Start your Andaman adventure by arriving in Port Blair, the capital city. In the morning, visit the Cellular Jail National Memorial and learn about India's struggle for freedom. Afterward, head to Corbyn's Cove Beach for some fun in the sun and water activities. In the afternoon, explore the Samudrika Marine Museum, which showcases the rich marine life of the region. In the evening, enjoy a leisurely stroll at Marina Park and indulge in local street food.
Cellular Jail National Memorial: Cost: INR 30 per person, Time: 2 hours
For breakfast, head to Annapurna Restaurant, serving delicious South Indian dishes like idli, dosa, and vada. Average cost for a meal is about INR 150 per person.
For lunch, try New Lighthouse Restaurant, known for its fresh seafood dishes and stunning ocean views. Average cost for a meal is about INR 500 per person.
For dinner, dine at Icy Spicy Restaurant, offering a variety of Indian and Chinese cuisines. Average cost for a meal is about INR 350 per person.
Thursday, November 2: Havelock Island
Take a morning ferry to Havelock Island, known for its pristine beaches and crystal-clear waters. Start your day by visiting Radhanagar Beach, often hailed as one of Asia's best beaches. Spend the afternoon snorkeling and swimming at Elephant Beach, where you can spot vibrant marine life. In the evening, relax and enjoy a beautiful sunset at Kalapathar Beach.
Radhanagar Beach: Cost: Free, Time: 3 hours
Elephant Beach: Cost: INR 750 per person (including snorkeling), Time: 4 hours
Kalapathar Beach: Cost: Free, Time: 2 hours
Restaurants
For breakfast, head to Anju Coco Resto Café, a charming beachside café that offers a variety of breakfast options such as fresh fruit bowls, fluffy pancakes, and delicious omelettes. The average cost for a meal is about $10 per person.
For lunch, visit Full Moon Café, a popular beachfront restaurant known for its seafood specialties and relaxed atmosphere. Indulge in mouthwatering grilled fish, prawns, and crab dishes. The average cost for a meal is about $15 per person.
For dinner, dine at Flying Elephant Restaurant, a cozy eatery with a wide selection of Indian and international cuisines. Enjoy flavorful curries, tandoori dishes, and delectable desserts. The average cost for a meal is about $20 per person.
Friday, November 3: Ross Island and North Bay
Embark on a day trip to Ross Island, once the administrative headquarters of the British in the Andaman Islands. Explore the ruins, visit the museum, and encounter friendly deer roaming freely. In the afternoon, head to North Bay Island for exciting water sports like snorkeling, scuba diving, and jet skiing. Observe colorful coral reefs and underwater life during your adventures.
Ross Island: Cost: INR 30 per person, Time: 3 hours
North Bay Island: Cost: Varies depending on activities, Time: 4 hours
Restaurants
A popular breakfast spot near Ross Island and North Bay is The Bakers Table, known for their delicious pastries and freshly brewed coffee. Average cost for a meal is about $10 per person.
For lunch, head to Lighthouse Restaurant located at North Bay Island. Enjoy a variety of seafood dishes while enjoying panoramic views of the ocean. Average cost for a meal is about $15 per person.
For dinner, visit Ananda Pure Veg Restaurant in Port Blair. This vegetarian restaurant offers a wide range of Indian and Chinese cuisines at affordable prices. Average cost for a meal is about $8 per person.
Saturday, November 4: Baratang Island
Embark on an early morning journey to Baratang Island, famous for its limestone caves and mangrove forests. Take a thrilling boat ride through the dense mangroves to reach the awe-inspiring limestone caves. After exploring the caves, visit the Parrot Island during sunset to witness thousands of parrots returning to their nests. Marvel at this incredible natural spectacle.
Limestone Caves: Cost: INR 100 per person, Time: 3 hours
Parrot Island: Cost: Free, Time: 2 hours
Restaurants
For breakfast, head to The Red Snapper Cafe, located near Baratang Island. Enjoy a delicious spread of freshly baked pastries, eggs, and aromatic coffee. The average cost for a meal is about ₹400 per person.
For lunch, visit Seafood Delight, a charming restaurant known for its amazing seafood selection. Feast on a variety of grilled fish, prawns, and lobster, all freshly caught from the Andaman Sea. The average cost for a meal is about ₹800 per person.
For dinner, dine at Bayview Restaurant, offering stunning views of the ocean along with a delectable menu featuring local delicacies such as crab curry and tandoori fish. The average cost for a meal is about ₹1000 per person.
Sunday, November 5: Port Blair - Departure
Spend your final day in Port Blair exploring the Anthropological Museum, which provides insights into the indigenous tribes of the Andaman Islands. Afterward, head to Chidiya Tapu, known as the Bird Island, to enjoy a serene beach and witness stunning sunset views. End your trip with shopping for souvenirs at Aberdeen Bazaar before departing from Port Blair.
Anthropological Museum: Cost: INR 10 per person, Time: 2 hours
Chidiya Tapu: Cost: Free, Time: 3 hours
Aberdeen Bazaar: Cost: Varies depending on purchases, Time: 2 hours
Restaurants
A popular breakfast spot near Port Blair is New Lighthouse Restaurant, offering a variety of Indian and Continental dishes. A typical breakfast meal here costs around ₹200 per person.
For a delicious seafood lunch, visit Lighthouse Residency Restaurant, known for its fresh catch and flavorful preparations. The average cost for a meal at this restaurant is about ₹400 per person.
Savour a delectable dinner at Anju Coco Resto & Lounge, a beachfront restaurant offering a blend of Indian and international cuisines. A meal for two here costs around ₹800 on average.
Hidden Gems and Local Favorites
For a unique experience, visit the Mahatma Gandhi Marine National Park, a biodiversity hotspot with stunning coral reefs. Take a glass-bottom boat ride to observe the underwater wonders without getting wet. Another hidden gem is the Wandoor Beach, offering untouched beauty and tranquility. Enjoy a picnic, swim in the clear waters, and soak up the sun with your family.
Local favorites include trying out the delicious seafood at New Lighthouse Restaurant in Port Blair and indulging in traditional Indian cuisine at Anju Coco Resto in Havelock Island. Don't miss the chance to try local fruits like mangosteen and rambutan, available in the markets. These hidden gems and local favorites will enhance your Andaman experience, making it truly memorable for the whole family.