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4-Day Foodie Itinerary in Split, October 17-20, 2023

Tuesday, October 17: Exploring the Old Town

Start your foodie adventure in the heart of Split's Old Town, a UNESCO World Heritage site. In the morning, visit the vibrant Green Market, where locals gather to buy fresh produce, cheese, and local delicacies. Treat yourself to a traditional Croatian breakfast at Buffet Fife, known for its delicious burek and homemade pastries. In the afternoon, take a stroll along the Riva Promenade and indulge in some authentic Dalmatian cuisine at Trattoria Bajamont. As the evening unfolds, head to the charming Diocletian's Palace and dine at Zinfandel Food & Wine Bar, offering exquisite local dishes paired with Croatian wines.

  • Green Market: Free, 1-2 hours
  • Buffet Fife: $, 1-2 hours
  • Riva Promenade: Free, 1-2 hours
  • Trattoria Bajamont: $$, 2-3 hours
  • Zinfandel Food & Wine Bar: $$$, 2-3 hours
Wednesday, October 18: Culinary Delights and Wine Tasting

On day two, begin your morning with a visit to the Marjan Hill, a lush park offering panoramic views of Split's coastline. Afterward, head to Kantun Paulina, a local bakery famous for its mouthwatering pastries. In the afternoon, embark on a wine tasting tour at the celebrated Putalj Winery, located just outside Split. Sample a variety of local wines, accompanied by traditional Croatian snacks. In the evening, savor a fine dining experience at Corto Maltese, known for its innovative dishes inspired by Dalmatian cuisine.

  • Marjan Hill: Free, 2-3 hours
  • Kantun Paulina: $, 1-2 hours
  • Putalj Winery: $$, 3-4 hours
  • Corto Maltese: $$$, 2-3 hours
Thursday, October 19: Island Hopping and Seafood Feast

Take a break from the mainland and embark on a day trip to the picturesque island of Brač. Start your morning by exploring the famous Zlatni Rat beach, known for its unique shape and crystal-clear waters. Enjoy a traditional Dalmatian lunch at Konoba Kopacina, a charming family-run restaurant serving fresh seafood specialties. In the afternoon, visit Vidova Gora, the highest peak on the island, for breathtaking views. Return to Split in the evening and dine at the renowned Bokeria Kitchen & Wine Bar, offering a fusion of Mediterranean and international flavors.

  • Island of Brač: Ferry cost, 8-10 hours
  • Zlatni Rat beach: Free, 2-3 hours
  • Konoba Kopacina: $$, 2-3 hours
  • Vidova Gora: Free, 2-3 hours
  • Bokeria Kitchen & Wine Bar: $$$, 2-3 hours
Friday, October 20: Cooking Class and Farewell Dinner

On your last day, immerse yourself in the local culinary scene by joining a cooking class at the Diocletian Palace. Learn to prepare traditional Dalmatian dishes under the guidance of skilled chefs. Enjoy the fruits of your labor for lunch. Afterward, explore the charming Varoš district, known for its narrow streets and traditional stone houses. In the evening, savor a farewell dinner at Dvor, an elegant restaurant offering stunning views of the Adriatic Sea and a menu showcasing the best of regional cuisine.

  • Cooking Class: $$, 4-5 hours
  • Varoš district: Free, 2-3 hours
  • Dvor: $$$, 2-3 hours

Hidden Gems and Local Favorites

For foodie gems off the beaten path, don't miss visiting Škartoc, a cozy street food joint known for its delicious škartoc rolls filled with various toppings. Another local favorite is Konoba Matejuska, a tucked-away tavern serving authentic Croatian dishes in a charming setting. Lastly, make sure to explore the vibrant Split Fish Market, where you can find an array of fresh seafood and experience the lively atmosphere of local fishermen and vendors.

Check hotel and flight prices for your trip to Split!

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