This tour starts at Fort Kochi and takes you through the vibrant streets of Jew Town and Mattancherry. Marvel at the Dutch Palace and Synagogue, before stopping at local eateries to sample the famous street food. Must-tries include vada pav, samosas, and masala chai. End the night with a sunset view and a seafood feast at Fort Kochi Beach.
Learn about the history and culture of Kochi at the Cochin Cultural Center. See traditional art forms like Kathakali and Mohiniyattam, and explore the Keralan way of life through exhibits on agriculture and fishing. Make sure to try local specialties like kappa and meen curry at the in-house restaurant.
Take a scenic drive to the foothills of the Western Ghats to visit a spice plantation. Learn about the cultivation of spices like cardamom, pepper, and cloves, and sample the fresh produce. After the tour, sit down for a traditional Sadhya feast with over 20 dishes served on a banana leaf.
If you have more time, consider visiting the backwaters of Alleppey or taking a cooking class to learn how to make Keralan cuisine. If you have less time, skip the Cochin Cultural Center and head straight to the spice plantation. Remember to dress conservatively and carry comfortable shoes for walking tours. Check the opening times of all places before you go to avoid disappointment.