Explore the Italian cuisine by attending a cooking class at Casa Di Lucia, where you can learn to create regional dishes. Later, head to the terrace of Il Pirata for a charming sunset dinner overlooking the sea with a glass of local wine in hand.
Start your day wine tasting at the famous Marisa Cuomo vineyard in Furore. Afterward, head to Torre del Saracino to savor their famous tasting menu of seafood, cooked and served in a unique style that reflects the local culture.
Spend this day enjoying a farm to table experience at La Tagliata. You can take a tour of the farm and see how they grow their produce before indulging in their authentic Italian dishes for lunch. Later, head to Trattoria Da Armandino to enjoy a traditional dinner where you can try their famous limoncello.
For all these locations, travelers can take a shuttle bus or taxi. The estimated cost is €20-€40 per ride, depending on the location. However, it is highly recommended to rent a car, providing more flexibility and accessibility during the trip. A car rental in Praiano typically costs €60-€80 per day, depending on the car chosen.
If you have more time, visit Positano, a neighboring town that is only 15 minutes away by car. For less time, consider removing the farm-to-table experience on day 3.
The nearest airport to Praiano is Naples International Airport (NAP). It is about a one hour drive to Praiano, and the estimated taxi cost is €100-€130. Alternatively, travelers can take a shuttle bus to Sorrento, followed by a taxi ride to Praiano, which costs €60-€80 total.