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Foodie's Delight: A 7-Day Culinary Journey in Uttarakhand

Thursday, August 17: Arrive in Dehradun

Welcome to Uttarakhand! Kickstart your foodie adventure in the capital city of Dehradun. In the morning, indulge in a piping hot plate of Garhwali Pahari Thali, a traditional meal featuring local delicacies like Kafuli, Jhangora ki Kheer, and Bhatt ki Churdkani. Afternoon calls for a visit to Robber's Cave, where you can explore the natural beauty while relishing lip-smacking street food like Aloo Tikki and Chaat. As the evening sets in, head to the popular Rajpur Road and try the famous Tibetan Momos and Thukpas.

  • Garhwali Pahari Thali: INR 300, 1.5 hours
  • Robber's Cave: INR 50, 2 hours
  • Tibetan Momos on Rajpur Road: INR 150, 1 hour
Friday, August 18: Haridwar Holy Food Trail

Embark on a spiritual and gastronomic journey to Haridwar. Start your morning with a visit to Har Ki Pauri, where you can witness the mesmerizing Ganga Aarti and savor the famous Haridwar Chole Bhature. For lunch, head to Mathura Wale Aloo Puri, a local eatery serving delectable Aloo Puri. In the evening, explore the bustling lanes of Haridwar's old city and indulge in the ultimate street food experience with dishes like Kachoris, Jalebis, and Lassi.

  • Haridwar Chole Bhature: INR 100, 1 hour
  • Mathura Wale Aloo Puri: INR 120, 1.5 hours
  • Street Food in Old Haridwar: INR 200, 2 hours
Saturday, August 19: Nainital Lakeside Delights

Make your way to the enchanting hill station of Nainital. Start your morning with a boat ride on Naini Lake, accompanied by a scrumptious breakfast of hot Pakoras and Masala Chai. For lunch, head to Sonam's Momos, a local hotspot famous for its mouthwatering Momos. In the evening, explore the Mall Road and savor the flavorsome Tibetan Thukpa and Bhutia Mutton, followed by a refreshing serving of Nainital's famous Bal Mithai.

  • Pakoras and Masala Chai: INR 100, 1 hour
  • Sonam's Momos: INR 200, 1.5 hours
  • Tibetan Thukpa and Bhutia Mutton: INR 250, 2 hours
Sunday, August 20: Enchanting Mussoorie Food Trail

Head towards the picturesque hill station of Mussoorie. Start your day with a visit to Kalsang Friends Corner and savor the authentic Tibetan delicacies like Thenthuk and Gyathuk. For lunch, indulge in lip-smacking Garhwali cuisine at the famous Kalsang Restaurant. In the evening, visit the bustling Mall Road and treat yourself to delectable street food, including Momos, Aloo Tikki Chaat, and piping hot Maggi noodles.

  • Tibetan Delicacies at Kalsang Friends Corner: INR 300, 1.5 hours
  • Garhwali Cuisine at Kalsang Restaurant: INR 400, 1.5 hours
  • Street Food on Mall Road: INR 200, 2 hours
Monday, August 21: Divine Rishikesh Food Experience

Visit the spiritual town of Rishikesh, also known as the Yoga Capital of the World. Start your morning with a soul-soothing yoga session followed by a healthy Ayurvedic breakfast at one of the local ashrams. For lunch, relish a delicious Ganga Beach Thali, a wholesome meal served at the popular Chotiwala Restaurant. In the evening, explore the famous Beatles Ashram and enjoy a serene dinner at the picturesque Café Delmar.

  • Ayurvedic Breakfast: INR 200, 2 hours
  • Ganga Beach Thali at Chotiwala Restaurant: INR 300, 1.5 hours
  • Dinner at Café Delmar: INR 500, 2 hours
Tuesday, August 22: Divine Flavors of Kumaon

Head to the Kumaon region and explore its culinary wonders. Start your day with a visit to Bhowali, famous for its juicy fruits. Enjoy a fruit platter breakfast amidst scenic surroundings. For lunch, savor the traditional Kumaoni cuisine at the popular Sakley's Restaurant in Nainital. In the evening, indulge in a delightful dinner at the iconic Machan Restaurant, offering a variety of Indian and international cuisines.

  • Fruit Platter Breakfast in Bhowali: INR 250, 2 hours
  • Kumaoni Cuisine at Sakley's Restaurant: INR 400, 1.5 hours
  • Dinner at Machan Restaurant: INR 800, 2 hours
Wednesday, August 23: Culinary Exploration in Almora

Conclude your foodie journey in the charming town of Almora. Begin your day with a traditional Kumaoni breakfast at the renowned Khazanchand's Restaurant. For lunch, explore the local market and savor the famous Bal Mithai and Singori, traditional sweets of Uttarakhand. In the evening, enjoy a sumptuous dinner at Bright End Corner, a popular café offering stunning views of the Himalayas.

  • Kumaoni Breakfast at Khazanchand's Restaurant: INR 300, 2 hours
  • Bal Mithai and Singori: INR 150, 1 hour
  • Dinner at Bright End Corner: INR 500, 2 hours

Hidden Gems and Local Favorites

For foodies seeking off the beaten path experiences, don't miss the Kandalee Ka Churma in Uttarkashi, a local specialty made from wheat and jaggery. Another hidden gem is the Bhatwani, a traditional Kumaoni drink prepared by fermenting wheat. Locals also love the authentic Garhwali Thali at Chachi Ki Rasoi in Pauri. Make sure to try these unique dishes to truly immerse yourself in the flavors of Uttarakhand!

Click here to check hotel and flight prices for your Uttarakhand trip.

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