Start your foodie adventure by exploring the bustling streets of Old Delhi. In the morning, head to the famous Paranthe Wali Gali, known for its delicious stuffed parathas. Indulge in a variety of flavors, including potato, paneer, and sweet parathas. Afterward, make your way to Karim's, a 100-year-old restaurant, for a mouthwatering Mughlai lunch. Feast on aromatic biryanis, kebabs, and buttery naans. In the evening, visit the Chandni Chowk area and try Delhi's iconic street food, such as golgappas (crispy hollow balls filled with tangy water) and aloo tikkis (potato patties) at popular local stalls.
Embark on a journey to experience Delhi's modern culinary scene. Start your day with a scrumptious breakfast at Saravana Bhavan, a renowned South Indian restaurant offering authentic dosas and filter coffee. In the afternoon, visit the Hauz Khas Village, a trendy neighborhood lined with cafes and restaurants. Enjoy a fusion lunch at Yeti, where you can savor delicious Himalayan cuisine. As the evening approaches, head to Cyber Hub, a vibrant food and entertainment hub in Gurugram, just outside Delhi. Explore the diverse range of dining options and choose from international cuisines at various upscale restaurants.
Immerse yourself in Delhi's rich cultural heritage while indulging in its culinary delights. Start your day with a visit to the iconic Jama Masjid, one of the largest mosques in India. Afterward, head to Karim's near Jama Masjid for a delectable Mughlai breakfast. Experience the flavors of keema samosas, nihari, and sheermaal. In the afternoon, explore the National Crafts Museum and enjoy a traditional thali (platter) meal at Café Lota, offering a wide range of regional Indian dishes. End your foodie adventure with a visit to Indian Accent, a renowned fine-dining restaurant that beautifully blends Indian flavors with international techniques.
For foodie adventurers seeking off the beaten path experiences, head to the Kamla Nagar Market. This bustling market is known for its street food stalls offering mouthwatering snacks like momos, chaats, and kulfis. Another local favorite is the Majnu Ka Tilla Tibetan Colony, where you can relish authentic Tibetan cuisine, including momos, thukpa, and butter tea. Don't miss exploring the Paranthe Wali Gali in Chandni Chowk, where you'll find a variety of stuffed parathas served with delicious chutneys and pickles. Lastly, visit the Dilli Haat, a cultural and food bazaar showcasing diverse regional cuisines from across India. Enjoy traditional delicacies while shopping for handicrafts.
Check hotel and flight prices here.