Start your foodie journey in Bangalore by indulging in a traditional South Indian breakfast at MTR (Mavalli Tiffin Room). Known for its delicious masala dosa and filter coffee, MTR is a must-visit for food enthusiasts. The cost for breakfast is approximately INR 200 per person, and you can expect to spend around 1-2 hours here.
After a short flight from Bangalore to Jaipur, head to Laxmi Mishtan Bhandar for some mouthwatering Rajasthani sweets and snacks. Try their famous pyaaz kachori, ghewar, and rasgulla. The estimated cost for snacks is around INR 300 per person, and you can spend about 1 hour exploring the flavors of Jaipur.
Take a train ride from Jaipur to Agra and satisfy your hunger with a delectable Mughlai lunch at Pinch of Spice. Feast on their signature butter chicken, kebabs, and biryani. The cost for lunch is approximately INR 500 per person, and you can spend around 1-2 hours enjoying the flavors of Agra.
Make a quick stop in Mathura, the birthplace of Lord Krishna, and indulge in some traditional sweets. Visit Brijwasi Mithai Wala to try their famous pedas, gulab jamuns, and jalebis. The cost for sweets is around INR 200 per person, and you can spend about 1 hour exploring the local delicacies.
Finally, arrive in Delhi and end your foodie journey with a visit to Paranthe Wali Gali in Chandni Chowk. Feast on a variety of stuffed paranthas like aloo, paneer, and gobhi, accompanied by refreshing lassi. The cost for dinner is approximately INR 300 per person, and you can spend around 1-2 hours savoring the flavors of Delhi.
For foodies looking to explore off the beaten path, head to Jama Masjid in Old Delhi for some delectable street food. Try the kebabs, kheer, and biryani at the local eateries surrounding the mosque. Don't miss sampling the famous Karim's near Jama Masjid, known for its mouthwatering Mughlai cuisine.
Check hotel and flight prices for your Bangalore to Delhi trip here.