Morning: Start your day with a cup of freshly brewed coffee and some pastries at Pasticceria Dal Mas Di Dorz Srl.
Afternoon: Head to the Rialto Market where you can indulge in some delicious street food such as panini, tramezzini, and cicchetti.
Evening: Dine at Osteria ai Promessi Sposi where you can enjoy traditional Venetian dishes such as Sarde in Saor, Baccalà Mantecato and Risotto al nero di seppia.
Day 2: San Polo
Morning: Start your day with some hot chocolate and croissants at Pasticceria Tonolo.
Afternoon: Head to the Campo San Polo where you can visit the Mercato di Rialto to taste different varieties of cheeses, olives, and fresh fruits.
Evening: Enjoy a seafood platter at Do Spade where you can feast on some of the best seafood cooked in different styles including grilled, baked and fried.