The perfect start to your foodie adventure begins with some local Seychellois food! Marie Antoinette Restaurant serves as the standard for traditional Seychellois restaurants, serving the freshest of the choice local produce in a lush tropical garden setting.
To indulge in Mahe's local fresh produce, look no further than the Sir Selwyn Clarke Market. It's a riot of vibrant color and festive energy, with vendors selling everything from fresh fruits, fish, vegetables to locally handmade craft items.
Les Brizants provides breath-taking views and a perfect location for enjoying an afternoon seafood meal. It is renowned for its excellent grills and fresh seafood platters such as lobsters and prawns that will leave you feeling completely content.
The tea factory provides visitors with a historical overview of the island's tea industry and processes. You'll also be able to sample some of Seychelles' finest teas, including the popular Takamaka Rum infused tea that was created right here on Mahe island.
Beau Vallon Beach is known for its lively atmosphere, bustling restaurants, and local eateries, making for a lovely spot to watch the sunset while enjoying a laid-back dinner. Try out La Perle Noire seafood restaurant, Baobab Pizzeria or La Plage restaurant; these are all great restaurants in the area.
If you have more time, consider visiting Victoria's bustling street market, where you will be greeted by various spices, delicious food, and local souvenirs. Alternatively, a visit to the Eden Island Mahé - a modern development that houses its very own yacht marina with restaurants, art galleries and more. If you have less time, you could opt to skip the Tea Factory or the Sir Selwyn Clarke Market.