Start your gastronomic adventure in Wayanad at The Bakehouse with their famous Appam and Stew. The soft and spongy appams served with a hearty stew, made with coconut milk, vegetables, and spices, are a popular breakfast dish in Kerala. The cozy ambiance of the place is perfect to enjoy a leisurely meal with friends or family. Don't forget to try their freshly brewed coffee to kick start your day!
A visit to Wayanad is incomplete without experiencing the local Malabari cuisine. Jubilee Restaurant, located in Kalpetta, is famous for its traditional Malabari Biryani prepared using the dum method. The aromatic flavors of the biryani, made with tender meat and rice, will tantalize your taste buds. You can also try their seafood delicacies and curries. The spacious, air-conditioned restaurant provides a comfortable dining experience.
Experience the serenity of nature at Villa Wayanad while savoring a sumptuous breakfast. The picturesque location of the villa amidst lush greenery adds to the charm of your meal. Indulge in a delicious spread of continental and Indian breakfast items like French Toast, Pancakes, Idli, and Dosa. Their freshly squeezed juices and Nilgiri tea are also worth a try.
Located in Vythiri, Bamboo Hut Restaurant is a popular restaurant that serves delicious Kerala-style dishes. The food is prepared using traditional methods and ingredients, and the rustic ambiance of the place is a bonus. You can relish their Chicken Curry, Fish Fry, and Appam, which are some of their must-try dishes.
Enjoy a relaxed breakfast surrounded by tea plantations at Tea Garden Restaurant. The scenic view of the hills and valleys while sipping your hot tea or coffee is a perfect way to start your day. Their Kerala-style breakfast items like Puttu and Kadala Curry, and Appam and Egg Roast, are popular among visitors.
Experience a fine dining experience at The Bungalow Restaurant. The elegant colonial-style bungalow provides a sophisticated atmosphere for your meal. Their menu comprises of Continental, Indian, and Chinese cuisines, and their chefs utilize fresh produce from their own organic farm to prepare the dishes. Their signature dishes include Grilled Fish, Chicken Stroganoff, and Prawns Masala.
If you have more time, you can check out Chembra Peak or Pookode Lake. For those with limited time, you can skip one of the restaurants and opt for a local street food experience. Don't forget to carry cash as most of the places don't accept cards. Also, confirm the opening and closing times of the places before planning your itinerary.