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6-Day Foodie Adventure in Bangalore

Wednesday September 20: Exploring Indiranagar

Start your culinary journey in Bangalore by exploring the vibrant neighborhood of Indiranagar. In the morning, head to Glen's Bakehouse for a delightful breakfast of freshly baked goods and aromatic coffee. In the afternoon, visit Toit Brewpub for a taste of locally crafted beers and delicious pub food. As the evening approaches, indulge in authentic South Indian cuisine at Vidyarthi Bhavan, known for its mouthwatering Masala Dosa.

  • Glen's Bakehouse: ₹300, 1-2 hours
  • Toit Brewpub: ₹800, 2-3 hours
  • Vidyarthi Bhavan: ₹200, 1-2 hours
Thursday September 21: Culinary Exploration in Malleswaram

On your second day, venture into the charming neighborhood of Malleswaram. Start your morning with a hearty breakfast at Central Tiffin Room (CTR), famous for its fluffy idlis and crispy vadas. For lunch, head to Veena Stores for their iconic Masala Dosa and filter coffee. In the evening, satisfy your sweet tooth with delectable Mysore Pak from Sri Krishna Sweets.

  • Central Tiffin Room (CTR): ₹200, 1-2 hours
  • Veena Stores: ₹150, 1-2 hours
  • Sri Krishna Sweets: ₹100, 1 hour
Friday September 22: Food Walk in Commercial Street

Embark on a gastronomic adventure through the bustling streets of Commercial Street. Start your morning at Koshy's, a legendary restaurant known for its English breakfast and old-world charm. For lunch, savor the flavors of Karnataka at Mavalli Tiffin Rooms (MTR). In the evening, explore the street food scene and try local delicacies like chaat and kebabs.

  • Koshy's: ₹500, 1-2 hours
  • Mavalli Tiffin Rooms (MTR): ₹300, 2-3 hours
  • Street Food in Commercial Street: ₹200, 2-3 hours
Saturday September 23: Indulge in Koramangala

Discover the culinary delights of Koramangala, a vibrant food hub in Bangalore. Start your day with a leisurely breakfast at Hole in the Wall Café, known for its delicious pancakes and waffles. For lunch, head to Punjab Grill for a sumptuous North Indian feast. In the evening, visit The Black Rabbit, a popular gastro-pub, for specialty cocktails and finger-licking pub grub.

  • Hole in the Wall Café: ₹400, 1-2 hours
  • Punjab Grill: ₹800, 2-3 hours
  • The Black Rabbit: ₹600, 2-3 hours
Sunday September 24: Food Market Exploration

Immerse yourself in the vibrant food markets of Bangalore. Start your day at KR Market, the largest wholesale market in the city, where you can find a variety of fresh produce and spices. For lunch, head to Food Street at VV Puram and indulge in a wide range of street food options. In the evening, visit the Sunday Soul Sante, a popular flea market where you can find delicious food stalls and unique culinary experiences.

  • KR Market: Free entry, 1-2 hours
  • Food Street at VV Puram: ₹300, 2-3 hours
  • Sunday Soul Sante: ₹100 entry fee, 2-3 hours
Monday September 25: Breweries and Cafés in Whitefield

Wrap up your foodie adventure by exploring the breweries and cafés of Whitefield. Start your day at Windmills Craftworks, a unique combination of brewery and jazz club, for a scrumptious breakfast and live music. For lunch, visit The Waffle Stories, a cozy café offering a delectable range of sweet and savory waffles. In the evening, unwind at The Bier Library, a popular microbrewery, and enjoy their craft beers.

  • Windmills Craftworks: ₹500, 1-2 hours
  • The Waffle Stories: ₹300, 1-2 hours
  • The Bier Library: ₹800, 2-3 hours

Hidden Gems and Local Favorites

For foodies looking to explore off the beaten path, don't miss the iconic food stalls at VV Puram Food Street. Try the famous "Thatte Idli" at Brahmin's Coffee Bar in Basavanagudi. Another hidden gem is MTR 1924, a heritage restaurant in Lalbagh known for its traditional South Indian dishes. Lastly, indulge in the delectable desserts at Corner House Ice Cream, a local favorite for its irresistible sundaes and ice cream flavors.

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