Welcome to Goa! Start your trip by checking into your hotel and settling in. In the morning, take a leisurely walk along the stunning Calangute Beach, known for its golden sands and vibrant atmosphere. Indulge in some beachside relaxation and soak up the sun. In the afternoon, visit the historic Fort Aguada, offering panoramic views of the Arabian Sea. As the evening sets in, explore the bustling markets of Anjuna, known for their unique handicrafts and hippie culture.
Calangute Beach: Enjoy the beach for free, estimated time spent: 3 hours
Fort Aguada: Entrance fee - INR 25, estimated time spent: 2 hours
Anjuna Market: Free entry, estimated time spent: 2 hours
Restaurants
The Blue Tao Beachside Cafe is a charming breakfast spot located near Calangute Beach. They offer a variety of delicious breakfast options, from fluffy pancakes to hearty omelettes. The average cost for a meal is about ₹300 per person.
Curlies Shack is a popular lunch spot in Anjuna, known for its laid-back vibe and stunning beach views. They serve a mix of Indian and international cuisine, as well as refreshing cocktails. The average cost for a meal is about ₹500 per person.
Mum's Kitchen is a must-visit dinner restaurant in Goa, offering authentic Goan dishes with a modern twist. Their menu features a range of seafood specialties and traditional Goan curries. The average cost for a meal is about ₹800 per person.
Friday, November 10: Explore Old Goa
Discover the rich history and heritage of Goa by exploring the charming streets of Old Goa. Start your morning with a visit to the Basilica of Bom Jesus, a UNESCO World Heritage site housing the remains of St. Francis Xavier. Afterward, explore the Se Cathedral, one of the largest churches in Asia. In the afternoon, take a peaceful stroll through the beautiful Fontainhas neighborhood, known for its Portuguese-style colorful houses. In the evening, head to the vibrant Panjim Market to experience the local flavors and shop for souvenirs.
Basilica of Bom Jesus: Free entry, estimated time spent: 1 hour
Se Cathedral: Free entry, estimated time spent: 1 hour
Fontainhas: Free entry, estimated time spent: 2 hours
Panjim Market: Estimated time spent: 2 hours
Restaurants
A popular breakfast spot in Old Goa is Café Bodega, known for its delicious pastries and fresh coffee. Average cost for a meal is about ₹200 per person.
For lunch, head over to Vinayak Family Restaurant, a local favorite serving authentic Goan dishes. Try their fish curry rice for a truly Goan experience. Average cost for a meal is about ₹300 per person.
In the evening, dine at Black Sheep Bistro, a contemporary restaurant offering a fusion of Goan and international flavors. Don't miss their signature dish, the Black Sheep Pork Belly. Average cost for a meal is about ₹800 per person.
Saturday, November 11: Day Trip to Dudhsagar Falls
Embark on an exciting day trip to Dudhsagar Falls, one of the most spectacular waterfalls in India. Start your morning with a scenic drive to the falls, located on the border of Goa and Karnataka. Spend the day marveling at the cascading white waters and lush green surroundings. Take a refreshing dip in the natural pool formed by the falls. Enjoy a picnic lunch amidst nature's beauty. In the evening, return to Goa and relax at your hotel.
Explore the pristine beaches of South Goa on this relaxing day. Start your morning at Palolem Beach, known for its serene ambiance. Take a boat ride to witness the natural beauty of Butterfly Beach and Honeymoon Beach. In the afternoon, visit Colva Beach, one of the largest and most popular beaches in South Goa. Enjoy water sports activities or simply unwind by the shore. As the evening approaches, head to Martin's Corner, a famous Goan restaurant, and savor delicious local cuisine.
Palolem Beach: Free entry, estimated time spent: 3 hours
Boat ride to Butterfly Beach and Honeymoon Beach: INR 500 per person, estimated time spent: 2 hours
Colva Beach: Free entry, estimated time spent: 2 hours
Martin's Corner: Estimated cost - INR 800 per person, estimated time spent: 2 hours
Restaurants
Start your morning at Cafe Chocolatti, a charming breakfast spot located near Palolem Beach. Indulge in their freshly baked pastries and aromatic coffees. Average cost for a breakfast meal is about Rs. 200 per person.
For a delicious lunch, head to Fisherman's Wharf, a beachfront restaurant known for its fresh seafood dishes. Try their mouthwatering prawn curry or grilled fish. Average cost for a lunch meal is about Rs. 500 per person.
In the evening, visit Fishka, a popular dinner spot in South Goa. Enjoy their array of Goan delicacies such as chicken cafreal and pork vindaloo. Average cost for a dinner meal is about Rs. 800 per person.
Monday, November 13: Goa Churches and Spice Plantation
Immerse yourself in the cultural and natural wonders of Goa on this day. Start your morning with a visit to the Church of St. Cajetan, known for its exquisite architecture. Explore the nearby Church of Our Lady of Immaculate Conception, offering panoramic views of Panjim. In the afternoon, experience the vibrant flavors of Goa at a spice plantation. Take a guided tour to learn about various spices and enjoy a traditional Goan lunch. In the evening, enjoy a relaxing sunset cruise along the Mandovi River.
Church of St. Cajetan: Free entry, estimated time spent: 1 hour
Church of Our Lady of Immaculate Conception: Free entry, estimated time spent: 1 hour
Spice plantation tour: INR 1,000 per person, estimated time spent: 3 hours
Sunset cruise on the Mandovi River: INR 500 per person, estimated time spent: 2 hours
Restaurants
The Breakfast Club: Enjoy a hearty breakfast at this cozy café known for its delicious pancakes and freshly brewed coffee. The average cost for a meal is about $10 per person.
Spice Garden Restaurant: Indulge in a traditional Goan lunch at this restaurant located within the spice plantation. Sample authentic Goan dishes infused with aromatic spices. The average cost for a meal is about $15 per person.
Riverfront Grill: Savor a delectable dinner at this waterfront restaurant offering a stunning view of the Mandovi River. Feast on grilled seafood and local Goan delicacies. The average cost for a meal is about $25 per person.
Tuesday, November 14: Adventure at Dudhsagar Plantation
Indulge in thrilling adventures at Dudhsagar Plantation on the final day of your trip. Start your morning with a guided trek through the lush greenery and spice gardens of the plantation. Enjoy bird watching and learn about the local flora and fauna. Take part in various activities like zip-lining, elephant rides, and jeep safaris. Relish a traditional Goan lunch amidst the picturesque surroundings. In the afternoon, bid farewell to Goa and depart for your onward journey.
For off the beaten path attractions, visit the charming village of Chorão, located on Chorão Island. Explore the Dr. Salim Ali Bird Sanctuary, known for its rich birdlife and serene atmosphere. Another local favorite is the Divar Island, offering a glimpse into Goa's colonial past and picturesque countryside. Don't miss the opportunity to take a ferry ride and explore the quaint villages and scenic landscapes of Divar Island.