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Indulge in Culinary Delights in Bangalore - A 4-Day Foodie Itinerary

Tuesday, August 8: Exploring the Flavors of Bangalore

Start your foodie journey in Bangalore by diving into the local breakfast scene at Mavalli Tiffin Rooms (MTR). Indulge in their signature dish, Rava Idli, a steamed semolina cake served with chutney and sambar. Afterward, head to the iconic Vidyarthi Bhavan for a classic South Indian lunch experience. Don't miss their crispy Masala Dosa, a savory pancake stuffed with a spiced potato filling.

  • MTR (Mavalli Tiffin Rooms): Estimated cost ₹300, Time spent: 1-2 hours
  • Vidyarthi Bhavan: Estimated cost ₹200, Time spent: 1-2 hours

In the evening, take a stroll through the bustling streets of Bangalore's food hub, Indiranagar. Explore its numerous cafes and eateries, offering a variety of cuisines. For a unique dining experience, visit Toit Brewpub, known for its craft beers and delectable wood-fired pizzas.

  • Indiranagar: Free, Time spent: 2-3 hours
  • Toit Brewpub: Estimated cost ₹1000, Time spent: 2-3 hours
Wednesday, August 9: A Journey Through Local Street Food

Embark on a culinary adventure by starting your morning with piping hot filter coffee at Brahmin's Coffee Bar. Pair it with their delectable Kesari Bath, a sweet semolina dessert. Afterward, head to Malleshwaram and visit Veena Stores, a legendary eatery famous for its traditional South Indian snacks. Enjoy their mouthwatering Masala Dosa and crispy Vada.

  • Brahmin's Coffee Bar: Estimated cost ₹100, Time spent: 1-2 hours
  • Veena Stores: Estimated cost ₹200, Time spent: 1-2 hours

In the afternoon, make your way to Food Street in VV Puram, a paradise for street food lovers. Explore the vibrant stalls offering a wide range of local delicacies such as Pani Puri, Bisi Bele Bath, and Mangalore Bajji. End your day with a visit to the famous Koshy's, an iconic Bangalore institution known for its old-world charm and delectable European dishes.

  • Food Street, VV Puram: Estimated cost ₹500, Time spent: 2-3 hours
  • Koshy's: Estimated cost ₹800, Time spent: 2-3 hours
Thursday, August 10: Exploring Bangalore's Cultural Cuisine

Start your day with a visit to CTR (Central Tiffin Room) in Malleshwaram, a legendary eatery known for its Benne Masala Dosa, a buttery delight filled with a spicy potato mixture. After breakfast, make your way to Basavanagudi, where you can relish a traditional Kannadiga meal at MTR (Mavalli Tiffin Room). Don't miss their delectable Bisibele Bath, a spicy rice and lentil dish.

  • CTR (Central Tiffin Room): Estimated cost ₹300, Time spent: 1-2 hours
  • MTR (Mavalli Tiffin Room), Basavanagudi: Estimated cost ₹400, Time spent: 1-2 hours

In the afternoon, explore the vibrant neighborhood of Koramangala, known for its diverse culinary offerings. Savor the flavors of the Middle East with a visit to Café Mezzuna, or enjoy a hearty North Indian feast at Punjab Grill. End your day with a visit to the legendary Mavalli Military Hotel, where you can savor authentic Kannadiga dishes like Donne Biryani and Ragi Mudde.

  • Koramangala: Free, Time spent: 2-3 hours
  • Café Mezzuna: Estimated cost ₹1500, Time spent: 2-3 hours
  • Punjab Grill: Estimated cost ₹2000, Time spent: 2-3 hours
  • Mavalli Military Hotel: Estimated cost ₹500, Time spent: 2-3 hours
Friday, August 11: Bangalore's Fusion Food Scene

Start your day with a visit to HSR Layout, a neighborhood known for its trendy cafes and fusion food. Indulge in a delicious breakfast at The Hole in the Wall Café, where you can try their signature dish, Nutella Pancakes. Afterward, explore the vibrant street of Church Street, a hub for food enthusiasts.

  • The Hole in the Wall Café: Estimated cost ₹500, Time spent: 1-2 hours
  • Church Street: Free, Time spent: 2-3 hours

In the afternoon, experience the best of Bangalore's fusion food scene at Farzi Café. This innovative restaurant offers a modern twist to traditional Indian dishes, combining flavors and techniques from different cuisines. End your culinary adventure with a visit to Hoot Café & Brewery, known for its craft beers and live performances.

  • Farzi Café: Estimated cost ₹1500, Time spent: 2-3 hours
  • Hoot Café & Brewery: Estimated cost ₹1000, Time spent: 2-3 hours

Hidden Gems and Local Favorites

For a true foodie experience in Bangalore, don't miss out on the following hidden gems and local favorites. Head to Brahmin's Thatte Idli for a unique twist on the traditional idli, served with a variety of delicious chutneys. Visit Shivaji Military Hotel in Jayanagar to savor their iconic Donne Biryani, cooked in aromatic spices and served in traditional palm leaf bowls. Finally, explore the vibrant street food scene at Thindi Beedi in VV Puram, where you can relish a variety of local snacks and sweets.

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