: ₹200 per person. Time spent: 1-2 hours.
After breakfast, head to Jama Masjid, one of the largest mosques in India. Marvel at the stunning architecture and soak in the tranquil atmosphere. Climb the minaret for a bird's eye view of Old Delhi. Cost: Free admission, ₹100 for minaret entry. Time spent: 1-2 hours.
Indulge in a royal Mughlai feast at Karim's, a legendary restaurant near Jama Masjid. Enjoy their famous kebabs, biryanis, and rich curries that have been perfected over generations. Cost: ₹500 per person. Time spent: 1-2 hours.
After a satisfying lunch, visit the magnificent Humayun's Tomb, a UNESCO World Heritage site. Explore the beautiful gardens and the stunning architecture reminiscent of the Taj Mahal. Cost: ₹40 for Indian citizens, ₹600 for foreigners. Time spent: 1-2 hours.
Head to Dilli Haat, a vibrant open-air market that showcases handicrafts and regional cuisines from all across India. Take a break and indulge in a tea tasting session, trying different varieties from various states. Cost: ₹200 per person. Time spent: 1-2 hours.
End your culinary adventure with a lavish dinner at Bukhara, an iconic restaurant at the ITC Maurya hotel. Experience the magic of North-West Frontier cuisine as you savor their signature dishes like Dal Bukhara and Sikandari Raan. Cost: ₹3,000 per person. Time spent: 2-3 hours.
For foodies looking to explore off the beaten path, don't miss the bustling street food scene in Chandni Chowk. Indulge in local favorites like Kuremal Mohan Lal Kulfi Wale for delectable stuffed kulfi, and Natraj Dahi Bhalle Wala for the best dahi bhallas in town. These hidden gems offer a true taste of Delhi's culinary delights.
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