Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 50 travelers

7-Day Foodie Adventure in Europe on a Low Budget

Friday, November 10: Zurich, Switzerland

In the morning, start your culinary journey in Zurich by visiting the famous Lindenhof Park. Enjoy the picturesque views of the city while having a picnic with local Swiss cheese and bread. In the afternoon, explore the vibrant streets of Niederdorf, known for its charming cafes and restaurants. Indulge in traditional Swiss dishes like fondue or raclette. In the evening, head to Frau Gerolds Garten, a trendy outdoor food market where you can try a variety of international cuisines. Estimated cost: $30. Estimated time spent: 8 hours.

Saturday, November 11: Lucerne, Switzerland

Start your day with a visit to the famous Lucerne Farmers Market. Sample local produce, artisanal cheeses, and freshly baked bread. In the afternoon, take a boat ride on Lake Lucerne and enjoy a scenic lunch on board. Don't miss trying the iconic Swiss chocolate while exploring the charming streets of Lucerne. In the evening, visit Rathaus Brauerei, a traditional brewery and restaurant, for a taste of Swiss craft beers and hearty pub food. Estimated cost: $40. Estimated time spent: 10 hours.

Sunday, November 12: Interlaken, Switzerland

Embark on a day trip to Interlaken, known as the adventure capital of Switzerland. Start your morning with a traditional Swiss breakfast at Café Schuh. Explore the beautiful landscapes of Interlaken and try some local delicacies like Rösti, a Swiss potato dish, at one of the cozy mountain restaurants. In the evening, enjoy a dinner at Restaurant Alpinschänke, which offers panoramic views of the surrounding mountains while serving delicious Swiss cuisine. Estimated cost: $35. Estimated time spent: 12 hours.

Monday, November 13: Geneva, Switzerland

Begin your day with a visit to the iconic Jet d'Eau, a large water fountain on Lake Geneva. Grab a light breakfast at Boulangerie de la Treille and enjoy it by the lake. In the afternoon, explore the Old Town of Geneva and indulge in a variety of international cuisines at Les Halles de l'Île, a vibrant food market. Don't forget to try some Swiss chocolates. For dinner, head to Café du Soleil, one of the oldest restaurants in Geneva, and savor traditional Swiss dishes. Estimated cost: $45. Estimated time spent: 10 hours.

Tuesday, November 14: Lisbon, Portugal

Take a morning flight to Lisbon, Portugal. Start your culinary exploration in the historic neighborhood of Alfama. Enjoy a traditional Portuguese breakfast of pastéis de nata at Café Martinho da Arcada. Spend the afternoon wandering through the vibrant Mercado da Ribeira, a food market showcasing the best of Portuguese cuisine. In the evening, visit Bairro Alto, a lively district known for its trendy bars and restaurants. Try some petiscos, Portuguese tapas, while enjoying the vibrant nightlife. Estimated cost: $50. Estimated time spent: 12 hours.

Wednesday, November 15: Lisbon, Portugal

Spend the morning exploring the picturesque streets of Belém. Try the famous Pastéis de Belém, a traditional Portuguese custard tart, at the original Pastéis de Belém bakery. Visit the Mercado de Campo de Ourique, a local food market, for a lunch of traditional Portuguese delicacies. In the afternoon, take a tram ride to the trendy LX Factory, an artsy complex filled with unique shops and restaurants. Enjoy dinner at a traditional tasca, a small Portuguese tavern, and savor authentic Portuguese dishes. Estimated cost: $40. Estimated time spent: 10 hours.

Thursday, November 16: Lisbon, Portugal

Start your day with a visit to Time Out Market Lisboa, a bustling food hall with a wide range of local and international cuisines. Sample an array of Portuguese dishes and treats. In the afternoon, explore the historic district of Baixa and enjoy a seafood feast at Cervejaria Ramiro, known for its fresh seafood dishes. End your foodie adventure by tasting the famous Ginjinha, a traditional Portuguese liqueur, at A Ginjinha. Estimated cost: $50. Estimated time spent: 10 hours.

Hidden Gems and Local Favorites

For food lovers, Switzerland offers more than just the famous Swiss chocolate and cheese. Don't miss the opportunity to try Swiss specialties like Zürcher Geschnetzeltes (sliced veal in creamy mushroom sauce) and Älplermagronen (Swiss macaroni and cheese with potatoes). In Lisbon, explore the Mouraria neighborhood, where you can find traditional Fado music venues and authentic local restaurants serving delicious Portuguese cuisine. Be sure to try some bacalhau (salted cod) dishes and sip on a glass of Port wine.

Check hotel and flight prices here.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version