Start your foodie adventure in Siliguri by indulging in the local delicacies. In the morning, head to City Center for a traditional Bengali breakfast at a local eatery. Try mouth-watering dishes like luchi, alur dom, and sandesh. In the afternoon, make your way to Hong Kong Market to taste delectable momos, a popular Tibetan dumpling. As the evening approaches, visit the popular Don Bosco area for a variety of street food options like pani puri, jhalmuri, and phuchka.
On day two, immerse yourself in the world of tea. Morning calls for a visit to the famous Makaibari Tea Estate. Take a guided tour through the lush tea gardens, learn about the tea-making process, and enjoy a refreshing cup of Darjeeling tea. In the afternoon, head to the Happy Valley Tea Estate and indulge in a tea tasting experience. Learn about different tea varieties and savor the distinct flavors. In the evening, visit Siliguri Tea Auction Centre to witness the bustling tea trade in action.
Embark on a culinary walk to discover the flavors of Siliguri. Start with a visit to Mahabirsthan for a scrumptious Bengali lunch. Explore the vibrant local markets like Bidhan Market and Hong Kong Market, known for their fresh produce and local street food stalls. In the afternoon, indulge in a wide array of sweets at popular sweet shops like Balaram Mullick & Radharaman Mullick and KC Das. In the evening, experience the bustling street food scene at Hill Cart Road, trying dishes like ghugni, singara, and jhaal muri.
On day four, delve into the flavors of Tibetan cuisine. In the morning, visit Kali Mandir for a traditional Tibetan breakfast of thukpa or momo soup. Explore the Tibetan Colony area, known as Hong Kong Market, for authentic Tibetan food. Indulge in dishes like thenthuk, shabhaley, and tingmo. In the afternoon, head to the famous Keventer's for a taste of their iconic Tibetan platter. In the evening, visit the Tibetan Monastery and enjoy serene surroundings while savoring some Tibetan butter tea.
Today, explore the local brewery and distillery scene in Siliguri. Start your morning at the famous Malt & Co. brewery for a tour and tasting session. Learn about the beer-making process and sample their handcrafted brews. In the afternoon, visit the Balasan Tea Estate and indulge in a tea liqueur tasting experience. Experience the unique flavors infused with tea. In the evening, head to the renowned Mahua Distillery to learn about traditional liquor-making techniques and enjoy a tasting session.
On your last day, immerse yourself in a cooking class to learn the secrets of Siliguri's cuisine. In the morning, join a local chef and learn to prepare authentic Bengali dishes like macher jhol and mishti pulao. In the afternoon, visit Siliguri Junction Market to buy fresh ingredients for your farewell dinner. In the evening, enjoy a farewell dinner at a local restaurant, savoring the dishes you prepared in the cooking class.
For off the beaten path attractions and local favorites, make sure to visit the Siliguri Tea Research Institute to learn about the history of tea in the region and sample unique tea varieties. Don't miss out on trying the local street food at Chetna Chowk, known for its delicious chaat and snacks. And if you're craving some authentic North Indian flavors, head to Sevoke Road for a variety of restaurants offering mouth-watering dishes like butter chicken and paneer tikka.
For checking hotel and flight prices, you can click here.