Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version

Delhi Foodie Adventure

Thursday, August 31: Exploring Old Delhi

Start your trip by immersing yourself in the flavors and aromas of Old Delhi. In the morning, head to the famous Karim's near Jama Masjid, a 100-year-old restaurant known for its Mughlai cuisine. Indulge in mouthwatering kebabs and biryanis. Afternoon calls for a visit to Paranthe Wali Gali, a narrow street famous for its variety of stuffed parathas. In the evening, experience the vibrant Chandni Chowk market and try street foods like chaat, jalebi, and kulfi.

  • Karim's: Approximate cost - INR 800, Time spent - 2 hours
  • Paranthe Wali Gali: Approximate cost - INR 300, Time spent - 1 hour
  • Chandni Chowk Market: Approximate cost - INR 500, Time spent - 2 hours
Friday, September 1: Exploring New Delhi

Start your day with a visit to Saravana Bhavan in Connaught Place for a South Indian breakfast. In the afternoon, explore the bustling Khan Market and have lunch at SodaBottleOpenerWala, a Parsi-themed restaurant serving delicious kebabs and Iranian-inspired dishes. In the evening, visit Hauz Khas Village, a trendy neighborhood with a mix of boutiques, art galleries, and cafes. Enjoy dinner at Yeti - The Himalayan Kitchen, offering authentic Nepali and Tibetan cuisine.

  • Saravana Bhavan: Approximate cost - INR 300, Time spent - 2 hours
  • SodaBottleOpenerWala: Approximate cost - INR 1000, Time spent - 2 hours
  • Hauz Khas Village: No entry fee, Time spent - 3 hours
  • Yeti - The Himalayan Kitchen: Approximate cost - INR 800, Time spent - 2 hours
Saturday, September 2: Offbeat Eateries and Cultural Sites

Start your morning with a visit to the iconic Indian Coffee House near Connaught Place, known for its filter coffee and nostalgic ambiance. In the afternoon, explore the vibrant street art of Lodhi Colony and have lunch at the trendy Café Lota, offering regional Indian dishes with a modern twist. In the evening, visit the grand Akshardham Temple and enjoy the musical fountain show followed by dinner at Indian Accent, a contemporary Indian restaurant.

  • Indian Coffee House: Approximate cost - INR 200, Time spent - 2 hours
  • Café Lota: Approximate cost - INR 800, Time spent - 2 hours
  • Akshardham Temple: No entry fee, Time spent - 3 hours
  • Indian Accent: Approximate cost - INR 2000, Time spent - 2 hours
Sunday, September 3: Street Food Extravaganza

Begin your day by visiting the famous Kuremal Mohan Lal Kulfi Wale in Chandni Chowk for their delectable stuffed kulfis. In the afternoon, head to Amar Colony Market for a culinary adventure at the food stalls offering a wide range of street foods like momos, rolls, and kebabs. In the evening, visit Dilli Haat, a craft bazaar with food stalls representing various Indian states. Sample regional delicacies and shop for handcrafted souvenirs.

  • Kuremal Mohan Lal Kulfi Wale: Approximate cost - INR 200, Time spent - 1 hour
  • Amar Colony Market: Approximate cost - INR 500, Time spent - 2 hours
  • Dilli Haat: Entry fee - INR 30, Time spent - 3 hours
Monday, September 4: Modern Dining and Nightlife

Start your day with a visit to Café MRP in Connaught Place, a unique cafe offering drinks at maximum retail price. In the afternoon, explore the upscale markets of Khan Market for shopping and have lunch at the famous Big Chill Cafe, known for its delicious Italian food. In the evening, head to Cyber Hub in Gurugram for a vibrant nightlife experience. Enjoy dinner and drinks at one of the many trendy restaurants and bars.

  • Café MRP: Approximate cost - INR 500, Time spent - 2 hours
  • Big Chill Cafe: Approximate cost - INR 1000, Time spent - 2 hours
  • Cyber Hub: No entry fee, Time spent - 4 hours
Tuesday, September 5: Spice Market and Cooking Class

Start your morning with a visit to Khari Baoli, Asia's largest wholesale spice market. Explore the aromatic alleys and pick up some spices to take home. In the afternoon, participate in a cooking class at Indian Culinary School, where you'll learn to prepare traditional Indian dishes. Indulge in the fruits of your labor and savor the flavors of your self-cooked meal. In the evening, relax and enjoy a dinner at the elegant Bukhara, renowned for its authentic North Indian cuisine.

  • Khari Baoli: Approximate cost - INR 200, Time spent - 2 hours
  • Indian Culinary School: Approximate cost - INR 3000, Time spent - 4 hours
  • Bukhara: Approximate cost - INR 2500, Time spent - 2 hours

Hidden Gems and Local Favorites

For off the beaten path attractions, don't miss out on the Paranthe Wali Gali in Old Delhi for its mouthwatering stuffed parathas. Gali Paranthe Wali, a narrow street lined with shops selling these delicious creations, is a must-visit for foodies. Another hidden gem is Kuremal Mohan Lal Kulfi Wale in Chandni Chowk, where you can indulge in unique flavors of stuffed kulfis like paan, mango, and malai. Finally, immerse yourself in the flavors of Delhi's street food by exploring the bustling Amar Colony Market, known for its diverse food stalls offering culinary delights.

Check out the latest hotel and flight prices for your Delhi adventure on Kayak.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version