Experience the traditional architecture and cultural heritage of South India at Dakshinachitra Cultural Village. Enjoy authentic South Indian dishes at their restaurant, including crispy dosas and sambar, and refreshing buttermilk.
Visit the historic Kapaleeswarar Temple, dedicated to Lord Shiva and Goddess Parvati. Indulge in traditional South Indian vegetarian cuisine at the temple's canteen, including delicious puliyodharai and sweet pongal.
Enjoy the scenic beauty of Muttukadu Lake and go on a boat ride. Have a taste of fresh seafood at the Seashell restaurant nearby, known for their spicy prawn fry and fish curry.
Explore the UNESCO World Heritage Site of Mahabalipuram, known for its ancient rock-cut temples and sculptures. Try the local street food, including crispy medhu vadas and spicy kothu parottas.
Visit the international community of Auroville and have a meal at the famous Solar Kitchen, serving organic vegetarian food made from locally grown produce. Try their signature dish, the Auroville thali.
Take a stroll along the famous Marina Beach, the longest urban beach in India. Enjoy some beachside snacks, including sundal and roasted peanuts.
Explore the vibrant neighborhood of Mylapore, known for its rich cultural heritage and food scene. Try the famous filter coffee at Saravana Bhavan and indulge in some crispy masala vadai at Ratna Cafe.