A Foodie's Guide to Delhi: 4-Day Itinerary

Friday, September 22: Exploring Old Delhi's Culinary Delights

Start your foodie adventure in Old Delhi, a treasure trove of delicious street food. In the morning, head to the iconic Karim's near Jama Masjid for a traditional Mughlai breakfast. Afterward, visit Paranthe Wali Gali, famous for its mouthwatering stuffed parathas, for a delectable lunch. In the afternoon, explore the bustling Chandni Chowk market and sample local snacks like samosas and jalebis. As the evening sets in, savor the flavors of Delhi's street food scene at the famous Kuremal Mohan Lal Kulfi Wale, known for its delectable kulfis.

• Karim's: Estimated cost - INR 500, Time spent - 2 hours
• Paranthe Wali Gali: Estimated cost - INR 300, Time spent - 1.5 hours
• Chandni Chowk: Estimated cost - INR 200, Time spent - 2 hours
• Kuremal Mohan Lal Kulfi Wale: Estimated cost - INR 200, Time spent - 1 hour

Saturday, September 23: Exploring South Delhi's Gastronomic Delights

Embark on a culinary journey in South Delhi. Begin your day with a hearty brunch at the famous Sagar Ratna, known for its delectable South Indian cuisine. Afterward, visit the trendy Hauz Khas Village for a stroll through its charming lanes lined with eclectic cafes. Indulge in a fusion meal at Yeti - The Himalayan Kitchen or try the scrumptious momos at Dolma House. In the evening, head to GK-1 M Block Market and relish the flavors of North Indian street food at QD's.

• Sagar Ratna: Estimated cost - INR 400, Time spent - 2 hours
• Hauz Khas Village: Estimated cost - INR 200, Time spent - 3 hours
• Yeti - The Himalayan Kitchen: Estimated cost - INR 700, Time spent - 2 hours
• Dolma House: Estimated cost - INR 300, Time spent - 1.5 hours
• GK-1 M Block Market (QD's): Estimated cost - INR 300, Time spent - 2 hours

Sunday, September 24: A Taste of Delhi's Fine Dining Scene

Indulge in the city's fine dining offerings on this day. Start your morning with a lavish buffet breakfast at The Imperial, a hotel known for its colonial-era charm. Afterward, visit Indian Accent, an award-winning restaurant, for a gourmet lunch experience. In the afternoon, explore the vibrant Khan Market and treat yourself to a delightful high tea at The Tea Room by Blossom Kochhar. In the evening, head to the iconic Bukhara at ITC Maurya for an unforgettable North Indian dinner.

• The Imperial (1911 Restaurant): Estimated cost - INR 1500, Time spent - 2 hours
• Indian Accent: Estimated cost - INR 2500, Time spent - 2 hours
• Khan Market: Estimated cost - INR 200, Time spent - 2 hours
• The Tea Room by Blossom Kochhar: Estimated cost - INR 500, Time spent - 1 hour
• Bukhara (ITC Maurya): Estimated cost - INR 3000, Time spent - 2 hours

Monday, September 25: Exploring Delhi's Street Food Scene

On your last day, explore Delhi's vibrant street food scene. Begin your day with a visit to Kuremal Mohan Lal Kulfi Wale for a breakfast of stuffed kulchas. In the afternoon, head to Amar Colony's Market for a variety of street food options, including chole bhature, aloo tikki, and golgappas. Spend your evening at the bustling Sarojini Nagar Market, where you can try delicious street food like momos, kebabs, and chaat.

• Kuremal Mohan Lal Kulfi Wale: Estimated cost - INR 200, Time spent - 1 hour
• Amar Colony Market: Estimated cost - INR 300, Time spent - 2 hours
• Sarojini Nagar Market: Estimated cost - INR 200, Time spent - 2 hours

Hidden Gems and Local Favorites

In addition to the popular food destinations, don't miss out on some hidden gems and local favorites. Visit Majnu ka Tilla, a Tibetan settlement, and indulge in authentic Tibetan cuisine. Explore the Paranthe Wali Gali in Chandni Chowk beyond the popular shops for less-crowded gems. For a unique experience, try the street food walking tours offered by various local companies to uncover lesser-known culinary delights and local street food vendors.

Before finalizing your travel plans, check hotel and flight prices on Kayak.com.