Welcome to the beautiful island of Tahiti! After arriving in Faa'a International Airport, transfer to your hotel and take some time to relax and unwind from your journey. In the morning, enjoy a leisurely swim or sunbathe on the stunning beaches of Matira Point on Bora Bora. In the afternoon, take a boat tour to explore the vibrant marine life and colorful coral reefs that surround the island. As the evening sets in, savor a delicious dinner at one of the waterfront restaurants, indulging in fresh seafood and traditional Polynesian cuisine.
Matira Point Beach: Cost - Free, Time Spent - 2-3 hours
Boat Tour: Cost - $100-150, Time Spent - 3-4 hours
Waterfront Dinner: Cost - $50-100, Time Spent - 2-3 hours
Restaurants
Start your day with a hearty breakfast at La Villa Mahana, a charming restaurant known for its French-inspired dishes. Enjoy their freshly baked croissants and omelettes while sipping on a cup of locally brewed coffee. Average cost for a meal is about $20 per person.
For a relaxed lunch, head to Restaurant St. James, nestled along the beach with breathtaking views of the crystal-clear waters. Indulge in their delectable grilled fish or tasty salads, accompanied by tropical fruit juices. Average cost for a meal is about $30 per person.
For a memorable dinner experience, reserve a table at Kaina Hut Restaurant, featuring traditional Polynesian fare served in an intimate setting overlooking the lagoon. Delight in their fresh seafood dishes and signature cocktails while enjoying a spectacular sunset. Average cost for a meal is about $50 per person.
Thursday, November 16: Exploring Moorea
Embark on a day trip to Moorea, a picturesque island known for its lush mountains and crystal-clear lagoons. In the morning, hike to the Belvedere Lookout for breathtaking panoramic views of Cook's Bay and Opunohu Bay. Afterward, head to Tiahura Beach for a relaxing afternoon of sunbathing and swimming in the turquoise waters. As the evening approaches, indulge in a Polynesian cultural show and feast, immersing yourself in the vibrant local traditions.
Belvedere Lookout: Cost - Free, Time Spent - 2-3 hours
Tiahura Beach: Cost - Free, Time Spent - 3-4 hours
Polynesian Cultural Show: Cost - $50-100, Time Spent - 2-3 hours
Restaurants
Start your morning with a delicious breakfast at Le Coco's, a charming beachside café known for its fresh pastries and artisanal coffee. Average cost for a meal is about 20 USD per person.
For a casual lunch experience, head to Snack Mahana, a local favorite that serves tasty seafood dishes and traditional Tahitian fare. Average cost for a meal is about 30 USD per person.
Celebrate the evening with a fine dining experience at Le Lotus, an upscale restaurant offering stunning views of the lagoon and delectable French-Polynesian fusion cuisine. Average cost for a meal is about 80 USD per person.
Friday, November 17: Island Hopping to Raiatea
Take a short flight to Raiatea, the second largest island in French Polynesia. Spend the morning exploring the lush landscapes and ancient marae (sacred sites) of Mount Tapioi. In the afternoon, embark on a sailing excursion to nearby Tahaa, known as the "Vanilla Island," where you can visit vanilla plantations and sample exotic flavors. Enjoy a romantic sunset cruise back to Raiatea, taking in the breathtaking views of the surrounding islands.
Sunset Cruise: Cost - $50-100, Time Spent - 2-3 hours
Restaurants
For breakfast, try Le Coco's Bakery, located in the heart of Raiatea. This charming bakery offers a wide selection of freshly baked pastries, breads, and traditional Tahitian breakfast delicacies. Average cost for a meal is about 10-15 dollars per person.
For lunch, head to Chez Louise, a cozy waterfront restaurant on Tahaa island. Indulge in their delicious seafood dishes, including grilled mahi-mahi and poisson cru, while enjoying breathtaking views of the lagoon. Average cost for a meal is about 20-30 dollars per person.
For dinner, Le Sunset Restaurant in Raiatea offers a romantic and intimate dining experience. Feast on their exquisite French-Polynesian fusion cuisine, which includes dishes like grilled lobster and coconut curry. Average cost for a meal is about 40-50 dollars per person.
Saturday, November 18: Serenity in Huahine
Travel to the serene island of Huahine, renowned for its untouched beauty and tranquility. Start your day with a visit to Maeva Village, an archaeological site showcasing ancient Polynesian culture. In the afternoon, relax on the idyllic white sand beaches of Avea Bay and take a refreshing swim in the clear waters. As the evening approaches, enjoy a leisurely bike ride along the coastal road, soaking in the stunning views of the turquoise lagoon.
Maeva Village: Cost - Free, Time Spent - 2-3 hours
Avea Bay Beach: Cost - Free, Time Spent - 3-4 hours
Coastal Bike Ride: Cost - $10-20 (bike rental), Time Spent - 2-3 hours
Restaurants
For breakfast, head to Le Mahana, a charming beachfront café offering freshly baked pastries and a variety of tropical fruits. Average cost for a meal is about $15 per person.
For lunch, try Fare Tavana, a local eatery specializing in Polynesian cuisine. Enjoy a delicious spread of grilled fish, taro, and traditional Tahitian dishes. Average cost for a meal is about $25 per person.
For dinner, indulge in a fine dining experience at Villa Mahana, a renowned restaurant known for its exquisite French-Polynesian fusion cuisine. Immerse yourself in an intimate setting and enjoy artfully crafted dishes made with the finest local ingredients. Average cost for a meal is about $100 per person.
Sunday, November 19: Relaxation in Bora Bora
Return to Bora Bora for a day of pure relaxation. Start your morning with a rejuvenating spa treatment overlooking the iconic Mount Otemanu. In the afternoon, take a leisurely boat tour around the island, stopping at secluded motus (small islets) for picnics and snorkeling adventures. As the evening sets in, delight in a romantic candlelit dinner on the beach, savoring the flavors of Tahitian cuisine under the starry sky.
Spa Treatment: Cost - $100-200, Time Spent - 2-3 hours
Boat Tour: Cost - $100-150, Time Spent - 3-4 hours
Candlelit Dinner on the Beach: Cost - $100-200, Time Spent - 2-3 hours
Restaurants
For breakfast, head to Le Coconut, a charming beachfront cafe known for its delicious pastries and fresh fruit platters. Average cost for a meal is about $15 per person.
Enjoy a casual lunch at La Plage, a beachside restaurant offering a variety of seafood dishes and tropical cocktails. Average cost for a meal is about $30 per person.
Indulge in an unforgettable dinner experience at Villa Mahana, a secluded fine dining restaurant known for its exquisite French and Polynesian fusion cuisine. Average cost for a meal is about $150 per person.
Monday, November 20: Taha'a Escape
Embark on a full-day excursion to the pristine island of Taha'a. Start the day with a visit to a local pearl farm, where you can learn about the pearl cultivation process and shop for unique souvenirs. In the afternoon, take a guided tour of Taha'a's vanilla plantations, marveling at the sweet aroma of the famous Tahitian vanilla. End the day with a sunset kayak trip through the island's tranquil lagoon, admiring the stunning coral gardens beneath you.
Pearl Farm Visit: Cost - $20-30, Time Spent - 2-3 hours
In the morning, start your day with a delicious breakfast at Le Coco Bleu, a charming seaside cafe. Indulge in their famous Tahitian-style pancakes topped with fresh tropical fruits. Average cost for a meal is about $15 per person.
For lunch, head to La Plage Restaurant, located right on the beach with stunning ocean views. Try their mouthwatering seafood platter, featuring locally caught fish and succulent shrimp. Average cost for a meal is about $30 per person.
For a memorable dinner experience, dine at Le Lotus, an elegant restaurant nestled on the edge of a pristine lagoon. Delight in their gourmet French-Polynesian fusion dishes, accompanied by breathtaking sunset views. Average cost for a meal is about $80 per person.
Tuesday, November 21: Farewell to Tahiti
As your trip comes to an end, spend your last day in Tahiti exploring the vibrant capital city of Papeete. In the morning, visit the vibrant Papeete Market, where you can find local crafts, fresh produce, and traditional Tahitian goods. In the afternoon, immerse yourself in the rich Polynesian history at the Museum of Tahiti and Her Islands. As the evening sets in, enjoy a farewell dinner at a waterfront restaurant, reflecting on the wonderful memories you've made during your week of relaxation in Tahiti.
Papeete Market: Cost - Free, Time Spent - 2-3 hours
Museum of Tahiti and Her Islands: Cost - $10-20, Time Spent - 2-3 hours
Start off your day with a delicious breakfast at Le Bistrot at Le Meridien Tahiti. Indulge in a variety of freshly baked pastries and enjoy stunning views of the lagoon. Average cost for a meal is about 2500 XPF per person.
For a satisfying lunch, head to Le Coco's Restaurant located at Hotel Tahiti Nui. Delight your taste buds with their mouthwatering Tahitian fusion cuisine and enjoy a relaxed atmosphere. Average cost for a meal is about 3500 XPF per person.
End your day with a memorable dinner at Le Soufflé, a waterfront restaurant known for its French-inspired dishes crafted with locally sourced ingredients. Enjoy the romantic setting and the incredible sunset views. Average cost for a meal is about 6000 XPF per person.
Hidden Gems and Local Favorites
For a truly off the beaten path experience, venture to the island of Maupiti, known as the "hidden paradise" of French Polynesia. With its pristine beaches, turquoise lagoon, and friendly locals, Maupiti offers a tranquil escape from the more touristy islands. Explore the island by bicycle, hike to its highest peak for panoramic views, and immerse yourself in the local culture by attending a traditional dance performance. Maupiti is a hidden gem cherished by locals and a perfect destination for relaxation.