Start your trip by taking a flight from Delhi to Goa. Arrive in Goa in the afternoon and check into your hotel. Spend the morning exploring the beautiful beaches of North Goa, such as Calangute and Baga. In the afternoon, visit the historic Fort Aguada for breathtaking views of the Arabian Sea. In the evening, head to the vibrant market at Anjuna Beach, known for its handicrafts, clothing, and live music.
North Goa Beaches: Estimated cost - Free, Time spent - 3-4 hours
Fort Aguada: Estimated cost - INR 200 per person, Time spent - 1-2 hours
A popular breakfast spot in Goa is Café Alchemia, known for its delicious coffee and freshly baked pastries. Average cost for a meal is about 150 INR per person.
Treat yourself to a scrumptious lunch at Vinayaka Family Restaurant in Hubli, serving authentic South Indian cuisine. Average cost for a meal is about 200 INR per person.
For dinner, head to The Fisherman's Wharf in Goa, a waterfront restaurant offering a wide variety of seafood dishes. Average cost for a meal is about 800 INR per person.
Restaurants
For breakfast, head to Cafe Alchemia, a charming cafe offering a variety of delicious breakfast options such as fluffy pancakes and freshly baked croissants. Average cost for a meal is about $7 per person.
If you're looking for a great lunch spot, check out The Verandah, a restaurant known for its authentic Goan cuisine. Try their mouthwatering seafood thali or traditional Goan fish curry. Average cost for a meal is about $12 per person.
For dinner, indulge in a fine dining experience at Vinayaka Family Restaurant. This restaurant specializes in North Indian and Chinese cuisine, offering delectable dishes like butter chicken and crispy honey chili potatoes. Average cost for a meal is about $15 per person.
Restaurants
For breakfast, head to Café Tato in Panjim. They serve delicious Goan breakfast dishes such as poi, pao, and bhaji. Average cost for a meal is about 100 INR per person.
For lunch, try Vinayak Family Restaurant in Old Goa. They offer a variety of Goan dishes, including fish curry and rice. Average cost for a meal is about 200 INR per person.
For dinner, visit Ritz Classic in Panjim. Known for their mouthwatering Goan seafood dishes, they also serve vegetarian options. Average cost for a meal is about 500 INR per person.
Restaurants
A popular breakfast spot in North Goa is Cafe Infinito, known for its delicious pancakes and refreshing smoothies. The average cost for a meal here is about ₹300 per person.
For a satisfying lunch, head to Gunpowder in Assagao. This restaurant serves a variety of South Indian delicacies including their famous appams and fish curry. The average cost for a meal here is about ₹500 per person.
In the evening, enjoy a candlelit dinner at Martin's Corner in Betalbatim. This restaurant offers a wide range of Goan and international dishes, with seafood being their specialty. The average cost for a meal here is about ₹800 per person.
Day 2: Sunday, August 27 - Goa
Start your day by exploring the UNESCO World Heritage Site of Old Goa. Visit the Basilica of Bom Jesus, which houses the tomb of St. Francis Xavier. In the afternoon, take a leisurely cruise on the Mandovi River and enjoy the scenic views. End your day with a visit to the vibrant Panjim Market, where you can shop for local spices, handicrafts, and souvenirs.
Old Goa: Estimated cost - Free, Time spent - 2-3 hours
Mandovi River Cruise: Estimated cost - INR 300 per person, Time spent - 1-2 hours
Check out from your hotel in Goa and start your journey to Hubli. Explore the picturesque Dudhsagar Falls, located on the Mandovi River. Spend the afternoon visiting the beautiful Unkal Lake and the magnificent Chandramouleshwara Temple. In the evening, take a stroll through the vibrant markets of Hubli and indulge in local street food.
Dudhsagar Falls: Estimated cost - INR 400 per person, Time spent - 3-4 hours
Start your day by visiting the ancient temples of Hubli, including the beautiful Nrupatunga Betta and the famous Siddharoodha Math. In the afternoon, explore the serene surroundings of Unkal Hill, offering panoramic views of the city. In the evening, indulge in local cuisine at one of the traditional restaurants in Hubli.
Local Restaurant: Estimated cost - INR 500 per person, Time spent - 2-3 hours
Day 5: Wednesday, August 30 - Hubli to Delhi
Check out from your hotel in Hubli and take a flight back to Delhi. If time permits, explore the bustling markets of Delhi, such as Chandni Chowk and Karim's for delicious street food. In the evening, head to India Gate for a leisurely walk and enjoy the beautiful view. Bid farewell to Delhi as you catch your flight back home.
India Gate: Estimated cost - Free, Time spent - 1-2 hours
Hidden Gems and Local Favorites:
While in Goa, don't miss out on visiting the peaceful and less crowded beaches of South Goa, such as Palolem and Agonda. These beaches offer a more tranquil and laid-back atmosphere, perfect for relaxation. Additionally, explore the spice plantations in Ponda, where you can learn about the region's rich spice heritage and indulge in aromatic flavors. Lastly, for a unique experience, visit the Mollem National Park near Dudhsagar Falls and embark on a thrilling wildlife safari.