5-Day Foodie Itinerary in Chennai

1. Day 1: Breakfast at Murugan Idli Shop
   20 minutes (8.2 km) from Chennai Airport

   Start your day with fluffy idlis and crispy vadas at the iconic Murugan Idli Shop in T. Nagar, Chennai's food capital.

2. Day 2: Spicy Street Food at Sowcarpet
   30 minutes (6.5 km) from T. Nagar

   Indulge in a gastronomic adventure by tasting an array of spicy street food like samosas, chaat, and jalebis in Sowcarpet, the street food mecca of Chennai.

3. Day 3: Authentic Chettinad Cuisine at Karaikudi
   4 hours (373 km) from Chennai via car

   Take a day trip to Karaikudi and savour the authentic flavours of Chettinad cuisine, known for its fiery curries made with freshly roasted spices.

4. Day 4: Seafood at Mahabalipuram
   1 hour 30 minutes (58 km) from T. Nagar

   Visit the quaint coastal town of Mahabalipuram and relish some of the freshest seafood delicacies, such as prawn masala, fish fry, and crab curry, at the Seashell restaurant.

5. Day 5: Filter Coffee and Snacks at Mylapore
   20 minutes (6.4 km) from T. Nagar

   Complete your trip with a cup of strong filter coffee and yummy snacks like vadai and sambar at the famous Saravana Bhavan in Mylapore.

Time and Costs Estimates

• Murugan Idli Shop (1 hour, INR 100)
• Sowcarpet Street Food (2 hours, INR 200)
• Chettinad Cuisine at Karaikudi (6 hours, INR 1500)
• Seashell Restaurant at Mahabalipuram (2 hours, INR 800)
• Filter Coffee and Snacks at Mylapore (1 hour, INR 150)
Total Estimated Costs (for food only): INR 2750

Useful Tips

If you have more time, you can explore other food destinations in Chennai like Madras Baking Company for baked goods and sandwiches, Street Storyss for fusion cuisine, and Amethyst Cafe for a fancy brunch. If you have less time, you can skip Karaikudi and visit the Marina Beach for popular street food like sundal and corn on the cob.