Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version

A Foodie's Delight in Goa: 7-Day Itinerary

Friday, December 1: Exploring Panjim

In the morning, start your culinary adventure by savoring a traditional Goan breakfast at Café Bhonsle. Try the delicious Poi (Goan bread) and Prawn Balchão. In the afternoon, head to the Latin Quarter of Fontainhas, known for its colorful Portuguese-style houses. Enjoy a sumptuous seafood lunch at Viva Panjim, a hidden gem serving authentic Goan cuisine. In the evening, visit the bustling Panjim Market, where you can find fresh produce, spices, and local snacks.

  • Café Bhonsle: Approx. cost ₹300, Time spent: 1-2 hours
  • Viva Panjim: Approx. cost ₹800, Time spent: 1-2 hours
  • Panjim Market: Free entry, Time spent: 1-2 hours
Saturday, December 2: Unwind in the Old Goa

Start your day with a visit to the historic Bom Jesus Basilica in Old Goa. After exploring the architectural marvel, head to Martin's Corner for a delectable Goan lunch. Indulge in their signature dishes like Goan Prawn Curry and Chicken Cafreal. In the afternoon, take a relaxing walk along the secluded Velsao Beach. In the evening, enjoy a sunset dinner cruise on the Mandovi River, relishing the traditional Goan flavors and live music.

  • Bom Jesus Basilica: Free entry, Time spent: 1-2 hours
  • Martin's Corner: Approx. cost ₹1,000, Time spent: 2-3 hours
  • Velsao Beach: Free entry, Time spent: 2-3 hours
  • Sunset Dinner Cruise: Approx. cost ₹2,500, Time spent: 2-3 hours
Sunday, December 3: Coastal Delights in Calangute

Start your morning with a visit to the vibrant Calangute Market, known for its fresh seafood and local spices. Treat yourself to a mouthwatering Goan fish thali at Souza Lobo overlooking the beach. In the afternoon, head to Fort Aguada, a 17th-century Portuguese fort, and enjoy the panoramic views of the Arabian Sea. Complete your day with a beachside candlelit dinner at Britto's, a popular shack famous for its Goan delicacies.

  • Calangute Market: Free entry, Time spent: 1-2 hours
  • Souza Lobo: Approx. cost ₹1,200, Time spent: 1-2 hours
  • Fort Aguada: Free entry, Time spent: 2-3 hours
  • Britto's: Approx. cost ₹1,500, Time spent: 2-3 hours
Monday, December 4: Cultural Exploration in Ponda

Start your day by visiting the Mangeshi Temple, dedicated to Lord Shiva, and experience the serene atmosphere of this sacred place. Enjoy a traditional Goan lunch at Utsav Restaurant, famous for its authentic Goan thalis. In the afternoon, explore the spice plantations of Sahakari Spice Farm, where you can learn about various spices and enjoy a delicious spice-infused meal. In the evening, unwind at the peaceful Dudhsagar Waterfalls and relish the scenic beauty of nature.

  • Mangeshi Temple: Free entry, Time spent: 1-2 hours
  • Utsav Restaurant: Approx. cost ₹800, Time spent: 1-2 hours
  • Sahakari Spice Farm: Approx. cost ₹1,500, Time spent: 2-3 hours
  • Dudhsagar Waterfalls: Entry fee ₹400, Time spent: 2-3 hours
Tuesday, December 5: Beach Bliss in Palolem

Head to Palolem Beach in the morning and start your day by relishing a scrumptious breakfast at Café Del Mar. Try their famous banana pancakes and freshly brewed coffee. Spend the afternoon lounging on the palm-fringed beach and indulge in water activities like kayaking or paddleboarding. For a unique dining experience, visit Dropadi, a beachfront shack offering a fusion of Goan and international cuisine. Enjoy the sunset while savoring their seafood specialties.

  • Café Del Mar: Approx. cost ₹500, Time spent: 1-2 hours
  • Palolem Beach: Free entry, Time spent: 4-5 hours
  • Dropadi: Approx. cost ₹1,000, Time spent: 2-3 hours
Wednesday, December 6: Spice Trails in Savoi Verem

Embark on a spice trail adventure in Savoi Verem, a serene village known for its spice plantations. Begin your day with a guided tour of the plantation and learn about various spices grown here. Enjoy a traditional Goan lunch prepared using farm-fresh ingredients at Maendra's Spice Garden. In the afternoon, take a leisurely walk through the lush green surroundings and visit the nearby Tambdi Surla Mahadev Temple, a 12th-century Lord Shiva temple hidden amidst the jungle.

  • Savoi Verem Spice Plantation: Approx. cost ₹1,000, Time spent: 3-4 hours
  • Maendra's Spice Garden: Approx. cost ₹800, Time spent: 1-2 hours
  • Tambdi Surla Mahadev Temple: Free entry, Time spent: 1-2 hours
Thursday, December 7: Cultural Fusion in Mapusa

Head to the bustling Mapusa Market in the morning and immerse yourself in the vibrant local culture. Explore the stalls selling fresh produce, spices, Goan sausages, and a variety of snacks. Enjoy a traditional Goan breakfast at Café Tato, known for its pao-bhaji and chai. In the afternoon, visit the unique Anjuna Flea Market, where you can find everything from clothing to handicrafts. For your final evening, savor a mouthwatering seafood dinner at Vinayak Family Restaurant.

  • Mapusa Market: Free entry, Time spent: 2-3 hours
  • Café Tato: Approx. cost ₹200, Time spent: 1-2 hours
  • Anjuna Flea Market: Free entry, Time spent: 2-3 hours
  • Vinayak Family Restaurant: Approx. cost ₹1,000, Time spent: 2-3 hours

Hidden Gems and Local Favorites

For foodies looking to explore off the beaten path, don't miss the quaint village of Assagao. Visit Gunpowder, a charming restaurant serving delicious South Indian and Goan fusion dishes. Another hidden gem is Mum's Kitchen in Panjim, known for its authentic Goan flavors and warm hospitality. Don't forget to try the Goan sausage pulao and bebinca, a traditional Goan dessert.

Check hotel and flight prices for your Goa trip here.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version